| 中国居民平衡膳食宝塔(2007)的评价 |
| |
| 引用本文： | 邬志薇,董加毅,童星,蒋霞,秦立强.中国居民平衡膳食宝塔(2007)的评价[J].现代预防医学,2011,38(23):4835-4839. |
| |
| 作者姓名： | 邬志薇 董加毅 童星 蒋霞 秦立强 |
| |
| 作者单位： | 苏州大学医学部放射医学与公共卫生学院营养与食品卫生教研室,苏州,215123 |
| |
| 基金项目： | 国家自然科学基金(30771808) |
| |
| 摘 要： | 目的]评价“中国居民平衡膳食宝塔” ( 2007)对一般成人的适用性. 方法]根据《中国食物成分表2004》提供的各种食物的能量和营养素的含量,求出该膳食宝塔及其应用中建议的食物所能提供的能量和营养素的值,并与《中国居民膳食营养素参考摄入量》中成人的参考摄入量比较. 结果]该膳食宝塔满足一般成人对能量、蛋白质等大部分营养素的需求,而且能很好地解决钙摄入不足的问题；但可能存在VitB1(满足程度男性52.1％～83.6％;女性56.2％～90.0％)、男性锌(满足程度59.7％～92.1％)和女性铁(满足程度56.6％～92.2％)摄入不足以及钠(满足程度146.5％～ 168.0％)和VitE(满足程度184.8％～258.6％)摄入偏高.结论] “中国居民平衡膳食宝塔”(2007)符合膳食指南要求,适用于我国一般成人,建议在应用和将来修订该膳食宝塔时考虑性别差异,并进一步控制食盐和油脂的摄入.
|
| 关 键 词： | 营养 膳食宝塔 膳食指南 |
THE EVALUATION OF CHINESE BALANCED DIET PAGODA(2007) |
| |
| WU Zhi-wei,DONG Jia-yi,TONG Xing,et al..THE EVALUATION OF CHINESE BALANCED DIET PAGODA(2007)[J].Modern Preventive Medicine,2011,38(23):4835-4839. |
| |
| Authors: | WU Zhi-wei DONG Jia-yi TONG Xing |
| |
| Institution: | WU Zhi-wei,DONG Jia-yi,TONG Xing,et al.(Department of Nutrition and Food Hygiene,School of Radiation Medicine and Public Health,Soochow University,Schoow 215123,China) |
| |
| Abstract: | Objective]To evaluate the adaptivity of Chinese Balanced Diet Pagoda(2007)for adults.Methods]Nutrients and energy intake were calculated on the basis of China Food Composition(2004)and comparisons were performed in accordance to the Chinese DRIs.Results]For general population,the diet pagoda basically met the need of energy and most nutrients.However,zinc(percentage of recommendation 59.7%-92.1%)was possibly insufficient for men and iron(56.6%-92.2%)for women,and VitB1(male 52.1%-83.6%;female 56.2%-90.0%... |
| |
| Keywords: | Nutrition Diet pagoda Dietary guideline |
| 本文献已被 CNKI 万方数据 等数据库收录！ |
|
