我国正常生育力男子精浆的微量元素研究

本文报告测试了68例正常生育力成年男子精浆中的锌、铜,铁等微量元素和镁,测试结果如下:锌130±5.64μg/ml,铜1.84±0.158μg/ml,铁0.801±0.104μg/ml,镁103.86±10.01μg/ml。所测得的数值均在正常范围内。在正常范围内的精液,精浆中的锌、镁含量与精液质量(精子密度和活动力)之间无显著差异。但铜的含量与精子活动度关系密切,含量高则活动度差,反之则活动度好。铁的含量与精子密度关系也十分密切,含量高时精子密度也高。     

Dietary Aspects to Incorporate in the Creation of a Mobile Image-Based Dietary Assessment Tool to Manage and Improve Diabetes

Diabetes is the seventh leading cause of death in United States. Dietary intake and behaviors are essential components of diabetes management. Growing evidence suggests dietary components beyond carbohydrates may critically impact glycemic control. Assessment tools on mobile platforms have the ability to capture multiple aspects of dietary behavior in real-time throughout the day to inform and improve diabetes management and insulin dosing. The objective of this narrative review was to summarize evidence related to dietary behaviors and composition to inform a mobile image-based dietary assessment tool for managing glycemic control of both diabetes types (type 1 and type 2 diabetes). This review investigated the following topics amongst those with diabetes: (1) the role of time of eating occasion on indicators of glycemic control; and (2) the role of macronutrient composition of meals on indicators of glycemic control. A search for articles published after 2000 was completed in PubMed with the following sets of keywords “diabetes/diabetes management/diabetes prevention/diabetes risk”, “dietary behavior/eating patterns/temporal/meal timing/meal frequency”, and “macronutrient composition/glycemic index”. Results showed eating behaviors and meal macronutrient composition may affect glycemic control. Specifically, breakfast skipping, late eating and frequent meal consumption might be associated with poor glycemic control while macronutrient composition and order of the meal could also affect glycemic control. These factors should be considered in designing a dietary assessment tool, which may optimize diabetes management to reduce the burden of this disease.     

以呕吐原因待查住院的疾病分析

目的 分析哎吐的发病情况,以期充分提高对其临床表现的认识,并提出合理的检查步骤。方法 采用回顾性方法分析了315例哎吐原因待查病例。结果 消化系统疾病与非消化系统疾病的比例分别为77．14％和20．23％,无论是消化系统疾病还是消化系统疾病,女性发病的比例均高于男性。结论 哎吐原因待查住院的病人病史较长病情复杂,可根据疾病的发病规律和临床特点,先将其分为消化系统疾病和非消化系统疾病两类,然后再根据各自的特点逐一分析,结合相应的检查最终明确诊断。     

早期食管癌的病理形态观察及组织发生学探讨

目的探讨早期食管癌的组织发生学.方法对109例早期食管癌及癌周病变进行病理观察.结果其中20例的一点癌(黄豆大小),3例双原发癌,1例小细胞癌.癌周伴有不同程度的鳞状上皮异形增生和不典型增生.结论早期食管具有多样性生长的特点.提示临床医生在胃镜检查应注意多点取材,以防漏诊;以及正确确定手术范围,防止手术残留.     

现场总线控制网络中OPC服务器的设计与应用

介绍了OPC（OLF for Process Control)技术及其在现场总线中的应用模式。给出OPC服务器的设计与实现的一种方法,并讨论了客户程序通过OPC服务器与现场设备的交互过程及OPC技术对现场总线的巨大影响。     

玉米浆用量、渗透压和耗糖速率对甘油发酵的影响

Candida krusei发酵生产甘油过程中,菌体生长由玉米浆限制,菌体对玉米浆的得率为1．63g/g,培养其中玉米浆浓度相同时,增加渗透压或通过流加补料限制生长阶段的菌体生长,可使甘油生产阶段的比耗糖速率减慢,比耗糖速率保持在不很高的水平,可以因消耗的葡萄糖用于生长,维持,甘油和副产物形成所占比例的变化而提高甘油得率。     

《新药评价概论》简介

《新药评价概论》是药学科学的基础论著,是新药评价各方面工作的概要述评。目的是向读者介绍新药评价工作的历史和现状,介绍当前国内外新药评价工作的基本看法和做法。同时介绍作者们的工作经验并对如何提高我国的新药评价工作水平提出意见。新药评价工作是一项复杂的系统工程。我国于     

乙肝基因疫苗系列质粒的构建及其在真核细胞中的表达

目的 构建一系列乙肝病毒表面抗原大、中、小蛋白的真核细胞表达质粒,并研究其在真核细胞中的表达情况。方法 采用常规PCR法扩增S、前S2－S、前S1－前S2－S片断,利用重叠PCR法扩增出前S1－S片断后,分别插入Rc/CMV及pSG5UTPL/Flag载体质粒中,并在其ATG起始密码前加入KOZAK序列后转染SP2／0细胞,Western-Blot杂交检测所表达蛋白,并用核酸自动分析仪分析所插入片断的核酸序列。结果 插入片断的核苷酸序列与相应的大、中、小蛋白和前S1－S蛋白的编码基因一致,Western-Blot杂交检测出了相应的目的蛋白。结论 获得了8个能高效表达乙肝病毒表面抗原大、中、小蛋白和前S1－S蛋白的真核细胞表达质粒。     

Comparison of a fractional 2940-nm Er:YAG laser and 5% amorolfine lacquer combination therapy versus a 5% amorolfine lacquer monotherapy for the treatment of onychomycosis: a randomized controlled trial

Lasers in Medical Science - Onychomycosis is a fungal infection of the nail. The aim of this randomized controlled clinical trial was to compare the efficacy of 2940-nm Er:YAG laser treatment...