Ethanol exposure decreases glutamate uptake in the nucleus accumbens |
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Authors: | Melendez Roberto I Hicks Megan P Cagle Stephanie S Kalivas Peter W |
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Institution: | Department of Physiology and Neuroscience, Medical University of South Carolina, 173 Ashley Avenue, Charleston, SC 29425, USA. melendez@musc.edu |
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Abstract: | BACKGROUND: An increased level of extracellular glutamate is a key neurochemical feature associated with ethanol exposure and withdrawal. METHODS: In the current study, extracellular levels of glutamate and glutamate transport in the nucleus accumbens were assayed 24 hr after repeated ethanol exposure (1 g/kg ip daily for 7 days) with use of in vivo no-net-flux microdialysis and in vitro (3)H]glutamate uptake, respectively. RESULTS: Microdialysis revealed higher extracellular glutamate concentrations in the nucleus accumbens of rats that were given ethanol. The increase in basal extracellular glutamate levels was accounted for in part by a decrease in the in vivo probe recovery of glutamate. Moreover, an in vitro accumbens slice preparation measuring (3)H]glutamate uptake revealed that Na(+)-dependent (3)H]glutamate uptake was significantly reduced 24 hr after 7 days of repeated ethanol exposure. The ethanol-induced deficit in glutamate uptake was not associated with decreased total tissue levels of the transporters GLAST or GLT1. The in vivo and in vitro ethanol-induced changes in glutamate levels and uptake returned to control levels 14 days after discontinuing 7 days of repeated ethanol exposure. CONCLUSIONS: These results suggest that the previously reported increases in extracellular glutamate induced by ethanol exposure may be due in part to deficits in glutamate transport. |
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