| 中药辛味药性表达及在临证配伍中的应用 |
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| 引用本文： | 孙玉平,张铁军,曹煌,许浚,龚苏晓,陈常青,刘昌孝.中药辛味药性表达及在临证配伍中的应用[J].中草药,2015,46(6):785-790. |
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| 作者姓名： | 孙玉平 张铁军 曹煌 许浚 龚苏晓 陈常青 刘昌孝 |
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| 作者单位： | 天津中医药大学中药学院, 天津 300193;天津药物研究院 中药现代研究部, 天津 300193;天津医科大学药学院, 天津 300070;天津药物研究院 中药现代研究部, 天津 300193;天津药物研究院 中药现代研究部, 天津 300193;天津药物研究院 中药现代研究部, 天津 300193;天津药物研究院 释药技术与药代动力学国家重点实验室, 天津 300193 |
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| 基金项目： | 国家自然科学基金重点项目(81430096) |
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| 摘 要： | 对中药五味中辛味的中医内涵、辛味中药的来源、辛味与药性理论的关系等进行了归纳总结。通过电子鼻、电子舌等现代仿生技术结合化学分离分析方法,提出辛味在味觉和嗅觉的表征方式及其物质基础拆分表征研究思路。最后,对辛味药性理论在临证配伍中的应用进行了探讨。
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| 关 键 词： | 辛味药 药性理论 物质表征 临床配伍 仿生技术 |
| 收稿时间： | 2015/1/20 0:00:00 |
Expression of pungent-taste herbs and their applications in clinical compatibility |
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| SUN Yu-ping,ZHANG Tie-jun,CAO Huang,XU Jun,GONG Su-xiao,CHEN Chang-qing and LIU Chang-xiao.Expression of pungent-taste herbs and their applications in clinical compatibility[J].Chinese Traditional and Herbal Drugs,2015,46(6):785-790. |
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| Authors: | SUN Yu-ping ZHANG Tie-jun CAO Huang XU Jun GONG Su-xiao CHEN Chang-qing and LIU Chang-xiao |
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| Institution: | School of Chinese Materia Medica, Tianjin University of Traditional Chinese Medicine, Tianjin 300193, China;Department of Modern Chinese Materia Medica, Tianjin Institute of Pharmaceutical Research, Tianjin 300193, China;School of Pharmacy, Tianjin Medical University, Tianjin 300070, China;Department of Modern Chinese Materia Medica, Tianjin Institute of Pharmaceutical Research, Tianjin 300193, China;Department of Modern Chinese Materia Medica, Tianjin Institute of Pharmaceutical Research, Tianjin 300193, China;Department of Modern Chinese Materia Medica, Tianjin Institute of Pharmaceutical Research, Tianjin 300193, China;State Key Laboratory of Drug Delivery Technology and Pharmacokinetics, Tianjin Institute of Pharmaceutical Research, Tianjin 300193, China |
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| Abstract: | In this article, authors summarized the connotation of traditional Chinese medicine on the five tastes, analyzed the source of pungent-taste herbs, and reviewed the relationship of pungent-taste and nature of the herbs. Using bionic technology of electronic tongue and electronic nose together with chemical separation method, the investigation idea to express the sense of taste-smell and separation characterization of pungent-taste herbs was put forward. At last, we discussed the theory of the pungent herbs on the application in clinical compatibility |
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| Keywords: | pungent-taste herbs herb property theory material characterization clinical compatibility bionic technology |
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