| 正交试验优选自拟疏肝消脂汤挥发油提取工艺 |
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| 引用本文： | 黄乐珊,伍月红,黎颖怡. 正交试验优选自拟疏肝消脂汤挥发油提取工艺[J]. 现代医院, 2006, 6(3): 18-19 |
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| 作者姓名： | 黄乐珊 伍月红 黎颖怡 |
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| 作者单位： | 1. 广州市第二人民医院,广东,广州,510150
2. 广东药学院,广东,广州,510224 |
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| 摘 要： | 目的探讨自拟疏肝消脂汤挥发油的提取工艺。方法以加水倍数(A)、浸泡时间(B)、蒸馏时间(C)三因素,挥发油的收得量为指标,按L9(34)正交试验法安排实验。结果C因素影响显著(P<0.05),A、B因素影响较少(P>0.05)。结论自拟疏肝消脂汤挥发油较佳的提取工艺为加8倍量水,浸泡时间3h,蒸馏时间8h。
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| 关 键 词： | 自拟疏肝消脂汤 挥发油 正交试验法 提取工艺 |
EXTRACTION PROCESS OF VOLATILE OIL FORM DRAFTED SHU GAN XIAO ZHI SOUP BY ORTHOGONAL TEST |
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| Huang Le-shan,Wu Yue-hong,Li Ying-yi. EXTRACTION PROCESS OF VOLATILE OIL FORM DRAFTED SHU GAN XIAO ZHI SOUP BY ORTHOGONAL TEST[J]. Modern Hospital, 2006, 6(3): 18-19 |
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| Authors: | Huang Le-shan Wu Yue-hong Li Ying-yi |
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| Abstract: | Objective To determine the extraction process of volatile oil form Drafted Shu gan xiao zhi Soup. Methods The vapor distillation condition of the volatile oil was optimized by orthogonal design, using the volume of the volatile oil as target and the factors of the orthogonal design, which were the quantity of water (A), marinating time (B), and extract time (C). Results and Conclusion The optimized extract process was the medicinal materials being dipped in 8 times water for 3 h and distilled 8 h by vapor. |
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| Keywords: | Drafted Shu gan xiao zhi Soup volatile oil orthogonal test extract process |
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