首页 | 本学科首页   官方微博 | 高级检索  
     

山泉水生产过程中微藻污染的途径
引用本文:王丽卿,黄旭雄,任文青. 山泉水生产过程中微藻污染的途径[J]. 环境与健康杂志, 2006, 23(6): 530-532
作者姓名:王丽卿  黄旭雄  任文青
作者单位:上海水产大学生命科学与技术学院,上海,200090
基金项目:上海市重点学科建设项目
摘    要:目的 分析山泉水生产过程中微藻的种类组成及污染途径.方法 分别于2003年3、4、5月下旬,在某山泉水生产现场采集厂区地面、水源泵旁地面、水处理工艺各流程、山泉水成品盛器(桶)和污染成品水水样.培养1周后,用光学显微镜、扫描电子显微镜检测以鉴定微藻种类,并用显微成像系统进行拍照分析,同时测量微藻的个体大小.结果 共发现18种微藻,包括4种蓝藻、9种绿藻、4种硅藻、1种裸藻.厂区地面和泵房内水样中的优势种为比索曲壳藻(Achnanthes biasolettiana)和近缘桥弯藻(Cymbella affinis);水源水中主要为衣藻(Chlamydomonas sp.)和丝藻(Ulothrix tenerrima);盛器水样中则出现斜生栅藻(Scenedesmus obliquus)和小球藻(Chlorella vulgaris);超滤前各生产环节均有小球藻检出,超滤后无藻类被检出;而山泉水成品经富集培养可检出小球藻.结论 微藻污染的主要途径是重复使用的盛器,山泉水成品盛器的科学存放和彻底清洗消毒是防止产品中出现微藻污染的重要措施.

关 键 词:  藻类  卫生调查
文章编号:1001-5914(2006)06-0530-03
收稿时间:2006-06-13
修稿时间:2006-07-10

Microalgae Pollution in Production Process of Drinking Spring Water
WANG Li-qing,HUANG Xu-xiong,REN Wen-qing. Microalgae Pollution in Production Process of Drinking Spring Water[J]. Journal of Environment and Health, 2006, 23(6): 530-532
Authors:WANG Li-qing  HUANG Xu-xiong  REN Wen-qing
Affiliation:College of Aqua.life Science and Technology, Shanghai Fisheries University, Shanghai 200090, China
Abstract:Objective To find out the microalgae species in the spring water and the pollution route in the production process of drinking spring water. Methods 42 samples were collected from the workshop, the spring source, the product line and the repeated barrels in a water plant. The microalgae were examined by microscope, CCD imaging system and scanning electron microscope. Results 18 microalgae species were detected from the 42 samples including 4 species in Cyanophyta, 9 in Chlorophyta, 4 in Bacillariophyta and 1 in Euglenophyta. The dominant species occurred in samples of the floor around the workshop and the floor beside the wellspring bump were Achnanthes biasolettiana and Cymbella affinis, in the spring source were Chlamydomonas sp. and Ulothrix tenerrima, in the spring water barrel was Scenedesmus obliquus. Chlorella vulgaris was detected in all processes before the super-filter, and after filtered, no microalgae was detected, but in the product water, Chlorella vulgaris was still detected after enriched culture. Conclusion Usually, the microalgae polluted drinking spring water products is mainly Chlorella vulgaris and the pollution route is reusing of barrels.
Keywords:Water   Algae species   Health survey
本文献已被 CNKI 维普 万方数据 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号