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中药三黄汤加味外用治疗指(趾)残端感染47例
引用本文:程灏,于洋. 中药三黄汤加味外用治疗指(趾)残端感染47例[J]. 北京中医药大学学报(中医临床版), 2010, 17(1)
作者姓名:程灏  于洋
作者单位:中国中医科学院望京医院创伤一科,北京,100102
摘    要:目的观察中药三黄汤加味外用治疗指(趾)残端感染的临床疗效。方法对47例(54指、5趾)残端感染患者,予三黄汤加味浸泡外用,观察残端愈合及功能恢复情况。结果经2.5~13.5周(平均5.4周)治疗,治愈33例(37指、3趾),显效7例(7指),好转3例(5指、1趾),无效4例(5指、1趾),总有效率为89.8%。结论三黄汤加味外用治疗指(趾)残端感染疗效显著。

关 键 词:指(趾)残端感染  三黄汤加味  外用  

Modified Sanhuang Decoction used externally for curing infection of finger (toe) stump
CHENG Hao,YU Yang. Modified Sanhuang Decoction used externally for curing infection of finger (toe) stump[J]. Journal of Beijing University of Traditional Chinese Medicine, 2010, 17(1)
Authors:CHENG Hao  YU Yang
Affiliation:First Department of Traumatology/a>;Wangjing Hospital/a>;China Academy of Chinese Medical Sciences/a>;Beijing 100102
Abstract:Objective To observe the clinical curative effect of Modified Sanhuang Decoction used externally for curing the infection of finger (toe)stump. Method The cases (n=47,54 fingers and 5 toes)of the infection of finger (toe)stump were treated with the soak of Modified Sanhuang Decoction,and the healing and functional recovery of the stump were observed. Result After 2.5 to 13.5 weeks (average 5.4 weeks)there were 33 cases cured (37 fingers and 3 toes),7 with efficacy (7 fingers),3 relieved (5 fingers and 1 toe...
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