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南方某部新兵膳食与营养状况调查
引用本文:于泱,李权超,唐博恒.南方某部新兵膳食与营养状况调查[J].中国健康教育,2008,24(1):30-32.
作者姓名:于泱  李权超  唐博恒
作者单位:广州军区疾病预防控制中心,广东,广州,510507
摘    要:目的了解南方某部新兵的营养及体格状况,为制定改善措施、预防亚健康提供科学依据。方法采用食物称重法调查膳食营养摄入量。用荧光法和比色法检测受试者4小时负荷尿中VB。、VB2和VC含量及血液Hb水平。同时测量身高、体重、上臂围、皮褶厚度等。结果新兵膳食摄入的VA、VB,、VB2和Ca依次仅达军用标准供给量的34.4%、75.0%、74.0%和71.3%,均为不足;热能及其他营养素的摄入基本达到军用标准。分别有25.0%、25.0%和90.0%的新兵VB1、VC和vB2不足或缺乏;有40.0%的新兵Hb含量低于正常值;未发现典型营养缺乏症病人;BMI评价为营养不良的人数占10.0%;上臂肌围评价为肌消瘦者占77.5%。结论部分新兵存在多种营养素摄入不足及体格方面的问题。

关 键 词:膳食  营养  体格状况
文章编号:1002-9982(2008)01-0030-03
收稿时间:2007-09-07
修稿时间:2007年9月7日

Survey on dietary nutrition and physical state of recruits in an army of South China
Yu Yang,Li Qun-chao,Tang Bo-heng.Survey on dietary nutrition and physical state of recruits in an army of South China[J].Chinese Journal of Health Education,2008,24(1):30-32.
Authors:Yu Yang  Li Qun-chao  Tang Bo-heng
Institution:. (Center for Disease Control and Prevention of Guangzahou Command o f PLA , Cruangzhou 510507, China)
Abstract:Objective To survey dietary nutrition and physical state of recruits in an army of South China, and to provide a scientific basis for improvement means and sub-health prevention. Methods The dietary nutrition intake was surveyed by weighted food record. Vitamin B1 , t32 and C contents in 4 - hour loading test urine and Hb content in blood were determined by fluorospectrophotometry and colorimetry. The body height, body weight, upper arm circumference and skin-fold thickness were measured by routine methods. Results The dietary intake of vitamin A, B1, B2 and Ca in recruits were only 34.4%, 75.0%, 74.0% and 71.3% of the RDA respectively, all were inadequate; the energy and other nutrients intake basically reached the RDA. 25%, 25% and 90.0% of the subjects' vitamin B1 , C and 132 contents were inadequate; 40.0% of the subjects' tlb content were lower than normal; none typical malnutrition patient was found by physical examination; 10.0 % of the subjects were of malnutrition by BMI criteria; 77.5 % were muscular malnutrition by upper arm muscular circumference standards. Conclusion Poor physical state and inadequate dietary nutrient intake existed in part of the recruits.
Keywords:Dietary  Nutrition  Physical state
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