Treatment of advanced ovarian cancer with combination chemotherapy using cyclophosphamide, adriamycin and cis-platinum

Summary. Fifty-four patients with advanced ovarian cancer have been treated with combination chemotherapy using cyclophosphamide, adriamycin and cis-platinum. The toxicity of the regimen was manageable but few patients were prepared to tolerate more than 6 months of treatment. Those in complete clinical remission at that time were offered second-look laparotomy and if apparently free of disease, therapy was discontinued. Forty-seven patients could be assessed of whom 33 had had no previous therapy. Twenty-two of these were clinically free of disease after completion of chemotherapy of whom 12 had no detectable disease at second-look laparotomy. Of 14 patients who had failed previous therapy only one remains clinically free of disease. The results in the untreated patients demonstrate the primary importance of bulk reduction at initial laparotomy. The use of the regimen in patients who have failed on previous treatment or in patients with bulk disease seems to be palliative and the toxicity should be assessed in this context.     

Biochemical Alterations in Human Breast Milk after Heating

Legge, M. and Richards, Kaye C. (1978). Aust. Paediatr. J. , 14, 87–90. Biochemical alterations in human breast milk after heating. Human breast milk samples were analysed for vitamins A, C, E and β-carotene; immunoglobulins A, D, E, G and M; alpha-l-antitrypsin, albumin, transferrin, ceruloplasmin, haemopexin, pre-albumin, retinol binding protein, total lipids, fatty acids, lysozyme, glucose and galactose prior to and after heating. Vitamin A and β-carotene did not show a significant change in concentration. Haemopexin, pre-albumin and retinol binding protein were not detected in any specimens. Vitamins C and E, all other proteins, total lipids, fatty acids and lysozyme were decreased in concentration. Glucose and galactose concentrations remained unchanged. It was considered, therefore, that heating breast milk prior to infant feeding was detrimental to its nutritional and immunological properties.