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DHA 与 EPA 合成超长链多不饱和脂肪酸的效率比较
引用本文:余曼,陈波,张瑞帆,吴峥峥. DHA 与 EPA 合成超长链多不饱和脂肪酸的效率比较[J]. 实用医院临床杂志, 2014, 0(5): 24-27
作者姓名:余曼  陈波  张瑞帆  吴峥峥
作者单位:四川省医学科学院、四川省人民医院眼科,四川成都610072
摘    要:目的:比较在ELOVL4蛋白酶催化作用下,DHA和EPA合成超长链多不饱和脂肪酸VLC-PUFA的效率。方法构建携带ELOVL4基因和绿色荧光蛋白的重组腺病毒,转入培养的 PC12细胞,通过qRT-PCR定量分析ELOVL 4基因的表达量,WB检测ELOVL4蛋白的表达;1∶1加入DHA和EPA,孵育48 h之后进行脂肪酸提取,通过气相质谱 GC-MS分析超长链脂肪酸的成分。结果 GC-MS检测到分别用DHA及EPA处理后的PC12+Ad-ELOVL4的细胞中有n3 VLC-PUFA的表达,34:5n3和36:5n3分别为0.85%和1.11%;34:6n3和36:63n分别为0.16%和0.29%;EPA所产生的五烯酸总和是DHA所产生的六烯酸总和的4倍。结论 EPA合成VLC-PUFA的效率远远高于DHA,为患者提供更高比例的 EPA,而非DHA,可能是治疗STGD3疾病的方式之一。

关 键 词:二十二碳六烯酸  二十碳五烯酸  ELOVL4基因  Stargardt病  超长链多不和脂肪酸

Comparison of elongatio n efficiency between DHA and EPA in syn thesis of very long chain polyunsaturated fatty acids
YU Man,CHEN Bo,ZHANG Rui-fan,WU Zheng-zheng. Comparison of elongatio n efficiency between DHA and EPA in syn thesis of very long chain polyunsaturated fatty acids[J]. Practical Journal of Clinical Medicine, 2014, 0(5): 24-27
Authors:YU Man  CHEN Bo  ZHANG Rui-fan  WU Zheng-zheng
Affiliation:(Department of Oph- thalmology, Sichuan Academy of Medical Sciences & Sichuan Provincial People's Hospital, Chengdu 610072, China )
Abstract:Objective To compare the elongation efficiency between DHA and EPA for synthesis of very long chain polyunsat -urated fatty acid (VLC-PUFAs) under catalytic action of ELOVL4 protease.Methods PC12 cells were transduced with recombinant adenovirus type 5 carrying mouse Elovl4 and green fluorescent protein (GFP).GFP-expressing and non-transduced cells were used as controls.ELOVL4 gene expression was quantified by qRT-PCRs.ELOVL4 protein was analyzed by Western-Blot (WB).The transduced cells were treated with DHA or EPA (1:1).After 48 h of incubation,cells were collected,and fatty acid methyl esters were prepared following total lipids extraction .The fatty acid was analyzed by using a gas chromatography-mass spectrometry ( GC-MS) .Results GC-MS analysis showed that the DHA and EPA treated PC 12+Ad-ELOVL4 had n3 VLC-PUFAs in which 34:5n3 and 36:5n3 were 0.85%and 1.11%,respectively;34:6n3 and 36:6n3 were 0.16% and 0.29%,respectively.Total amount of pentaenoics synthesized from EPA was almost four times than that of hexaenoics synthesized from DHA .Conclusion Elongation efficiency of VLC-PUFAs from EPA is much higher than that from DHA .Therefore,dietary supplementation of more EPA rather than DHA may provide some therapeutic benefits for patients with Stargardts'disease (STGD3).
Keywords:Docosahexaenoic acid (DHA)   Eicosapentaenoic acid (EPA)   ELOVIA gene   Stargardts' disease   Very long chainpolyunsaturated fatty acid (VLC-PUFA)
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