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1.
Robert Isenschmid 《Virchows Archiv : an international journal of pathology》1910,200(3):452-461
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Misch Brüning Siefart Isenschmid Kowitz Rosenow Ebstein Ballowitz Lauda Schüller Presser Wöhlisch Klieneberger 《Journal of molecular medicine (Berlin, Germany)》1927,6(10):472-479
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Relevance of the Thought–Shape Fusion Trait Questionnaire for healthy women and women presenting symptoms of eating disorders and mixed mental disorders 下载免费PDF全文
Andrea Wyssen Luka J. Debbeler Andrea H. Meyer Jennifer S. Coelho Nadine Humbel Kathrin Schuck Julia Lennertz Nadine Messerli‐Bürgy Stephan N. Trier Bettina Isenschmid Gabriella Milos Hanspeter Flury Silvia Schneider Simone Munsch 《Clinical psychology & psychotherapy》2018,25(4):601-607
Thought–shape fusion (TSF) describes the experience of marked concerns about body weight/shape, feelings of fatness, the perception of weight gain, and the impression of moral wrongdoing after thinking about eating fattening/forbidden foods. This study sets out to evaluate the short version of the TSF trait questionnaire (TSF). The sample consists of 315 healthy control women, 244 women with clinical and subthreshold eating disorders, and 113 women with mixed mental disorders (mixed). The factor structure of the TSF questionnaire was examined using exploratory and subsequent confirmatory factor analyses. The questionnaire distinguishes between a Concept scale and a Clinical Impact scale. However, a lack of measurement invariances refers to significant differences between groups in terms of factor loadings, thresholds, and residuals, which questions cross‐group validity. Results indicate that the concept is understood differently in the 3 groups and refers to the suitability of the questionnaire primarily for individuals presenting with symptoms of eating disorders. 相似文献
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Forensic Toxicology - 相似文献
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Benfey Seuffert Isenschmid Rosenfeld Ötvös Busch Grote Wohlwill Kratzeisen Schüller 《Journal of molecular medicine (Berlin, Germany)》1924,3(2):89-94
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The stability of cocaine (COC) in blood bank blood, postmortem human whole blood, and buffers was evaluated with consideration for the presence of the degradation products, benzoylecgonine (BE) and ecgonine methyl ester (EME). At COC concentrations commonly seen, the rate of COC hydrolysis was independent of concentration. COC was stable in blood for at least 150 days if the blood was adjusted to pH 5 and preserved with 2% NaF or organophosphates and maintained at 4 degrees C or lower. Without preservation, most COC hydrolyzed to EME. The addition of a pseudocholinesterase (PChE) inhibitor without a reduction of pH caused COC to hydrolyze to BE. COC also hydrolyzed to BE in phosphate buffer. The rate of COC hydrolysis in all studies increased with increasing pH and temperature. COC was more stable in unpreserved postmortem blood than blood bank blood due to the lower pH of the former. The incubation of COC in enzyme solutions provided further evidence of the generally accepted hypothesis that COC is hydrolyzed to EME by PChE and to BE by chemical hydrolysis. In unpreserved blood, BE was more stable than EME at room temperature. There was little loss of BE or EME at refrigerated temperature over a period of 35 days and no evidence that EME or BE could be hydrolyzed enzymatically. 相似文献
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Gins Ruhemann Benfey Stutzin Isenschmid Rosenfeld Schottelius Kowitz Bürger Heyer Sittig Thaler Lauda Herxheimer Nonnenbruch Kulenkampf 《Journal of molecular medicine (Berlin, Germany)》1922,1(36):1809-1815
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