| 慢性伤口患者营养状况及其影响因素的调查分析 |
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| 引用本文： | 丁郭平,路潜.慢性伤口患者营养状况及其影响因素的调查分析[J].中国护理管理,2013(8):28-30. |
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| 作者姓名： | 丁郭平 路潜 |
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| 作者单位： | 常德职业技术学院护理系;北京大学护理学院 |
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| 摘 要： | 目的：了解慢性伤口患者的营养状况及其影响因素。方法：采用人体测量、实验室检查以及主观全面评定法（SGA）对102例慢性伤口患者进行营养状况评估。结果：慢性伤口患者中营养不良发生率为10.8%～40.2%,年龄、合并症指数、膳食摄入是否充分是营养不良发生的影响因素。结论：部分慢性伤口患者存在营养不良,应针对营养状况的影响因素给予护理干预。
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| 关 键 词： | 慢性伤口 营养状况 |
The nutritional status and influencing factors among patients with chronic wound |
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| DING Guo-ping,LU Qian.The nutritional status and influencing factors among patients with chronic wound[J].Journal of Chinese Nursing Management,2013(8):28-30. |
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| Authors: | DING Guo-ping LU Qian |
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| Institution: | Nursing Department, Changde vocational technic College, Changde, Hunan province, 415000 China |
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| Abstract: | Objective： To explore the nutritional status and influencing factors,among patients with chronic wounds. Methods： We assessed 102 patients with chronic wounds.by anthropometric nutritional status evaluation, laboratory tests and subjective global assessment （SGA）. Results： The malnourished incidence among patients with chronic wounds was from 10.8 to 40.2%. The malnutrition incidence was associated with age, comorbidity index, and dietary intake adequacy. Conclusion： Some patients with chronic wounds have malnutrition. We should take effective intervention according to the patients＇ influencing factors. |
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| Keywords: | chronic wounds nutritional status |
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