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Regulatory proteins for the activated third and fourth components of complement (C3b and C4b) in mice. I. Isolation and characterization of factor H: the serum cofactor for the C3b/C4b inactivator (factor I)
Authors:T Kinoshita  V Nussenzweig
Affiliation:Department of Pathology, New York University Medical Center, New York, NY 10016, U.S.A.
Abstract:Factor H, purified from mouse EDTA-plasma using a 4-step procedure, consists of a single polypeptide chain of Mr 150,000 on SDS-PAGE. Mouse H (Hmo) was required for the cleavage of fluid-phase mouse C3b by mouse I (Imo). The final product of degradation of fluid-phase mouse C3b was iC3b, consisting of fragments of the alpha'-chain (alpha'-70, alpha'-43) linked by disulfide bonds to an intact beta-chain. Imo alone was capable of cleavage of membrane-bound mouse C3b and of generating iC3b. The addition of Hmo nevertheless had an enhancing effect on Imo activity, but cleavage did not proceed beyond iC3b. These observations suggest that one important function of Hmo is to permit the inactivation of fluid-phase C3b, and to inhibit irreversibly its activity. The concentration of H in the plasma of male and female BALB/c mice was not significantly different. Among different inbred strains of mice, large differences were observed in the plasma levels of H, and plasma H levels were positively correlated with the plasma levels of C3. This observation, taken together with the well known role of H in the control of the activation of the alternative pathway, suggests that the turnover of C3 is controlled to some extent by H.
Keywords:mouse complement  factor H  C3 cleavage  I  C3b/C4b inactivator  H  factor H  CR1  complement receptor type 1 (complement receptor for C3b and C4b)  IC  immune complexes  factor H, factor I and C3 of mouse origin  factor H, factor I and C3 of human origin  SDS  sodium dodecylsulfate  PAGE  polyacrylamide gel electrophoresis  PMSF  phenylmethylsulfonyl fluoride  PEG  polyethylene glycol  DGVB  2.47 mM sodium veronal buffer, pH 7.3 containing 72.7 mM NaCl, 2.5% dextrose  0.1% gelatin  DGVB-EDTA  oxidized C2  EA  sheep erythrocytes sensitized with rabbit antibody
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