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The Relationship between Gastrointestinal Health,Micronutrient Concentrations,and Autoimmunity: A Focus on the Thyroid
Authors:Michael Ruscio,Gavin Guard,Gabriela Piedrahita,Christopher R. D’  Adamo
Affiliation:1.Ruscio Institute for Functional Medicine, Austin, TX 94596, USA;2.Nova Institute for Health, Baltimore, MD 21231, USA;3.Department of Family & Community Medicine, University of Maryland School of Medicine, Baltimore, MD 21201, USA
Abstract:Currently, there is a lack of understanding of why many patients with thyroid dysfunction remain symptomatic despite being biochemically euthyroid. Gastrointestinal (GI) health is imperative for absorption of thyroid-specific nutrients as well as thyroid function directly. This comprehensive narrative review describes the impact of what the authors have conceptualized as the “nutrient–GI–thyroid axis”. Compelling evidence reveals how gastrointestinal health could be seen as the epicenter of thyroid-related care given that: (1) GI conditions can lower thyroid-specific nutrients; (2) GI care can improve status of thyroid-specific nutrients; (3) GI conditions are at least 45 times more common than hypothyroidism; (4) GI care can resolve symptoms thought to be from thyroid dysfunction; and (5) GI health can affect thyroid autoimmunity. A new appreciation for GI health could be the missing link to better nutrient status, thyroid status, and clinical care for those with thyroid dysfunction.
Keywords:gastrointestinal health, hypothyroid, nutrients, IBS, nutrient–  GI–  thyroid axis
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