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Control and Prevention of Anthrax,Texas, USA, 2019
Authors:Tom Sidwa,Johanna S. Salzer,Rita Traxler,Erin Swaney,Marcus L. Sims,Pam Bradshaw,Briana J. O&#x  Sullivan,Kathy Parker,Kenneth A. Waldrup,William A. Bower,Kate Hendricks
Affiliation:Texas Department of State Health Services, Austin, Texas, USA (T. Sidwa, E. Swaney, B.J. O’Sullivan, K. Parker);Centers for Disease Control and Prevention, Atlanta, Georgia, USA (J.S. Salzer, R. Traxler, W.A. Bower, K. Hendricks);Shannon Health System, Ozona, Texas, USA (M.L. Sims);Shannon Medical Center, San Angelo, Texas, USA (P. Bradshaw);Texas Department of State Health Services, El Paso, Texas, USA (K.A. Waldrup)
Abstract:The zoonotic disease anthrax is endemic to most continents. It is a disease of herbivores that incidentally infects humans through contact with animals that are ill or have died from anthrax or through contact with Bacillus anthracis–contaminated byproducts. In the United States, human risk is primarily associated with handling carcasses of hoofstock that have died of anthrax; the primary risk for herbivores is ingestion of B. anthracis spores, which can persist in suitable alkaline soils in a corridor from Texas through Montana. The last known naturally occurring human case of cutaneous anthrax associated with livestock exposure in the United States was reported from South Dakota in 2002. Texas experienced an increase of animal cases in 2019 and consequently higher than usual human risk. We describe the animal outbreak that occurred in southwest Texas beginning in June 2019 and an associated human case. Primary prevention in humans is achieved through control of animal anthrax.
Keywords:anthrax   treatment   prophylaxis   prevention   vaccination   infection control   zoonoses   vaccine-preventable diseases   Texas   bacteria   Bacillus anthracis
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