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胃次全切除术后不同消化道重建方式对胃癌患者血浆ghrelin水平的影响
引用本文:Wang HT,Xu J,Wang RC,Zhang Y,Lu QC. 胃次全切除术后不同消化道重建方式对胃癌患者血浆ghrelin水平的影响[J]. 中华胃肠外科杂志, 2011, 14(6): 425-427. DOI: 10.3760/cma.j.issn.1671-0274.2011.06.010
作者姓名:Wang HT  Xu J  Wang RC  Zhang Y  Lu QC
作者单位:苏州大学附属第三医院胃肠外科,江苏常州,213003
摘    要:目的探讨胃次全切除术后不同的消化道重建方式对血浆ghrelin水平的影响,以及ghrelin与BMI之间的关系。方法收集81例行根治性手术的T1-3N0M0远端胃癌患者,根据消化道重建方式的不同分为毕Ⅰ式组(30例)、毕Ⅱ式组(25例)和Roux—en—Y组(26例)。分别在术前、术后1d、1周、半年及1年测定血浆ghrelin水平及BMI。结果术后1d,毕Ⅰ式、毕Ⅱ式和Roux-en-Y3组患者ghrelin水平分别为术前水平的(34.2±5.2)%、(37.7±4.7)%和(36.5±4.9)%;术后1周分别为(52.6±6.5)%、(48.3±5.7)%和(48.1±6.0)%,3组比较差异均无统计学意义(均P〉0.05)。术后半年,3组患者ghrelin水平分别为术前水平的(91.7±7.5)%、(80.4±8.1)%和(75.3±8.3)%;术后1年分别为(95.3±5.1)%、(84.5+6.3)%和(79.9±6.7)%;毕Ⅰ式组ghrelin水平显著高于其他两组(均P〈O.01),毕Ⅱ式组高于Roux-en—Y组均(P〈0.05)。术后1年3组患者BMl分别下降了(2.1±1.1)%、(4.5±1.9)%和(5.7±1.8)%,差异有统计学意义(P〈0.05):3组患者ghrelin下降幅度与BMI下降幅度均存在线性相关(均P〈0.01)。结论符合解剖生理的毕Ⅰ式消化道重建更加有利于术后血浆ghrelin水平的代偿性恢复;胃次全切除术后血浆ghrelin水平的下降是导致患者体质量减轻的重要原因。

关 键 词:胃肿瘤  胃切除术  消化道重建  Ghrelin  体质量指数

Influence of digestive tract reconstruction techniques on plasma ghrelin level and body mass index after subtotal gastectomy
Wang Hai-tao,Xu Jun,Wang Rong-chao,Zhang Yun,Lu Qi-cheng. Influence of digestive tract reconstruction techniques on plasma ghrelin level and body mass index after subtotal gastectomy[J]. Chinese journal of gastrointestinal surgery, 2011, 14(6): 425-427. DOI: 10.3760/cma.j.issn.1671-0274.2011.06.010
Authors:Wang Hai-tao  Xu Jun  Wang Rong-chao  Zhang Yun  Lu Qi-cheng
Affiliation:Department of Gastroenterology, The Third Affiliated Hospital of Soochow University, Jiangsu Changzhou, China.
Abstract:Objective To study the impact of digestive tract reconstruction techniques on plasma ghrelin level and body mass index (BMI) after subtotal gastectomy.Methods Eighty-one patients undergoing subtotal gastrectomy for T1-3N0M0 gastric cancer were divided into three groups according to digestive tract reconstruction techniques, which included Billroth I group (n=30), Billroth II group(n=25) and Roux-en-Y group(n=26). Plasma ghrelin level was determined by radioimmunoassay preoperatively and one day, one week, half a year, and one year after gastrectomy. BMI was similarly recorded.Results Plasma ghrelin levels of three groups decreased sharply to nadir one day after operation, which were (34.2±5.2)%, (37.7±4.7)% and (36.5±4.9)% respectively. A week after operation they were (52.6±6.5)%, (48.3±5.7)% and (48.1±6.0)%. There were no statistical difference between groups(P=0.075). Half a year postoperatively, they were (91.7±7.5)%, (80.4±8.1)% and (75.3±8.3)% and a year postoperatively(95.3±5.1)%, (84.5±.63)% and (79.9±6.7)%, showing that Billroth I group was obviously higher than the other two groups (P<0.01) and Billroth II group was higher than Roux-en-Y group (P<0.05). BMI of three groups at a year after surgery descended by (2.1±1.1)%, (4.5 ±1.9)% and (5.7 ±1.8)% respectively, demonstrating statistical difference. Linear regression correlation existed in the three groups between decreasing amplitude of ghrelin and BMI (P<0.01). Conclusions Billroth I digestive tract reconstruction takes on the normal anatomy and physiology and therefore promotes compensatory ghrelin secretion. Falling of ghrelin level greatly contributes to the weight loss after subtotal gastrectomy.
Keywords:Ghrelin
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