Composition and antimicrobial activity of the essential oil of Hypericum rumeliacum subsp. apollinis (Boiss. & Heldr.)

The composition and the antimicrobial activity of the aerial parts of Hypericum rumeliacum are reported. Analysis was carried out by GC/MS. The major constituents were alpha-pinene (43.80%), beta-pinene (9.82%), dehydro-aromadendrene (6.81%) and alpha-copaene (5.41%). The essential oil showed a moderate in vitro activity against the six Gram negative and positive bacteria and a stronger one against the three-tested pathogenic activity.     

Chemical composition and antibacterial activities of the essential oil from Abies koreana

The essential oils from an alpine needle leaf of Abies koreana, which is a species native to Korea, was obtained by hydrodistillation with 0.9% (v/w) yield and analysed by GC and GC-MS. Sixty-eight constituents, accounting for more than 95.9% of the total oil composition, were identified. The main compounds with concentrations higher than 3% were borneol (27.9%), alpha-pinene (23.2%), beta-pinene (5.8%), terpinene-4-ol (3.8%), bornyl acetate (3.4%) and alpha-terpineol (3.1%). The antibacterial activity of the oil was evaluated against nine microorganisms using disc diffusion and broth microdilution methods. The essential oil exhibited some broad spectrum antibacterial activity against the tested organisms, including methicillin-resistant Staphylococcus aureus.     

Composition and cytotoxic activity of the leaf essential oil of Comptonia peregrina (L.) Coulter

Comptonia peregrina (L.) Coulter, a native plant from Canada used in traditional medicine against cancer, was extracted by hydrodistillation. Two fractions were collected, one over 0-30 min and one over 30-60 min, to assess the influence of time of hydrodistillation on the composition of essential oil. The chemical composition of these two extracts was determined by GC and GC-MS analyses. Fifty five components were identified: beta-caryophyllene (23.69% and 15.16%) and alpha-humulene (9.67% and 7.43%) were the major components in the 0-30 min and 30-60 min fractions, respectively, while beta-myrcene was detected in a higher amount in the 0-30 min fraction (12.58%) than in the 30-60 min fraction (0.15%). The cytotoxic activities of these fractions were assessed against human lung carcinoma cell line A-549 and human colon adenocarcinoma cell line DLD-1. Only the 30-60 min fraction was found to be active against both tumor cell lines, with GI(50) values of 66 +/- 12 microg/mL for A-549 and of 46 +/- 7 microg/mL for DLD-1. Two sesquiterpenes present in the oil, alpha-humulene and (E)-nerolidol, have been found to be cytotoxic against both tumor cell lines.     

Bioassay-guided evaluation of antinociceptive properties and chemical variability of the essential oil of Hyptis fruticosa

The composition of three samples of essential oil (EO) extracted from the leaves and flowers of Hyptis fruticosa (Lamiaceae) were investigated by GC/MS and GC‐FID. The variability of the constituents and biological activity were evaluated in the oil samples. Acetic acid‐induced abdominal constrictions and formalin‐induced pain tests in mice were used for screening the antinociceptive activity. The possible antagonism of the essential oils or morphine (MOR) antinociceptive effects by pretreatment with naloxone, showed no influence on the antinociceptive action of the oils in the acetic acid‐induced writhing test. All examined oil samples presented antinociceptive activity. The oil sample obtained from the leaves collected during the vegetative growth stage, near São Cristóvão at Sítio Tujubeba exhibited the highest effect. The same oil sample had a main percentage of 1,8‐cineole (18.70%). Nevertheless, the oil obtained from flowers collected at the same location, showed a significant difference (p < 0.05) in the response intensity in the first phase of paw licking (100 mg/kg) possibly due to the higher contents of α‐pinene (20.51%) and β‐pinene (13.64%). The results provide evidence for the use of H. fruticosa by traditional medicine practitioners in the management of pain. Copyright © 2011 John Wiley & Sons, Ltd.     

Antimicrobial activity and chemical composition of essential oil from Hedychium coronarium

The essential oil from fresh and dried rhizomes of Hedychium coronarium on GC-MS analysis resulted in the identification of 44 and 38 constituents representing 93.91% and 95.41%, respectively. The major components of the essential oil from fresh and dried Hedychium coronarium rhizome were 1,8-cineole (41.42%, 37.44%), beta-pinene (10.39%, 17.4%) and alpha-terpineol (8.8%, 6.7%). The aromatic oil has antifungal as well as antibacterial effects. The antimicrobial activities of the essential oil were individually evaluated against four microorganisms, including two bacteria and two fungi. It was found that the antimicrobial activity was higher in the fresh sample than the dried. Both samples showed a better activity against Trichoderma sp. and Candida albicans than against the bacteria Bacillus subtilis and Pseudomonas aeruginosa.     

Composition and antimicrobial activity of the essential oil of Ballota pseudodictamnus L. Bentham

The chemical composition of the essential oil of Ballota pseudodictamnus obtained from the aerial parts was analysed by GC/MS. From the 52 identified constituents of the oil, caryophyllene oxide, phytol and gamma-muurolene were the major components. Furthermore, the essential oil was investigated for its antimicrobial activity.     

Chemical composition and antiproliferative activity of essential oil from the leaves of a medicinal herb, Schefflera heptaphylla

Schefflera heptaphylla (L.) Frodin is a medicinal herb widely used as a main ingredient of the popular health tea formulation against infections in Southern China. Twenty-seven volatile compounds were identified by GC-MS analysis from the essential oil obtained from the leaves of S. heptaphylla, and 17 of them belonged to monoterpenes or sesquiterpenes. The main volatile constituent in S. heptaphylla was found to be a monoterpene, beta-pinene, comprising about 22% of the total volatile components. The essential oil showed significant antiproliferative activity against three cancer cell lines, MCF-7, A375 and HepG2 cells, with IC50 values of 7.3 microg/mL, 7.5 microg/mL and 6.9 microg/mL, respectively. The result of the cytotoxicity assay indicates that (-)-beta-pinene and (+)-beta-pinene (commercially available from Sigma) also possessed antiproliferative activity against the cancer cells MCF-7, A375 and HepG2 with IC50 values ranging from 147.1 to 264.7 microm.     

Antimicrobial properties of the essential oil of Artemisia asiatica Nakai

The antibacterial and antifungal activity of the essential oil of Artemisia asiatica Nakai, its main constituents: 1,8-cineole and selin-11-en-4alpha-ol and monoterpene alcohols fraction were determined against Bacillus subtilis, Staphylococcus aureus, Escherichia coli, Pseudomonas aeruginosa, Candida albicans, Rhodotorula rubra and Aspergillus fumigatus. The oil exhibited a good inhibitory activity against bacteria and fungi. The monoterpene alcohols fraction showed the highest antibacterial activity.     

Cytostatic activity against HEp-2 cells and antibacterial activity of essential oil from Helichrysum picardii

Different samples of essential oil from Helichrysum picardii Boiss. & Reuter (Compositae) collected at the beginning of each season from the same locality have been tested for their cytostatic and antimicrobial activity. All the oil samples showed a stronger in vitro activity against HEp-2 cells than a 6-mercaptopurine solution used as a positive control. Gram-positive bacteria as well as the fungus Candida albicans were sensitive to the action of the essential oil, whereas none of the samples showed activity against the gram-negative bacteria.     

Composition and antimicrobial activity of Achillea clavennae L. essential oil

The volatile constituents of Achillea clavennae L. (Asteraceae), rare plant of Europe, have been analysed using GC/MS. Twenty- five components making up 81.6% of the oil were characterized with camphor (29.5%), myrcene (5.5%), 1,8-cineole (5.3%), beta-caryophyllene (5.1%) and linalool (4.9%) being the major constituents. The essential oil was evaluated for antibacterial and antifungal activities. The screening of the antimicrobial activity of essential oil was conducted by a disc diffusion test against Gram-positive (Bacillus subtilis, Bacillus cereus, Staphylococcus aureus, Streptococcus faecalis), Gram-negative (Escherichia coli, Klebsiella pneumoniae, Pseudomonas aeruginosa, Proteus mirabilis) and fungal organisms (Aspergillus niger, Aspergillus fumigatus, Candida albicans). The activity was more pronounced against Gram-negative and fungal organisms than against Gram-positive bacteria. A. clavennae oil was found to possess antimicrobial activity against Klebsiella pneumoniae, Pseudomonas aeruginosa and all fungal organisms.     

Composition and antimicrobial activity of Equisetum arvense L. essential oil

The volatile constituents of the sterile stems of Equisetum arvense L. (Equisetaceae) were investigated for the first time using GC, GC/MS and (13)C-NMR. Twenty-five compounds were identified. Hexahydrofarnesyl acetone (18.34%), cis-geranyl acetone (13.74%), thymol (12.09%) and trans-phytol (10.06%) were the major constituents. A disk diffusion method was used for the evaluation of the antimicrobial activity of this oil against a panel of microorganisms (bacteria: Staphylococcus aureus, Escherichia coli, Klebsiella pneumoniae, Pseudomonas aeruginosa and Salmonella enteritidis; fungi: Aspergillus niger and Candida albicans). The 1:10 dilution of the essential oil of Equisetum arvense L. was shown to possess a broad spectrum of a very strong antimicrobial activity against all tested strains.     

突托蜡梅叶中挥发油成分及其抑菌活性研究

目的:研究突托蜡梅Chimonanthus grammatus 叶中挥发油的化学组成及其抑菌活性.方法:采用气相色谱-质谱联用(GC-MS)技术对水蒸气蒸馏法提取的突托蜡梅叶中挥发油进行成分分析,并采用滤纸片琼脂平板扩散法及肉汤稀释法检测该挥发油对9种常见病原菌的抑菌活性.结果:从挥发油中检出了53种成分,所鉴定成分占挥发油色谱总峰面积的99.99％,其主要成分为(E)-3-(4,8-二甲基-3,7-壬烯基)-呋喃(13.81％)、乙酸冰片酯(12.66％)、1,2,3,6-四甲基-双环[2.2.2]辛-2-烯(7.06％)等;抑菌实验表明突托蜡梅叶中挥发油对受试菌均有不同强度的抑制作用.结论:突托蜡梅叶中挥发油对革兰阴性、阳性菌均具有较强的抑菌活性,抑菌谱较广,且该挥发油含有多种生物活性成分,具有很高的药用价值及开发前景.     

Effect of essential oil concentration on the pH of nutrient and Iso-sensitest broth

The role of pH on the antimicrobial activity of essential oils has not been well studied. The effect of four essential oils: Backhousia citriodora, Melaleuca alternifolia, Lavandula angustifolia and Santalum spicatum (0.1% to 10%) on the pH of two commonly used media, nutrient broth and Iso-sensitest broth, was therefore undertaken. Small (less than 0.5 pH units) but statistically significant differences between the pH of the two media followed the addition of M. alternifolia, L. angustifolia and S. spicatum essential oil. In general the effect on pH was greatest at higher concentrations and the fall in pH was greatest in the nutrient broth. The addition of B. citriodora essential oil to nutrient broth resulted in a fall in pH from 7.29 +/- 0.02 (no oil) to 5.2 +/- 0.03 (10% oil). This effect was not observed in the Iso-sensitest broth.     

Chemical composition and antimicrobial activity of the essential oil of Cryptomeria japonica

The composition and the antibacterial activity of the essential oil obtained from Cryptomeria japonica D. Don on oral bacteria were studied. The chemical composition of the essential oil was analysed by GC and GC-MS. Sixty-eight compounds accounting for 95.82% of the oil were identified. The main compounds in the oil were alpha-pinene (6.07%), sabinene (8.86%), terpinen-4-ol (9.77%), alpha-terpineol (6.13%), elemol (11.17%) and 10(15)-cadinen-4-ol (7.16%). The essential oil and some of its major compounds were tested for antimicrobial activity against 15 different genera of oral bacteria. The essential oil of C. japonica exhibited considerable inhibitory effects against all bacteria tested (MICs, 0.025-0.05 mg/mL; MBCs, 0.025-0.1 mg/mL), while its major compounds demonstrated various degrees of growth inhibition.     

狐臭柴中精油GC-MS测定及其抑制肺癌细胞增殖的研究

目的 研究狐臭柴Premna puberula叶片精油的化学成分、含量、抗氧化、抑菌及抗肿瘤的能力,为狐臭柴开发利用提供一定的研究基础。方法 采用气相色谱-质谱（gas chromatography-mass spectrometry,GC-MS）联用仪鉴定狐臭柴叶片精油的化学成分;以对1,1-二苯基-2-三硝基苯肼（DPPH）和2,2′-联氮双(3-乙基苯并噻唑啉-6-磺酸)二铵盐（ABTS）自由基的清除能力,结合总还原力为指标评价精油的抗氧化活性;以抑菌圈法探究其对大肠杆菌、金黄色葡萄球菌、铜绿假单胞杆菌、白色念珠菌的抑制作用;采用细胞增殖/毒性检测试剂盒法（Cell Counting Kit-8,CCK-8）测定其对人肺癌A549细胞的抑制作用。结果 狐臭柴叶片精油中共鉴定出72种化合物,约占精油总成分的99.36%,其主要成分为左旋-β-蒎烯（15.27%）、1-辛烯-3-醇（14.46%）、蒎烯（14.29%）、1-石竹烯（6.26%）、α-石竹烯（4.47%）和芳樟醇（3.12%）。抗氧化实验结果表明,狐臭柴叶片精油具有较强的总还原力,且对DPPH及ABTS自由基的半数抑制...     

Investigations on the antinociceptive effect of Psidium guajava leaf essential oil and its major constituents

The antinociceptive effect of leaf essential oil from Psidium guajava and its major constituents, β-caryophyllene and α-pinene was assessed using chemical (formalin and acetic acid) and thermal (hot-plate) nociceptive tests in adult male albino mice. Oral administration of 100, 200 and 400 mg/kg of essential oil produced a significant antinociceptive effect in the formalin test and at 200 and 400 mg/kg in the acetic acid- induced writhing test. Of the major components only α-pinene, but not the β-caryophyllene, demonstrated significant antinociception in the formalin test. Neither the essential oil nor the major components could exert any significant effect in the hot-plate test. Pretreatment of mice with caffeine (20 mg/kg, i.p.), significantly inhibited the antinociceptive effect of essential oil in the formalin test. Naloxone (1 mg/kg, s.c.), the opioid antagonist, however, failed to antagonize it. These results suggest that the antinociceptive effect of P. guajava essential oil is probably mediated by endogenously released adenosine. © 1998 John Wiley & Sons, Ltd.     

Chemical analysis and antifungal activity of Thymus striatus

The essential oil composition from Thymus striatus collected from Mountain Orjen (Montenegro) has been investigated by gas chromatography-mass spectrometry. Thymol, gamma-terpinene and p-cymene were found to be the major components. Furthermore, the oil and its major component, thymol, were analysed for potential antifungal activity against plant, animal and human pathogenic fungi from different genera by a macrodilution test. The oil exhibited a strong inhibitory effect against all fungi investigated.     

Antimicrobial activity of essential oil and methanol extracts of Achillea sintenisii Hub. Mor. (Asteraceae)

The essential oil, obtained by Clevenger distillation, and water-soluble and water-insoluble parts of the methanol extracts of Achillea sintenisii Hub. Mor. were individually assayed for their antimicrobial activities against 12 bacteria and two yeasts, Candida albicans and C. krusei. No activity was exhibited by the water-soluble subfraction, whereas both the water-insoluble subfraction of the methanol extracts and the essential oil were found to be active against some test microorganisms studied. Since the essential oil possessed stronger activity than the other extracts tested, it was further fractionated and the fractions were evaluated for their antimicrobial activity, followed by GC-MS analysis, resulting in the identification of 32 compounds which constituted 90.2% of the total oil. The GC-MS analysis of the oil and its fractions revealed that the main components of the oil, e.g. camphor and eucalyptol, possessed appreciable activity against C. albicans and Clostridium perfringens. The fi ndings presented here also suggest that the other constituents of the oil, e.g. borneol and piperitone can also be taken into account for the activity observed.     

Antiinflammatory activity of methanol extract isolated from stem bark of Magnolia kobus

The present study reports the antiinflammatory activity of a methanol extract isolated from the stem bark of Magnolia kobus (MK). MK potently inhibited lipopolysaccharide (LPS)-induced production of nitric oxide and interleukin-1beta (IL-1beta) in RAW 264.7 cells, a murine macrophage-like cell line. The secretion of tumor necrosis factor-alpha (TNF-alpha) was also suppressed in LPS-stimulated RAW 264.7 cells although the magnitude of inhibition was weaker than that of nitric oxide and IL-1beta. The mRNA expressions of inducible nitric oxide synthase (iNOS), IL-1beta and TNF-alpha were also suppressed by MK in LPS-stimulated RAW 264.7 cells. Further study demonstrated that LPS-induced DNA binding of AP-1 and phosphorylation of c-jun N-terminal kinase (JNK) were inhibited by MK treatment in RAW 264.7 cells, whereas phosphorylation of p38 mitogen-activated protein kinase was unaffected. Moreover, topical application of MK suppressed ear swelling in 12-O-tetradecanoylphorbol-13-acetate (TPA)-induced skin inflammation model. Collectively, these results suggest that MK exerts antiinflammatory effects in vitro and in vivo and this might be mediated, at least in part, by blocking AP-1 and JNK activation.     

Antimicrobial activity of the essential oil of Calamintha nepeta and its constituent pulegone against bacteria and fungi

The chemical composition of the essential oil of Calamintha nepeta and its antimicrobial activity against Listeria monocytogenes, Bacillus cereus, Salmonella veneziana, S. paratyphi B, S. typhimurium, Fusarium moniliforme, Botrytis cinerea, Aspergillus niger and Pyricularia oryzae have been studied. Moreover the main constituents of the oil (limonene, menthone, pulegone, menthol) have been tested against the same microorganisms. Only pulegone showed antimicrobial activity, particularly against all the Salmonella species. Copyright © 1999 John Wiley & Sons, Ltd.