Antioxidant activity and phytochemical screening of the methanol extracts of Euphorbia hirta L

ObjectiveTo assess antioxidant activities of different parts of Euphorbia hirta (E. hirta), and to search for new sources of safe and inexpensive antioxidants.MethodsSamples of leaves, stems, flowers and roots from E. hirta were tested for total phenolic content, and flavonoids content and in vitro antioxidant activity by diphenyl-1-picrylhydrazyl (DPPH) assay and reducing power was measured using cyanoferrate method.ResultsThe leaves extract exhibited a maximum DPPH scavenging activity of (72.96±0.78)% followed by the flowers, roots and stems whose scavenging activities were (52.45±0.66)%, (48.59±0.97)%, and (44.42±0.94)%, respectively. The standard butylated hydroxytoluene (BHT) was (75.13±0.75)%. The IC₅₀ for leaves, flowers, roots, stems and BHT were 0.803, 0.972, 0.989, 1.358 and 0.794 mg/mL, respectively. The reducing power of the leaves extract was comparable with that of ascorbic acid and found to be dose dependent. Leaves extract had the highest total phenolic content [(206.17±1.95) mg GAE/g], followed by flowers, roots and stems extracts which were (117.08±3.10) mg GAE/g, (83.15±1.19) mg GAE/g, and (65.70±1.72) mg GAE/g, respectively. On the other hand, total flavonoids content also from leave had the highest value [(37.970±0.003) mg CEQ/g], followed by flowers, roots and stems extracts which were (35.200±0.002) mg CEQ/g, (24.350±0.006) mg CEQ/g, and (24.120±0.004) mg CEQ/g, respectively. HPTLC bioautography analysis of phenolic and antioxidant substance revealed phenolic compounds. Phytochemical screening of E. hirta leaf extract revealed the presence of reducing sugars, terpenoids, alkaloids, steroids, tannins, flavanoids and phenolic compounds.ConclusionsThese results suggeste that E. hirta have strong antioxidant potential. Further study is necessary for isolation and characterization of the active antioxidant agents, which can be used to treat various oxidative stress-related diseases.     

Hepatoprotective and antioxidant properties of marine halophyte Luminetzera racemosa bark extract in CCL(4) induced hepatotoxicity

ObjectiveTo identify the hepatoprotective and antioxidant activity of Luminetzera racemosa (L. racemosa) bark extract.MethodsWistar albino rats were divided into 6 groups: Group 1 served as control; Group 2 served as hepatotoxin (CCL₄ treated) group; Group 3 served as positive control (Silymarin) treated groups; Group 4, 5 and 6 served as (100, 200 and 300 mg/kg bw p.o.) L. racemosa bark extract treated groups. Moreover, in vitro antioxidant indexes, including DPPH, hydroxyl radical scavenging activity (HRSA), NO, ferric reducing antioxidant power (FRAP), lipid hydroperoxide (LPO) and super oxide dismutase (SOD) were also analyzed in the bark extract.ResultsThe results suggested that, the level of serum glutamate oxyloacetic transaminase (SGOT), serum glutamic pyruvic transaminase (SGPT), alkaline phosphatise (ALP), bilurubin, cholesterol, sugar and lactate dehydrogenase (LDH) were significantly (P<0.05) increased in hepatotoxin treated rats when compared with the control group. But, the maximum reduction of SGOT [(225.36±13.65) IU/L], SGPT [(96.85±17.36) IU/L], ALP [(315.37±17.16) IU/L], bilirubin [(2.97±0.46) mg/dL], cholesterol [(163.73±17.54) mg/dL], sugar [(127.35±27.35) mg/dL] and LDH [(1 784.00±268.36) IU/L] were observed with 300 mg/kg bw of bark extract treated rats. Histopathological scores showed that, no visible changes were observed with high dose (300 mg/kg bw) of bark extract treated rats except mild fatty changes. The in vitro antioxidant assays showed that, the IC₅₀ values were observed as (44.17±6.87) μg/mL, (42.45±2.81)μg/mL, (62.37±3.98)μg/mL, (54.24±3.09)μg/mL, (87.25±5.90) μg/mL and (71.54±5.42)μg/mL for DPPH, HRSA, NO, FRAP, LPO and SOD radical scavenging activities, respectively.ConclusionsThe hepatoprotective and antioxidant activities of the bark extract might be to the presence of unique chemical classes such as flavonoids, alkaloids and polyphenols.     

Evaluation of phytochemical and antioxidant activities of the different fractions of Hybanthus enneaspermus (Linn.) F. Muell. (Violaceae)

ObjectiveTo investigate the naturally occurring antioxidant for the first time from the different solvent fractions of Hybanthus enneaspermus (H. enneaspermus) Linn F. Muell. family (Violaceae).MethodsDifferent fractions of H. enneaspermus were tested for total phenolic content, and in vitro antioxidant activity was measured by total antioxidant assay, DPPH assay, reducing power, nitric oxide (NO), hydrogen peroxide (H₂O₂) scavenging assays.ResultsThe ethyl acetate (EA) fraction was found to have high levels of phenolic content [(212.15±0.79) mg GAE/g]. The EA fraction exhibited higher total antioxidant capacity, higher percentage of DPPH radical scavenging activity [(127.07±2.29) μg/mL], nitric oxide [(245.16±1.44) μg/mL], hydrogen peroxide [(227.38±7.18) μg/mL], deoxyribose [(270.61±8.72) μg/mL] and higher reducing power. There was a significant correlation between total phenolic content and total antioxidant activity (r²=0.972).ConclusionsThese results reveal that EA fraction of H. enneaspermus has strong antioxidant potential compared with other fractions. Our further study has been extended to the isolation of the possible compound that is responsible for having antioxidant property.     

Role of phenolics as antioxidants,biomolecule protectors and as anti–diabetic factors – Evaluation on bark and empty pods of Acacia auriculiformis

ObjectiveTo search for an efficient and inexpensive source of phytoconstituents with antioxidant potential and health promoting traits from bark and empty pods of Acacia auriculiformis (A. auriculiformis).MethodsSamples of bark and empty pod extracts were analyzed for bioactives (phenolics, flavonoids and proanthocyanidins) and subjected to free radical scavenging activity on DPPH^˙, ABTS^˙+, OH^˙, O₂^?? and NO along with the determination of reducing power, iron chelating activity and peroxidation inhibition. Defensive action of extracts on biomolecules and cell membranes were evaluated by DNA nicking assay and haemolysis inhibition assay respectively. α-amylase and α-glucosidase inhibitory potentials were also determined.ResultsAll the bioactives analyzed were higher in bark (B) than empty pods (EP) [TPC: B (574.51±16.11); EP (96.80±3.45) mg GAE/g. TFC: B (94.71±7.65); EP (247.87±20.45) mg RE/g. Proanthocyanidins: B (2.81±0.31); EP (1.25±0.01) mg LE/100 g DM] except flavonoids. Both the extracts showed higher quenching capacity on DPPH and ABTS (DPPH: B (0.21±0.01); EP (1.51±0.17) g extract/g DPPH. ABTS: B (111 519.14±79 340.91); EP (80 232.55±32 894.12) mmol TE/g) with the FRAP of B (84 515.63±3 350.69) and EP (47 940.79±1 257.60) mmol Fe (II)/g. Iron chelation was not observed. In addition, they showed lower quenching activity on OH^˙ (B (48.95±1.72); EP (34.94±1.62)%) and equivalent quenching on O₂^?? (B (53.47±3.92); EP (24.41±2.61)%), NO (B (49.04±5.04); EP (51.00±5.13)%), peroxidation inhibition (B (67.50±5.50); EP (55.1±2.3)%) and antihaemolytic potential (B (87.60±6.84)%) towards authentic antioxidant standards. Interestingly, Empty pod extracts are devoid of antihaemolytic activity. Both the extracts showed dose dependent DNA protection. Besides this, bark and empty pod extracts exhibited dual inhibiting potential against α -amylase and α-glucosidase enzymes.ConclusionsOn summarization, it insinuated that both bark and empty pods can be used for the preparation of antioxidant/nutraceutical supplements and in anti–diabetic formulations.     

The effects of aqueous extracts of Tetracarpidium conophorum seeds on the hormonal parameters of male guinea pigs

ObjectiveTo investigate the effects of the aqueous extracts of the seeds of Tetracarpidium conophorum and the effect of Proviron (12.5 mg/kg) (as standard) on the hormonal parameters of male guinea pigs, compare the effects of the seeds of Tetracarpidium conophorumand Proviron, and screen the phytochemical constituents of the seeds of Tetracarpidium conophorum.MethodsThe hormonal effects of the Tetracarpidium conophorum and Proviron were tested by hormonal assay, using enzyme immuno assay method. This was done by reaction of antibody with serum testosterone and testosterone label, magnetic solid phase separation and colour development step. Phytochemical screening was done using standard procedures.ResultsThe aqueous extract of the Tetracarpidium conophorum seeds (100–400 mg/kg) caused a statistically significant increase (P < 0.05, ANOVA) in the level of testosterone of male guinea pigs, from (2.60 ± 0.06) ng/mL to (3.40 ± 0.05) ng/mL, (3.00 ± 0.60) ng/mL and (3.30 ± 0.45) ng/mL on the 7th, 14th and 21st day of the administration of the extracts, respectively. The highest increase was obtained after the 7th day of treatment [(3.40 ± 0.05) ng/mL]. These effects were very comparable to the effects of Proviron on the testosterone of male guinea pigs, which were obtained to be (2.80 ± 0.01) ng/mL, (2.90 ± 0.16) ng/mL and (3.10 ± 0.30) ng/mL on the 7th, 14th and 21st day, respectively. These effects were dose-and time-dependent. The optimum effect on testosterone level under dose-dependent study [(4.70 ± 0.45) ng/mL] was obtained at 300 mg/kg of Tetracarpidium conophorum after 7 days treatment. Finally, the phytochemical screening of the seeds of Tetracarpidium conophorum revealed the presence of flavonoids, tannin, alkaloids, carbohydrate, volatile oils, terpenoids, saponins and cardiac glycosides.ConclusionThis study supports the claims on the use of the seeds of this plant by traditional medicine practitioners as a fertility agent. However, further studies need to be done to isolate and characterize the active principle(s) responsible for this activity in this plant.     

Antioxidant capacity and total phenolic contents in hydrophilic extracts of selected Bangladeshi medicinal plants

ObjectiveTo evaluate hydrophilic extracts from edible portions of fifteen plants for total phenolic content (TPC) and anti-oxidant capacity (AC) as an effort to find possible sources for future novel antioxidants.MethodsFolin-Ciocalteau and DPPH radical scavenging assays were employed to determine TPC and AC, respectively.ResultsAmong the assayed plants, TPC (mean±SD), expressed as gallic acid equivalent, varied from 0.04±0.01 (Amaranthus spinosus) to 6.01±0.04 (Zanthoxylum rhetsa) mg gallic acid equivalent/g fresh weight. AC (mean±SD), expressed as trolox equivalent, ranged from 0.14±0.00 (Alternanthera philoxeroides) to 7.54±0.00 (Zanthoxylum rhetsa) μmol trolox equivalent/g fresh weight. A significant and positive linear relationship (R²=0.99) was observed between TPC and AC of Zanthoxylum rhetsa, Oxalis corymbosa, and Alternanthera sessilis.ConclusionsThe results of the present study implies that the analyzed plants possess varying degree of antioxidant capacity and, therefore, the antioxidant potency of these underused plants may be utilized to prevent oxidative damage and oxidative stress related disorders.     

Phytochemical screening,anti-oxidant activity and in vitro anticancer potential of ethanolic and water leaves extracts of Annona muricata (Graviola)

ObjectiveTo determine the phytochemical composition, antioxidant and anticancer activities of ethanolic and water leaves extracts of Annona muricata (A. muricata) from the Eastern Uganda.MethodsPhytochemical screening was conducted using standard qualitative methods and a Chi-square goodness of fit test was used to assign the relative abundance of the different phytochemicals. The antioxidant activity was determined using the 2, 2-diphenyl-2-picrylhydrazyl and reducing power methods whereas the in vitro anticancer activity was determined using three different cell lines.ResultsPhytochemical screening of the extracts revealed that they were rich in secondary class metabolite compounds such as alkaloids, saponins, terpenoids, flavonoids, coumarins and lactones, anthraquinones, tannins, cardiac glycosides, phenols and phytosterols. Total phenolics in the water extract were (683.69±0.09) μg/mL gallic acid equivalents (GAE) while it was (372.92±0.15) μg/mL GAE in the ethanolic extract. The reducing power was 216.41 μg/mL in the water extract and 470.51 μg/mL GAE in the ethanolic extract. In vitro antioxidant activity IC₅₀ was 2.0456 mg/mL and 0.9077 mg/mL for ethanolic and water leaves extracts of A. muricata respectively. The ethanolic leaves extract was found to be selectively cytotoxic in vitro to tumor cell lines (EACC, MDA and SKBR3) with IC₅₀ values of 335.85 μg/mL, 248.77 μg/mL, 202.33 μg/mL respectively, while it had no cytotoxic effect on normal spleen cells. The data also showed that water leaves extract of A. muricata had no anticancer effect at all tested concentrations.ConclusionsThe results showed that A. muricata was a promising new antioxidant and anticancer agent.     

Antimicrobial, antiplasmodial, haemolytic and antioxidant activities of crude extracts from three selected Togolese medicinal plants

ObjectiveTo investigate the antioxidant, antimicrobial, antiplasmodial, acute toxicity and haemolytic activities of methanolic extracts of three plants. Phytochemical analysis to determine the phenolic contents was also carried out.MethodsThe 2,2-diphenyl-1-picryl-hydrazyl (DPPH) free radical scavenging, NCCLS broth microdilution and Plasmodium Lactate Dehydrogenase (pLDH) assays were used to determine antioxidant, antimicrobial and antiplasmodial activities, respectively. Haemolysis assay was conducted on A⁺ human red blood cells and acute toxicity on male Swiss albino mice. Phenolics were quantitatively determined using spectrophotometric methods.ResultsThe DPPH assay yielded interesting antioxidant activities of methanolic extract of Parinari curatellifolia (P. curatellifolia) and Entada africana (E. africana) (IC₅₀ were 0.20±0.01 μg/mL and 0.47±0.01 μg/mL, respectively). This activity was highly correlated with phenolic contents of extracts. The antimicrobial tests displayed minimal inhibitory concentrations (MICs) values ranging from 0.90 to 1.80 mg/mL for Serratia marcescens (S. marcescens) the most susceptible bacterial strain. MIC value was 1.20 mg/mL for susceptible fungal strains including Mucor rouxi (M. rouxi), Fusarium oxyporum (F. oxyporum) and Rhizopus nigricans (R. nigricans). pLDH assay showed moderate antiplasmodial activity of Balanites aegyptiaca (B. aegyptiaca) (IC₅₀ = 24.56±3.45 μg/mL), however this extract was highly haemolytic and toxic in mice (LD₅₀ = 625±128 mg/kg).ConclusionsOur results support in part the use of the selected plants in the treatment of microbial infections. In addition the plant showed interesting antioxidant activity that could be useful in the management of oxidative stress.     

Antibacterial and antioxidant activities of hydroalcoholic stem bark extract of Schotia latifolia Jacq

ObjectiveTo investigate the antibacterial and antioxidant activities of hydroalcoholic extract of Schotia latifolia (S. latifolia) bark commonly used in South Africa traditional medicine for the treatment of various ailments.MethodsThe antibacterial test and MIC was determined by using agar well diffusion and dilution methods respectively against eight strains of bacteria. The total phenol, proanthocyanidin and flavonoid contents of S. latifolia were assessed using standard methods. The antioxidant activity of the extract was evaluated using ferric reducing power and the free radical scavenging activity against 1,1-diphenyl-2-picrylhydrazyl (DPPH), 2,2’-azino-bis-3-ethylbenzothiazoline-6-sulfonic-acid (ABTS), nitric oxide (NO), hydrogen peroxide (H₂O₂) and lipid oxidation (LO).ResultsThe antibacterial activity demonstrated an appreciable effect against all the gram positive bacteria at MIC between 0.016 and 10 mg/mL while that of gram negative bacteria was above 10 mg/mL. The plant extract exhibited high concentration of proanthocyanidin [(300.00±0.10) mg CE/g], followed by flavonoid [(12.46±0.04 mg) TE/g] and phenol [(11.06±0.03) mg QE/g] contents. Similarly, the extract at 0.5 mg/mL scavenges DPPH, ABTS, H₂O₂, LO and NO by 87.55%, 89.47%, 77.15%, 86.48% and 77.75% of the radicals respectively. The reducing power was also found to be concentration dependent.ConclusionsOur data suggest that S. latifolia extract has antibacterial and antioxidants activity and thus could be used as alternative therapy against antibiotic resistance bacteria and to prevent many radical related diseases.     

Can consumption of antioxidant rich mushrooms extend longevity?: antioxidant activity of Pleurotus spp. and its effects on Mexican fruit flies’ (Anastrepha ludens) longevity

The variability of antioxidant capacity of 14 strains of the edible oyster mushroom Pleurotus spp. was determined, and the effect of selected mushroom supplements on the longevity of the Mexican fruit fly, Anastrepha ludens, was evaluated. The antioxidant capacity of the fruiting bodies was determined by three different methods, measuring the free radical scavenging activity of methanolic extracts, the OH radical scavenging capacity, and the total phenol content. The inhibition percentage of the DPPH radical varied between 32.6 and 85.7 % and total phenols varied between 30.6 and 143.3 mg/g. The strains with the highest (Pleurotus djamor ECS-0142) and lowest (Pleurotus ostreatus ECS-1123) antioxidant capacity were selected to study their effect on the survival, life expectancy, and mortality of the Mexican fruit fly A. ludens. The results demonstrated differing responses between male and female flies. High concentrations of mushrooms (5 and 20 %) in the diet resulted in a decrease in life expectancy. However, flies on the diet with 1 % P. djamor ECS-0142 showed slightly but significantly greater survival than those on the control diet. The possible adverse effect of protein content in mushroom extracts is discussed.     

Effects of aqueous extracts of Irvingia gabonensis seeds on the hormonal parameters of male guinea pigs

ObjectiveTo investigate the effects of the aqueous extracts of Irvingia gabonensis (Irvingaceae) seeds on the hormonal parameters of male guinea pigs.MethodsThe hormonal effects of Irvingia gabonensis on hormonal parameters of male guinea pigs were investigated and compared with that of proviron using enzyme immuno assay method, which was done by reaction of antibody with serum testosterone and testosterone label, magnetic solid phase separation and colour development step. The phytochemical screening of Irvingia gabonensis seeds was also carried out using standard procedures.ResultsThe aqueous extract of the Irvingia gabonensis seeds (50-400 mg/kg) caused a statistically significance increase (P<0.05 ANOVA) of testosterone in male guinea pigs, from (2.70±0.26) ng/mL to (3.10±0.42) ng/mL on the 7th day and to (3.30±0.48) ng/mL on the 28th day of the administration of the extracts. The highest increase was (3.30±0.48) ng/mL, being obtained after 28 days of treatment. These effects were similar to that of proviron, which was (2.80±0.28) ng/mL and (3.00±0.41) ng/mL on the 7th and 28th day of treatment respectively. The phytochemical screening of Irvingia gabonensis seeds revealed the presence of flavonoids, tannin, alkaloids, carbohydrate, volatile oils, terpenoids, saponins and cardiac glycosides.ConclusionsThis study supports the claims on the use of the seeds of Irvingia gabonensis by traditional medicine practitioners as a fertility agent. However, further studies need to be done to isolate and characterize the active principle(s) responsible for this activity in this plant.     

In vitro antitrypanosomal activity,antioxidant property and phytochemical constituents of aqueous extracts of nine Nigerian medicinal plants

ObjectiveTo study the in vitro antitrypanosomal activity, antioxidant property and phytochemical constituents of aqueous extracts of nine Nigerian medicinal plants.MethodsIn vitro antitrypanosomal activity test was carried out on aqueous extracts of dried leaves of Acacia albida (A. albida), Artemisia absinthium, Bryophyllum pinnatum, Gongronema latifolium, Holarrhena floribunda, Leptadenia hastata, Pericopsis laxiflora (P. laxiflora) and dried stem barks of A. albida and P. laxiflora. The phytochemical constituents and composition of the extracts and the in vitro antioxidant activity of the extracts were subsequently measured using the α,α-diphenyl-β-picryl-hydrazyl (DPPH) radical scavenging assay, Ferric reducing antioxidant power (FRAP) assay, thiobarbituric acid (TBA) activity assay and H₂O₂ radical scavenging activity assay.ResultsFrom the study, it was discovered that the stem bark extracts of A. albida and P. laxiflora were most active against both Trypanosoma evansi and Trypanosoma congolense. There was complete cessation of motility in both trypanosomes within 5 min at 40 mg/mL of the stem bark extract of A. albida and complete cessation of motility within 25 min and 40 min at 40 mg/mL with P. laxiflora stem bark extract for Trypanosoma congolense and Trypanosoma evansi, respectively. Quantitative analysis of the phytochemical constituents of the aqueous extracts of the plant parts such as alkaloids, saponins, flavonoids and phenols revealed that the stem barks of A. albida, P. laxiflora and leaves of Leptadenia hastata contained relatively high amount of all the phytochemicals quantified. The stem bark extracts of A. albida, P. laxiflora and leaves of Gongronema latifolium possess more scavenging capacity when compared to other extracts in relation to vitamin C, the reference antioxidant.ConclusionsThis study provides scientific evidence for the use of A. albida, and P. laxiflora for the treatment of trypanosomosis and diseases associated with oxidative stress.     

Antioxidant and antipyretic properties of methanolic extract of Amaranthus spinosus leaves

ObjectiveMethanolic extract of Amaranthus spinosus (A. spinosus) leaves was screened for antioxidant and antipyretic activities.MethodsAntioxidant activity was measured by 1,1-diphenyl-2-picryl-hydrazile (DPPH) free radical scavenging, superoxide anion radical scavenging, hydroxyl free radical scavenging, nitric oxide radical scavenging, 2,2 '-azinobis-3-ethylbenzothiazole-6-sulfonic acid (ABTS) radical scavenging assays and total phenolic content was also determined. Antipyretic activity of methanolic extract of A. spinosus was measured by yeast induced pyrexia method at concentration of 200 and 400 mg/kg using paracetamol as standard drug.ResultsMethanolic extract of A. spinosus showed potent antioxidant activity. The IC 50 value was (87.50 ±3.52) μg/mL, (98.80±1.40) μg/mL, (106.25±0.20) μg/mL, (88.70±0.62) μg/mL and (147.50±2.61) μg/mL for DPPH, superoxide, hydroxyl, nitric oxide and ABTS radical scavenging activities. Methanolic extract of A. spinosus showed significant (P <0.01) antipyretic activity.     

Screening of ethyl acetate extract of Bridelia micrantha for hepatoprotective and anti-oxidant activities on Wistar rats

ObjectiveTo explore the hepatoprotective and anti-oxidant activities of the methanolic leaf extract of Bridelia micrantha (B. micrantha) on paracetamol induced liver damage in Wistar rats.MethodsParameters were measured including alanine aminotransaminase (ALT), aspartate aminotransferase (AST), alkaline phosphatase (ALP), bilirubin and total protein. The anti-oxidant effects were studied using the 1, 1-Diphenynl-2-Picrylhydrazyl (DPPH) and Ferric Reducing Antioxidant Power (FRAP) assay methods.ResultsB. micrantha extract decreased the level of AST in the rats given PCM from (129.47±0.92I) IU/L to (57.78±1.71) IU/L (P<0.05). This was lower than the value for Silymarin which was (59.92±1.41) IU/L. ALT concentration was reduced from (150.18±2.23) IU/L to (79.10±2.01) IU/L (P<0.05). ALP was reduced from (49.86±0.85) IU/L to (29.64±1.53) IU/L (P<0.05). Total bilirubin was reduced from (2.14±0.10 mg/dL) to (0.18±0.07) mg/dL (P<0.05) while total protein was increased from (4.26±0.30) mg/dL to (6.20±0.19) mg/dL (P<0.05). Concentrations ranging from 10 – 400 μg/mL of B. micrantha were assayed for antioxidant activities. The DPPH assay showed 98% antioxidant activity at concentration of 400 μg/mL. The FRAP values were 0.016, 0.39, 0.455, 0.601 and 1.382 μM at 10, 50, 100, 200 and 400 μg/mL respectively.ConclusionsResults suggest that B. micrantha has hepatoprotective and anti oxidant potentials. However, further work involving fractionation needs to done to isolate the active compound responsible for the hepatoprotective activity.     

Protective effects of Phyllanthus acidus (L.) Skeels leaf extracts on acetaminophen and thioacetamide induced hepatic injuries in Wistar rats

ObjectiveTo investigate and compare the hepatoprotective effects of crude ethanolic and aqueous extracts of Phyllanthus acidus (L.) Skeels (P. acidus) leaves on acetaminophen (APAP) and thioacetamide (TAA) induced liver toxicity in wistar rats. Silymarin was the reference hepatoprotective agent.MethodsIn two different sets of experiments, the P. acidus extracts (200 and 400 mg/kg, body weight) and silymarin (100 mg/kg, body weight) were given orally for 7 days and a single dose of APAP (2 g/kg, per oral) or TAA (100 mg/kg, subcutaneous) were given to rats. The level of serum aspartate transaminase (AST), alanine transaminase (ALT), alkaline phosphatase (ALP), total bilirubin and total protein were monitored to assess hepatotoxicity and hepatoprotection.ResultsAPAP or TAA administration caused severe hepatic damage in rats as evident from significant rise in serum AST, ALT, ALP, total bilirubin and concurrent depletion in total serum protein. The P. acidus extracts and silymarin prevented the toxic effects of APAP or TAA on the above serum parameters indicating the hepatoprotective action. The aqueous extract was found to be more potent than the corresponding ethanolic extract against both toxicants. The phenolic and flavonoid content (175.02±4.35 and 74.68±1.28, respectively) and 2,2-diphenyl-1-picrylhydrazil (DPPH) [IC₅₀ = (33.2±0.31)μg/mL] scavenging potential was found maximum with aqueous extract as compared to ethanolic extract.ConclusionsThe results of present study suggests that the aqueous extract of P. acidus leaves has significant hepatoprotective activity on APAP and TAA induced hepatotoxicity, which might be associate with its high phenolic and flavonoid content and antioxidant properties.     

Pro–inflammatory cytokines profiles in Nigerian pregnant women infected with Plasmodium falciparum malaria

ObjectiveTo investigate the pro-inflammatory cytokines profiles in in Nigerian pregnant women infected with Plasmodium falciparum (P. falciparum) malaria.MethodsPeripheral, and placental blood samples were collected from 96 consenting volunteers comprising 76 P. falciparium infected pregnant women and 20 healthy uninfected pregnant women in Ekpoma, Nigeria, and subjected to ELISA for cytokines evaluation.ResultsIncreased serum concentrations of interferon-gamma (IFN-γ) was observed in infected pregnant women than their uninfected counterparts [(31.2±20.9) pg/mL vs (1.8±0.9) pg/mL] and these differences were statistically significant (χ² = 26.18, P <0.05). The depressed levels of interleukin-12 (IL-12) seen in peripheral blood of the infected pregnant women than the uninfected women [(13.9±3.6) pg/mL vs (28.4±5.28) pg/mL] respectively was not statistically significant (χ² = 4.96, P >0.05). The interleukin -6 (IL-6) was significantly elevated in infected pregnant women (81.0±26.1 pg/mL) than in the uninfected pregnant women [(25.0±5.0) pg/mL] (χ² = 29.58, P <0.05). In all, mean cytokines concentration of IL-6, IL-12 and IFN-γ in the placental blood from infected pregnant women were (53.5±23.4) pg/mL, (8.7±6.9) pg/mL and (16.4±4.0) pg/mL, respectively. The multigravidae had a higher haemoglobin level of 10.2 g/dL and birth weight of 3 000 g than the primigrivadae with lower haemoglobin level of 7.5 g/dL and birth weight of 2 430 g.ConclusionsThe elevated IFN-γamong the malarous pregnant women implicates it as the major cytokine mediator in the host responses to systematic P. falciparum malaria in our locality.     

In vitro antioxidant activity and total phenolic content of endophytic fungi isolated from Eugenia jambolana Lam.

ObjectiveTo elucidate the antioxidant activity and total phenolic content (TPC) of ethyl acetate extracts of endophytic fungi isolated from Eugenia jambolana by three different antioxidant assays.MethodsTwenty one different endophytic fungal extracts were screened for presence of various phytochemicals, TPC and in vitro antioxidant activity. TPC was tested by Folin-Ciocalteau reagent based assay. DPPH free radical scavenging, hydrogen peroxide scavenging and reducing power assays were used to evaluate the antioxidant activity.ResultsAlkaloids, phenols, flavonoids, saponins, and terpenes were the main phytochemicals presents in all 21 endophytes. A significant positive correlation was found between antioxidant activity and TPC in fungal extracts. There is 36% endophytic extracts having high phenolic content exhibited potent antioxidant activity. Chaetomium sp., Aspergillus sp., Aspergillus peyronelii and Aspergillus niger strain showed the highest antioxidant activity ranging from 50% to 80% having 58 mg/g to 60 mg/g GAE total phenolics. Ascorbic acid used as a standard showed 90% reducing potential.ConclusionsThe results reveal that metabolites produced by endophytic fungi isolated from Eugenia jambolana can be a potential source of novel natural antioxidant compounds.     

Phytochemical screening and comparative antimicrobial potential of different extracts of Stevia rebaudiana Bertoni leaves

ObjectiveTo evaluate in vitro antimicrobial potential and phytochemical screening of the crude extracts of leaves of Stevia rebaudiana Bertoni.MethodsThe essential oil and crude extracts were prepared by using different usual method. Antimicrobial and antifungal activities were measured by the well established methods.ResultsHighest antifungal index [(12.13±0.08) mm)] and lowest antifungal index [(9.13±0.04) mm] as well as highest antibacterial index [(11.89±0.07) mm] and lowest antibacterial index [(7.24±0.03) mm] were obtained for extracts B, H, A and F, respectively. Invariably extract C, E, I, J and H did not show antimicrobial activity. The extract F showed all antifungal and antibacterial activity except Bacillus cereus and Bacillus megaterium.ConclusionsThe above findings support the idea that plant extracts of Stevia rebaudiana Bertoni leaves may have a role to be used as pharmaceuticals or preservatives.     

Anti-enteric bacterial activity and phytochemical analysis of the seed kernel extract of Mangifera indica Linnaeus against Shigella dysenteriae (Shiga, corrig.) Castellani and Chalmers

ObjectiveTo evaluate the phytochemical and anti-bacterial efficacy of the seed kernel extract of Mangifera indica (M. indica) against the enteropathogen, Shigella dysenteriae (S. dysenteriae), isolated from the diarrhoeal stool specimens.MethodsThe preliminary phytochemical screening was performed by the standard methods as described by Harborne. Cold extraction method was employed to extract the bioactive compounds from mango seed kernel. Disc diffusion method was adopted to screen antibacterial activity. Minimum inhibitory concentration (MIC) was evaluated by agar dilution method. The crude extracts were partially purified by thin layer chromatography (TLC) and the fractions were analyzed by high performance thin layer chromatography (HPTLC) to identify the bioactive compounds.ResultsPhytochemical scrutiny of M. indica indicated the presence of phytochemical constituents such as alkaloids, gums, flavanoids, phenols, saponins, steroids, tannins and xanthoproteins. Antibacterial activity was observed in two crude extracts and various fractions viz. hexane, benzene, chloroform, methanol and water. MIC of methanol fraction was found to be (95±11.8) μg/mL. MIC of other fractions ranged from 130–380 μg/mL.ConclusionsThe present study confirmed that each crude extracts and fractions of M. indica have significant antimicrobial activity against the isolated pathogen S. dysenteriae. The antibacterial activity may be due to the phytochemical constituents of the mango seed kernel. The phytochemical tannin could be the reason for its antibacterial activity.     

Investigation on cytotoxic,antioxidant, antimicrobial and volatile profile of Wrightia tinctoria (Roxb.) R. Br. flower used in Indian medicine

ObjectiveTo investigate the total phenols, flavonoids, carotenoids, antioxidant activity, antimicrobial and cytotoxic activity of Wrightia tinctoria flower extract.MethodsTotal phenols, flavonoids, carotenoids content, DPPH scavenging activity, the reducing power activity, phosphomolybednum activity, metal chelating activity, Hydrogen peroxide radical scavenging activity of crude extract, Cytotoxicity activity, GC-MS analysis and Antibacterial screening were evaluated.ResultsTotal phenols, flavonoids, carotenoids in the extract was found to be 55.29±0.45 mg GAE, 370.53±1.213 mg QE and 1.825±0.321 mg/g respectively, where the reducing power, phosphomolybednum activity and metal chelating activity were increasing with increasing concentration of the flower extract. The antioxidant activity (IC₅₀) of the flower extract was said to be 43.16μg/mL by 2,2-Diphenyl-1-Picrylhydrazyl method and 124.07 mg AAE/100g of plant extract by phosphomolybednum method. The antibacterial studies of the ethanolic flower extract tested at different concentration of extracts, where 250mg/mL concentration of extract showed good inhibitory activity against all the test pathogens compared with standard antibiotics like streptomycin and penicillin. The cytotoxic activity of flower extract was evaluated by brine shrimp lethality bioassay method and the LC₅₀ value found to be 3.544μg/mL.ConclusionsThe presence of major bioactive compound, hexadecanoic acid justifies the use of the whole plant for various ailments by traditional practitioners. Further studies are needed to explore the potential phenolics, flavonoid compounds from W. tinctoria for application in drug delivery, nutritional or pharmaceutical fields.