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荔枝研究进展
引用本文:丁岗. 荔枝研究进展[J]. 时珍国医国药, 1999, 10(2): 145-146
作者姓名:丁岗
作者单位:河南中医学院
摘    要:荔枝主要含花色素类、原花色素类、挥发性成分、脂肪族化合物及多种营养成分,主要药效有降糖、降血脂作用,很有开发价值。

关 键 词:荔枝;化学成分;生物活性

The Research Progress of Litchi Chinensis
Ding Gang Henan College of TCM,Zhengzhou. The Research Progress of Litchi Chinensis[J]. Lishizhen Medicine and Materia Medica Research, 1999, 10(2): 145-146
Authors:Ding Gang Henan College of TCM  Zhengzhou
Affiliation:Ding Gang Henan College of TCM,Zhengzhou 450003
Abstract:Litchi chinensis mainly contains anthocyan, proanthocyan, volatile compounds, aliphatic compounds and many other nutrient compounds. The main activities are lowering hypoglycemic and blood-lipid, is worth to be developed.
Keywords:Litchi chinensis  Chemical constituents  Biological activities
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