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头花蓼不同极性部位抑菌作用的谱效学分析
引用本文:姚元贵,张丽艳,谢立敏,周英,王静蓉,姜志宏,唐靖雯,俸婷婷,薛鑫宇.头花蓼不同极性部位抑菌作用的谱效学分析[J].中国实验方剂学杂志,2018,24(1):20-25.
作者姓名:姚元贵  张丽艳  谢立敏  周英  王静蓉  姜志宏  唐靖雯  俸婷婷  薛鑫宇
作者单位:贵阳中医学院, 贵阳 550002,贵阳中医学院, 贵阳 550002,澳门科技大学 中药质量研究国家重点实验室, 澳门 999078,贵州大学 药学院, 贵阳 550025,澳门科技大学 中药质量研究国家重点实验室, 澳门 999078,澳门科技大学 中药质量研究国家重点实验室, 澳门 999078,贵州威门药业股份有限公司, 贵阳 550004,贵州大学 药学院, 贵阳 550025,贵阳中医学院, 贵阳 550002
基金项目:国家自然科学基金项目(81260640);国家“重大新药创制”科技重大专项(2014ZX09301307-017)
摘    要:目的:建立头花蓼醇提浸膏中7个有效部位的指纹图谱,阐明不同部位所有色谱峰代表的化学成分及其对抑菌效果的贡献值,揭示头花蓼抑菌的药效物质基础。方法:采用UPLC-TOF-MS建立头花蓼醇提浸膏中不同极性部位的指纹图谱,并对各色谱峰进行化学成分分析,通过96孔板法测得不同极性部位对大肠埃希菌、铜绿假单胞菌的最低抑菌浓度(MIC),利用偏最小二乘回归法(PLSR)建立不同极性部位指纹图谱与抑菌作用的谱效关系。结果:头花蓼不同极性部位对大肠埃希菌、铜绿假单胞菌抑菌效果成正相关的色谱峰分别为9个和13个,其主要抑菌成分为1~5和15,19号峰所代表的化合物。结论:头花蓼对大肠埃希菌、铜绿假单胞菌的主要抑菌活性部位为4个强极性部位(A,B,C,D),其主要抑菌成分为6-没食子酸酰葡萄糖,3,6-二没食子酸酰葡萄糖,1,3,6-三没食子酸酰葡萄糖和davidiin,为深入研究头花蓼的抑菌机制奠定了基础。

关 键 词:头花蓼  抑菌作用  谱效关系  偏最小二乘回归法  最低抑菌浓度  davidiin  6-没食子酸酰葡萄糖
收稿时间:2017/6/7 0:00:00

Spectrum-effect Relationship of Antibacterial Effect of Different Polar Part of Polygonum capitatum
YAO Yuan-gui,ZHANG Li-yan,XIE Li-min,ZHOU Ying,WANG Jing-rong,JIANG Zhi-hong,TANG Jing-wen,FENG Ting-ting and XUE Xin-yu.Spectrum-effect Relationship of Antibacterial Effect of Different Polar Part of Polygonum capitatum[J].China Journal of Experimental Traditional Medical Formulae,2018,24(1):20-25.
Authors:YAO Yuan-gui  ZHANG Li-yan  XIE Li-min  ZHOU Ying  WANG Jing-rong  JIANG Zhi-hong  TANG Jing-wen  FENG Ting-ting and XUE Xin-yu
Affiliation:Guiyang University of Chinese Medicine, Guiyang 550002, China,Guiyang University of Chinese Medicine, Guiyang 550002, China,State Key Laboratory of Quality Research of Chinese Medicines, Macau University of Science and Technology, Macau 999078, China,College of Pharmacy, Guizhou University, Guiyang 550025, China,State Key Laboratory of Quality Research of Chinese Medicines, Macau University of Science and Technology, Macau 999078, China,State Key Laboratory of Quality Research of Chinese Medicines, Macau University of Science and Technology, Macau 999078, China,Guizhou Warmen Pharmaceutical Co. Ltd., Guiyang 550004, China,College of Pharmacy, Guizhou University, Guiyang 550025, China and Guiyang University of Chinese Medicine, Guiyang 550002, China
Abstract:Objective:To establish the fingerprints of 7 effective parts from Polygonum capitatum ethanol extract,and clarify the contribution of the chemical components represented by all peaks at different sites to the antibacterial effect,and then to reveal the material basis for the efficacy of P. capitatum. Method:UPLC-TOF-MS was introduced to analyze fingerprint of different polar part of P. capitatum ethanol extract,and the chemical constituents of all peaks were analyzed,96-well plate method was adopted to measure minimum inhibitory concentration(MIC) of different polar part for Escherichia coli and Pseudomonas aeruginosa.Partial least squares regression analysis was used to establish the spectrum-effect relationship. Result:Positive correlation peaks of different polar part for E. coli and P. aeruginosa were 9 and 13,respectively;its main antibacterial ingredients ranked as No. 1-5,15,19. Conclusion:The main antibacterial active sites of P. capitatum for E. coli and P. aeruginosa are four polar sites(A,B,C and D) with strong polarity,the main active ingredients are 6-galloylglucose,3,6-digalloylglucose,1,3,6-trigalloylglucose and davidiin.
Keywords:Polygonum capitatum  antibacterial activity  spectrum-effect relationship  partial least squares regression analysis  minimum inhibitory concentration  davidiin  6-galloylglucose
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