早产儿营养管理68例临床分析

目的：观察早产儿生后不同的营养方式对其体重、摄入的能量、食奶量及住院时间的影响。方法：68例早产儿生后6-12时开始喂养,24小时内食奶量,〉15ml/kg者,第2个24小时增量喂养,不足此量则加小儿氨基酸静脉营养;第3个24小时,奶量不足25ml/kg者或总热量不足55卡/kg,加脂肪乳静脉营养,同时参考胎龄、体重、及并发症选择营养方式。设定经肠道喂养者为A组,氨基酸静脉营养者为B组,氨基酸加脂肪乳静脉营养者为C组。结果：A组28例,B组23例,C组17例,其胎龄、体重依次递减;1周后,三组体重增长速度均大于宫内增长速度,出院时食奶量均达到了推荐的食奶量;住院时间C组最长。结论：根据早产儿的具体情况,选择适当的营养供给,对降低医疗成本,减少风险,保障早产儿的安全是可行的。

Clinical Analysis of 68 cases of premature infant nutrition management

Objective:Observing how the different nutrition ways affected premature infant's body weight, energy intake, milk intake and time of hospitalization. Methods:Feeding 68 premature infants 6-12 hours after birth, larger amount of milk should be fed within 2nd 24 hours to those who ate milk >15ml/kg in 24 hours, or else intravenous children amino acid should be applied. We can use parenteral fat emulsion while taking into account the gestational age, weight and complications if the milk intake is less than 25m...