| 婴儿鹅口疮医院感染监测与控制 |
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| 引用本文： | 姚青芬,魏光秦,熊汉馨. 婴儿鹅口疮医院感染监测与控制[J]. 中华医院感染学杂志, 1993, 0(2) |
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| 作者姓名： | 姚青芬 魏光秦 熊汉馨 |
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| 作者单位： | 武汉市第二医院，武汉市第二医院，武汉市第二医院 |
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| 摘 要： | 经52例调查,取婴儿口腔分泌物培养,真菌生长15例(28.8％),临床诊断鹅口疮13例(25.4％)。调查证实,很可能来自环境污染,并同预防性抗生素使用密切相关。控制婴儿鹅口疮的发病和传播,应采取综合措施,包括环境、物品表面的消毒、工作人员的清洁卫生、婴儿的口腔卫生和改善婴儿的饮食结构。采用低糖奶制品喂养,有利于控制真菌生长。
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| 关 键 词： | 婴儿鹅口疮 真菌感染 医院感染 |
Inspection and Control of Nosocomial Infection of Thrush in Infants |
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| Yao Qingfen Wu Han Second Hospital. Inspection and Control of Nosocomial Infection of Thrush in Infants[J]. Chinese Journal of Nosocomiology, 1993, 0(2) |
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| Authors: | Yao Qingfen Wu Han Second Hospital |
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| Affiliation: | Yao Qingfen Wu Han Second Hospital |
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| Abstract: | Through the investigation on 52 cases, culturemake from the secretion of the infants mouth showedthat 15 cases (28.8%) had fungus growth and 13 cases(25.4%) had thrush. The results confirmed possibilityof source infection coming from the environment andthe infection was closely related with the use of antibi-otics. In order to control the attack and spread, com-prehensive measures should be taken, including thesterilization for environment, and surface of infants,and improvement of dietary structure. The use of lowsugar dairy products is beneficial to the control offungus growth. |
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| Keywords: | Thrush Fungus infection Nosocomial infection |
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