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Sociobehavioural risk factors of dental caries among selected adolescents in Ibadan,Nigeria
Affiliation:1. Institute for Milk Hygiene, Milk Technology and Food Science, Department for Farm Animals and Veterinary Public Health, Veterinärplatz 1, 1210 Vienna, Austria;2. Laboratory for Food Quality Control and Hygiene, Department of Food Science & Technology, Iera Odos 75, Agricultural University of Athens, Greece
Abstract:ObjectiveThe objective of this study was to determine the influence of sociodemographic and behavioural factors on the prevalence of dental caries among the adolescents in Ibadan.MethodMultistage sampling method was used to select participants from six secondary schools. In each school, an arm was selected randomly from each class and 30 students also randomly chosen per arm, with equal distribution of males and females. A structured questionnaire was administered. It consisted two parts, the first part assessed information on the sociodemographic characteristics, oral health behaviours and snacking habits of respondents, while the second part consisted of intra-oral examination to determine the caries status and oral hygiene (OH) levels of respondents.ResultThe age range of the participants was 10–19 years with a mean of 13.73 ± 2.02 years. The father's level of education had a statistically significant association with dental caries; prevalence of dental caries was high in the 10–14-years age group, in children of parents from high socio-economic (SE) class, those who reported brushing twice daily, those with poor OH and those who ate snacks in between their meals.ConclusionThis study reveals that high SE status, poor OH and daily consumption of biscuits were important factors in caries experience among the school children studied.
Keywords:Risk factors  Sociobehavioural  Dental caries  Adolescents
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