首页 | 本学科首页   官方微博 | 高级检索  
文章检索
  按 检索   检索词:      
出版年份:   被引次数:   他引次数: 提示:输入*表示无穷大
  收费全文   4072篇
  免费   86篇
  国内免费   20篇
耳鼻咽喉   57篇
儿科学   83篇
妇产科学   32篇
基础医学   532篇
口腔科学   61篇
临床医学   236篇
内科学   983篇
皮肤病学   97篇
神经病学   294篇
特种医学   86篇
外科学   534篇
综合类   11篇
预防医学   60篇
眼科学   105篇
药学   558篇
中国医学   13篇
肿瘤学   436篇
  2023年   16篇
  2022年   37篇
  2021年   106篇
  2020年   38篇
  2019年   64篇
  2018年   63篇
  2017年   38篇
  2016年   65篇
  2015年   62篇
  2014年   114篇
  2013年   107篇
  2012年   159篇
  2011年   219篇
  2010年   117篇
  2009年   123篇
  2008年   190篇
  2007年   217篇
  2006年   274篇
  2005年   273篇
  2004年   287篇
  2003年   264篇
  2002年   291篇
  2001年   90篇
  2000年   83篇
  1999年   78篇
  1998年   77篇
  1997年   61篇
  1996年   58篇
  1995年   43篇
  1994年   34篇
  1993年   37篇
  1992年   41篇
  1991年   58篇
  1990年   48篇
  1989年   54篇
  1988年   38篇
  1987年   35篇
  1986年   41篇
  1985年   38篇
  1984年   26篇
  1983年   21篇
  1981年   6篇
  1979年   11篇
  1978年   8篇
  1977年   11篇
  1976年   8篇
  1975年   5篇
  1972年   7篇
  1969年   8篇
  1965年   4篇
排序方式: 共有4178条查询结果,搜索用时 15 毫秒
81.
82.
83.
84.
PURPOSE: The purpose of this study was to investigate the relationship between self-assessed satisfaction with mastication and food acceptability and masticatory performance in a large sample of older adults with various occlusal statuses. MATERIALS AND METHODS: The subjects were 708 community-dwelling, independently living elderly persons (351 men and 357 women) with a mean age of 66.0 (SD: 4.2) years. Satisfaction with masticatory function and food acceptability (apples, grilled beef, and hard rice crackers) were evaluated using questionnaires. Masticatory performance was determined using test gummy jellies developed for measuring masticatory performance. Subjects were grouped into 3 categories by posterior occlusal contacts according to the Eichner Index. The Kruskal-Wallis test and a multiple logistic regression analysis for dissatisfaction with masticatory function were conducted. RESULTS: Overall, posterior occlusal contacts, food acceptability, and masticatory performance were associated with satisfaction with masticatory function when evaluated with bivariate analysis. Multiple logistic regression analysis showed that the number of foods that could be eaten without difficulty was the most important explanatory variable for dissatisfaction with masticatory function (P < .01). In contrast, objective masticatory performance was not significantly associated with dissatisfaction with masticatory function (P = .057) after controlling for posterior occlusal contacts and food acceptance. CONCLUSIONS: The subjective masticatory function was associated not only with objective masticatory performance, but also with an individual's posterior occlusal contacts.  相似文献   
85.
86.
A 48-year-old woman presented after taking 2000 mg of selenium dioxide, corresponding to 10 times the experimental lethal dose in animals. She presented with mildly altered consciousness and hematemesis. Endoscopy revealed mucosal damage throughout the oral cavity, esophagus, and stomach. There was no evidence of perforation. After intubation and gastric lavage, hemodialysis was performed. The patient was discharged uneventfully on the 16(th) day. This case highlights a very rare acute selenium intoxication. Serum and urinary selenium levels and serum glutathione peroxidase activities during the patient's course were followed, as well as the mucosal corrosive damage caused by the selenium.  相似文献   
87.
88.
Graefe's Archive for Clinical and Experimental Ophthalmology - To clarify the prevalence of secondary glaucoma (SG) and its speed of progression in patients with herpes simplex virus...  相似文献   
89.

Background

We showed in a previous study that pylorus-resecting pancreaticoduodenectomy (PrPD), which divides the stomach adjacent to the pylorus ring, preserves more than 95 % of the stomach and significantly reduced the incidence of delayed gastric emptying (DGE) compared with pylorus-preserving pancreaticoduodenectomy (PpPD). However, long-term outcomes of PrPD and the adverse effect of early postoperative DGE on long-term outcomes remain unclear.

Methods

A total of 130 patients enrolled in a previous study were followed for 24 months after surgery. Primary endpoint was whether PrPD is a better surgical procedure than PpPD regarding long-term outcomes.

Results

Weight loss > grade 2 (Common Terminology Criteria for Adverse Events, Version 4.03) at 24 months after surgery was significantly better in group PrPD (16.2 %) than in group PpPD (42.2 %) (p = 0.011). Nutritional status and late postoperative complications were similar for the two groups. The incidence of weight loss > grade 2 at 24 months was 63.6 % in DGE patients with DGE and 25.3 % in non-DGE patients (p = 0.010). T max (time to peak 13CO2 content in 13C-acetate breath test) at 24 months in DGE patients was significantly delayed compared with that in non-DGE patients (27.9 ± 22.7 vs. 16.5 ± 10.1 min, p = 0.023). Serum albumin level at 24 months was higher in non-DGE patients than in those with DGE (3.7 ± 0.6 vs. 4.1 ± 0.4 g/dl, p = 0.013).

Conclusions

PrPD offers long-term outcomes similar to those of PpPD. DGE may be associated with weight loss and poor nutritional status in patients with long-term outcomes.  相似文献   
90.
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号