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化痰五味散的药效学研究
引用本文:刘月英,宣丽颖,宝鲁尔,宋葆华,林琳,刘兰英. 化痰五味散的药效学研究[J]. 中华中医药学刊, 2011, 0(3): 587-588
作者姓名:刘月英  宣丽颖  宝鲁尔  宋葆华  林琳  刘兰英
作者单位:内蒙古民族大学医学院;
基金项目:内蒙古民族大学资助项目(MDX2008047)
摘    要:目的:研究化痰五味散祛痰和镇痛作用。方法:应用大鼠毛细玻管排痰法和小鼠热板法观察化痰五味散祛痰和镇痛作用。结果:化痰五位散对大鼠毛细玻管的排痰具有促进作用,并且也使各组小鼠的痛阈值均有所提高。结论:化痰五味散具有明显的祛痰和镇痛作用。

关 键 词:化痰五味散  祛痰作用  镇痛作用

Pharmacodynamics Studies of Resolving Phlegm Powder of Five Kinds of Flavor
LIU Yue-Ying,XUAN Li-Ying,BAO LU-Er,SONG Bao-Hua,LIN Lin,LIU Lan-ying. Pharmacodynamics Studies of Resolving Phlegm Powder of Five Kinds of Flavor[J]. Chinese Archives of Traditional Chinese Medicine, 2011, 0(3): 587-588
Authors:LIU Yue-Ying  XUAN Li-Ying  BAO LU-Er  SONG Bao-Hua  LIN Lin  LIU Lan-ying
Affiliation:LIU Yue-Ying,XUAN Li-Ying,BAO LU-Er,SONG Bao-Hua,LIN Lin,LIU Lan-ying(College of Clinical Medicine,Inner Mongolia University for Nationalities,Tongliao 028000,Inner Mongolia,China)
Abstract:Objective:Study the function of reducing sputum by taking resolving phlegm and analgesia action Powder of Five Kinds of Flavor.Method: The function of resolving phlegm and analgesia of Resolving Phlegm Powder of Five Kinds of Flavor is observed by using the phlegm displacement of rats were used to investigate the espectorant effects and the pain caused by hot plate in mice.Result:Resolving Phlegm Powder of Five Kinds of Flavor had a promotion to phlegm displacement of rats,and also increase pain threshold o...
Keywords:Resolving Phlegm Powder of Five Kinds of Flavor  eliminating phlegm analgesia action  
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