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Impact of a Virtual Culinary Medicine Curriculum on Biometric Outcomes,Dietary Habits,and Related Psychosocial Factors among Patients with Diabetes Participating in a Food Prescription Program |
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| Authors: | Shreela V. Sharma John W. McWhorter Joanne Chow Melisa P. Danho Shannon R. Weston Fatima Chavez Laura S. Moore Maha Almohamad Jennifer Gonzalez Esther Liew Denise M. LaRue Esperanza Galvan Deanna M. Hoelscher Karen C. Tseng |
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