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New phenolic constituents obtained from Polygonum multiflorum
Authors:Jian-bo Yang  Hua Sun  Jie Ma  Yun-fei Song  Yue Liu  Qi Wang  Shuang-cheng Ma  Xian-long Cheng  Feng Weia
Affiliation:1. Research and Inspection Center of Traditional Chinese Medicine and Ethnomedicine, National Institutes for Food and Drug Control, State Food and Drug Administration, Beijing 100050, China;2. State Key Laboratory of Bioactive Substance and Function of Natural Medicines, Institute of Materia Medica, Chinese Academy of Medical Sciences and Peking Union Medical College, Beijing 100050, China
Abstract:ObjectiveTo isolate the phenolic compounds obtained from the dried roots of Polygonum multiflorum and investigate their pharmacological activities.MethodsThe chemical constituents were isolated and purified by combining them with a macroporous resin (DM-8), MCI gel, and Sephadex LH-20 and by performing ODS column chromatography. Their structures were elucidated by 1D and 2D NMR analyses, as well as mass spectrometry. The isolated compounds were evaluated to determine their hepatoprotective and α-glucosidase inhibitory activities in vitro.ResultsTwo phenolic compounds, namely, polygonimitin E (1) and polygonimitin F (2), were isolated from the dried roots of P. multiflorum. Compound 2 (10 µmol/L) only showed moderate hepatoprotective activity against N-acetyl-p-aminophenol (APAP)-induced HepG2 cell damage. Unfortunately, these two compounds exhibited no α-glucosidase inhibitory activity.ConclusionCompounds 1 and 2 were new compounds. Compound 2 could be one of the potential hepatoprotective constituents of P. multiflorum.
Keywords:α-glucosidase inhibition  hepatoprotective activity  phenolic compounds  polygonimitin E  polygonimitin F
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