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花色苷对小鼠腹腔巨噬泡沫细胞胆固醇外流的影响及其分子机制探讨
作者姓名:Xia M  Wang Q  Hou MJ  Zhu HL  Ma J  Tang ZH  Ling WH
作者单位:中山大学北校区公共卫生学院营养系,广州,510080
基金项目:国家自然科学基金资助项目(30371215,30571568)
摘    要:目的 研究花色苷对小鼠腹腔巨噬泡沫细胞胆固醇外流的影响,探讨 花色苷抗动脉粥样硬化的分子机制。方法 以50μg/ml氧化型低密度脂蛋白培养小鼠腹腔巨噬细胞24h形成巨噬泡沫细胞。用1、10、100I.Lmol/L矢车菊定-3-葡萄糖苷(Cy-3-g)和芍药定-3-葡萄糖苷(Pn-3-g)分别培养巨噬泡沫细胞,酶学荧光法检测培养液中胆固醇含量,用定量PCR和激光共聚焦显微镜检测三磷酸腺苷结合盒转运体A1(ABCA1)的表达。结果 花色苷Cy-3-g和Pn-3-g能够促进巨噬泡沫细胞胆固醇外流,这一作用存在时间和剂量一依赖关系。花色苷还能促进巨噬泡沫细胞ABCA1 mRNA和蛋白的表达,ABCA1抑制剂4,4’-二异硫氰酸二丙乙烯12,2’-二磺酸能够阻断花色苷诱导巨噬泡沫细胞胆固醇外流。结论 花色苷Cy-3-g和Pn-3-g通过调控ABCA1的表达从而促进巨噬泡沫细胞胆固醇外流。

关 键 词:巨噬细胞  胆固醇  花色苷
修稿时间:2006-10-24

The effect of anthocyanins on cholesterol efflux from mouse peritoneal macrophage-derived foam cells and its possible molecular mechanism
Xia M,Wang Q,Hou MJ,Zhu HL,Ma J,Tang ZH,Ling WH.The effect of anthocyanins on cholesterol efflux from mouse peritoneal macrophage-derived foam cells and its possible molecular mechanism[J].Chinese Journal of Cardiology,2007,35(6):575-579.
Authors:Xia Min  Wang Qing  Hou Meng-jun  Zhu Hui-lian  Ma Jing  Tang Zhi-hong  Ling Wen-hua
Institution:Department of Nutrition, School of Public Health, Sun Yet-sen University ( Northern Campus
Abstract:OBJECTIVE: To investigate the potential role of anthocyanins on modulating cholesterol efflux in mouse peritoneal macrophage-derived foam cells and related molecular mechanisms. METHODS: The macrophages were isolated from pathogen-free NIH mice and were loaded with 50 microg/ml oxLDL for 24 hours, newly formed foam cells were then treated with anthocyanins (cyanidin-3-glucoside, Cy-3-g; or peonidin-3-glucoside, Pn-3-g) at the concentrations of 1 micromol/L, 10 micromol/L, 100 micromol/L for 0 to 36 hours, respectively. The enzymatic-fluorescent method was used to determine cholesterol content in culture medium. ABCA1 expressions at mRNA and protein level were detected by real-time PCR and confocal microscope. RESULTS: Cholesterol efflux of macrophage-derived foam cells increased in a time- and dose-dependent manner post anthocyanins treatment. ABCA1 expressions at mRNA and protein levels were also significantly enhanced after anthocyanins treatment in these cells and these effects could be blocked by co-treatment with DIDS, an inhibitor of the transport activities of ABCA1 and blocker of apoAI-mediated cholesterol efflux. CONCLUSION: These data demonstrate that anthocyanins induce cholesterol efflux from mouse peritoneal macrophage-derived foam cells via regulating ABCA1 expression.
Keywords:Macrophages  Cholesterol  Anthocyanin
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