| 聚酰胺层析提取精制茶多酚新工艺 |
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| 引用本文： | 尹卫平 王天欣. 聚酰胺层析提取精制茶多酚新工艺[J]. 新乡医学院学报, 1996, 13(1): 25-26,30 |
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| 作者姓名： | 尹卫平 王天欣 |
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| 作者单位： | 基础医学部化学教研室，北京医科大学药学院有机教研室，河南中医学院针灸系 |
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| 摘 要： | 目的探讨提取茶多酚的先进工艺，提供临床药用的可行性。方法应用聚酰胺吸附层析法，从香山绿茶的水提取物中分离精制茶多酚。结果聚酰胺吸附层析法提取的茶多酚纯度高（９６％），产量约１５％。结论该法经济简便，优于目前所应用的其它提取方法。
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| 关 键 词： | 茶叶；茶多酚；提取物；聚酰胺层析 |
A new extracting technology of the purified tea polyphenol by polyamide chromatography |
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| YIN Wei- Ping,WANG Tian- Xin,SUN Shu-Xia. A new extracting technology of the purified tea polyphenol by polyamide chromatography[J]. Journal of Xinxiang Medical College, 1996, 13(1): 25-26,30 |
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| Authors: | YIN Wei- Ping WANG Tian- Xin SUN Shu-Xia |
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| Abstract: | To research the advance technology of the purified tea polyphenol and provide the feasibility for clinical application and family food addition.Method The purified tea polyphenol was extracted from xiangshan green tea with polyamide chromatography.Results The tea polyphenol extracted with polyamide chromatography possessed higher purity (96%) and product (about 15%).Conclusion The technology of polyamide chromatography is a simple and economical method and superior to others. |
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| Keywords: | tea tea polyphenols extraction polyamide chromatography |
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