| HACCP体系在反渗透法纯净水生产企业中的应用研究 |
| |
| 引用本文： | 杨向阳.HACCP体系在反渗透法纯净水生产企业中的应用研究[J].安徽预防医学杂志,2007,13(4):268-270. |
| |
| 作者姓名： | 杨向阳 |
| |
| 作者单位： | 巢湖市卫生局卫生监督所,安徽,巢湖,238000 |
| |
| 摘 要： | 目的研究在纯净水生产中引入HACCP管理体系的实践,探讨提高纯净水卫生质量的方法。方法利用危害分析关键控制点(HACCP),对纯净水生产企业生产过程中危害因素进行分析,确定关键控制措施并实施。结果瓶(桶)盖消毒、料液(水)杀菌、水的反渗透为关键控制点。结论实施HACCP管理体系对提高纯净水卫生质量可行、有效。
|
| 关 键 词： | 纯净水 HACCP 应用 |
Application Study of HACCP in Counter-osmosis Purified Water Enterprise Management |
| |
| YANG Xiang-yang.Application Study of HACCP in Counter-osmosis Purified Water Enterprise Management[J].Anhui Journal of Preventive Medicine,2007,13(4):268-270. |
| |
| Authors: | YANG Xiang-yang |
| |
| Abstract: | Objective To introduce HACCP into purified water production management and explore method to improve sanitation quality of purified water.Methods Hazard factors in the production procedure of the purified water were analyzed using the HACCP principle.Results The bottle(barrel) cover disinfection,the material fluid(water) sterilization,the water counter-seepage were the essential control point.Conclusion It's feasible and effective to improve sanitation quality of purified water by HACCP. |
| |
| Keywords: | pure water HACCP management |
| 本文献已被 CNKI 万方数据 等数据库收录！ |
|
