Bactericidal proteins and neutral proteases in diabetes neutrophils |
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Authors: | Dr. G. Öberg R. Hällgren L. Moberg P. Venge |
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Affiliation: | (1) Department of Internal Medicine, University Hospital, S-75185 Uppsala, Sweden;(2) Department of Clinical Chemistry, University Hospital, Uppsala, Sweden |
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Abstract: | Summary Reduced bacterial killing by polymorphonuclear leucocytes has been reported in patients with diabetes mellitus. Whether this is due to reduced content of bactericidal granular proteins has not been determined. We therefore immunochemically measured the content of myeloperoxidase, lactoferrin, lysozyme, cathepsin G and elastase in polymorphonuclear leucocytes from 50 insulin-treated diabetic patients. The peroxidase activity was also measured. Normal contents of myeloperoxidase and lactoferrin as well as normal peroxidase activity were found. The average contents of cathepsin G, elastase and lysozyme were 2.5, 3.2 and 2.6 /106 polymorphonuclear leucocytes, respectively, and thus 14, 45 and 18% higher than the contents of normal polymorphonuclear leucocytes. The results indicate that reduced intracellular killing of bacteria demonstrated in previous studies in diabetic patients does not appear to be related to a reduction in the content of bactericidal proteins. |
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Keywords: | Polymorphonuclear leucocytes diabetes neurophils granulocytes lactoferrin myeloperoxidase lysozyme elastase cathepsin G |
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