首页 | 本学科首页   官方微博 | 高级检索  
检索        

卫生科技期刊审稿专家的精细化管理与服务——以《卫生软科学》为例
引用本文:王晓锋,张永光,邹钰,肖杰,杨红梅,何庆节,谢碧钰,闫云丽.卫生科技期刊审稿专家的精细化管理与服务——以《卫生软科学》为例[J].卫生软科学,2014(6):413-415.
作者姓名:王晓锋  张永光  邹钰  肖杰  杨红梅  何庆节  谢碧钰  闫云丽
作者单位:云南省医学信息研究所《卫生软科学》编辑部,云南昆明650031
摘    要:精细化管理是提高工作效率的重要措施,文章以《卫生软科学》为例,阐述了精细化管理与服务在审稿专家邀请、聘书发放、日常服务、审稿、保持联系等方面的运用和实践。

关 键 词:审稿专家  卫生  科技期刊  精细化管理  服务

Delicacy management and service by peer-review experts of health scientific journals ---Take Soft Science of Health as an example
WANG Xiao-feng,ZHANG Yong-guang,ZOU Yu,XIAO Jie,YANG Hong-mei,HE Qing-jie,XIE Bi-yu,YAN Yun-li.Delicacy management and service by peer-review experts of health scientific journals ---Take Soft Science of Health as an example[J].Soft Science of Health,2014(6):413-415.
Authors:WANG Xiao-feng  ZHANG Yong-guang  ZOU Yu  XIAO Jie  YANG Hong-mei  HE Qing-jie  XIE Bi-yu  YAN Yun-li
Institution:(Soft Science of Health Editor Department of Yunnan Medical Information Institute, Kunming Yunnan 650031, China)
Abstract:Delicacy management is an important measure to improve work efficiency. It states the applicationand practice of delicacy management and service as peer-review experts invitation, employment letter providing,daily service, peer-review and keeping in touch, which takes Soft Science of Health as an example.
Keywords:peer-review experts  health  scientific journals  delicacy management  service
本文献已被 CNKI 维普 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号