In vitro total phenolics, flavonoids contents and antioxidant activity of essential oil, various organic extracts from the leaves of tropical medicinal plant Tetrastigma from Sabah

ObjectiveTo detect the in vitro total phenolics, flavonoids contents and antioxidant activity of essential oil, various organic extracts from the leaves of tropical medicinal plant Tetrastigma from Sabah.MethodsThe dry powder leaves of Tetrastigma were extracted with different organic solvent such as hexane, ethyl acetate, chloroform, butanol and aqueous methanol. The total phenolic and total flavonoids contents of the essential oil and various organic extracts such as hexane, ethyl acetate, chloroform, butanol and aqueous ethanol were determined by Folin - Ciocalteu method and the assayed antioxidant activity was determined in vitro models such as antioxidant capacity by radical scavenging activity using α, α-diphenyl- β-picrylhydrazyl (DPPH) method.ResultsThe total phenolic contents of the essential oil and different extracts as gallic acid equivalents were found to be highest in methanol extract (386.22 mg/g) followed by ethyl acetate (190.89 mg/g), chloroform (175.89 mg/g), hexane (173.44 mg/g), and butanol extract (131.72 mg/g) and the phenolic contents not detected in essential oil. The antioxidant capacity of the essential oil and different extracts as ascorbic acid standard was in the order of methanol extract > ethyl acetate extract >chloroform> butanol > hexane extract also the antioxidant activity was not detected in essential oil.ConclusionsThe findings show that the extent of antioxidant activity of the essential oil and all extracts are in accordance with the amount of phenolics present in that extract. Leaves of Tetrastigma being rich in phenolics may provide a good source of antioxidant.     

In vitro bioactivity and phytochemical screening of Suaeda maritima (Dumort): a mangrove associate from Bhitarkanika, India

ObjectiveTo investigate the in vitro antioxidant and antimicrobial activities along with phytochemical screening of organic and aqueous extracts of leaf and stem of Suaeda maritima (Dumort), a mangrove associate from Bhitarkanika of Odisha, India.MethodsAntioxidant activity of the crude extracts was evaluated in terms of total antioxidant capacity, total phenol content, ascorbic acid content, DPPH radical scavenging, metal chelating, nitric oxide scavenging, and reducing power etc. The antimicrobial activity of the plant was determined by agar well diffusion method along with MIC and MBC carried out by microdilution techniques against 10 gram positive and gram negative human pathogenic bacteria. The qualitative and quantative phytochemical screening were carried out by standard biochemical assays.ResultsOut of the seven antioxidant bioassays, both the leaf and stem extracts were found to posses strong antioxidant properties of 70 % to 92 % for phenol, total antioxidant capacity, DPPH free radical scavenging activity and fairly good ascorbic acid content, metal chelating (1.33 %-22.55 %), reducing power (0.01-0.12) and nitric oxide scavenging (0.84 %-66.99 %) activities. Out of the four extracts evaluated for antimicrobial activity, two leaf extracts such as acetone and ethanol showed promising activity against four pathogenic bacteria and one stem methanol extracts against one pathogenic bacteria when compared with amoxcycillin as standard. The MIC and MBC values of the antimicrobial extracts ranged between 2.5 to 5.0 mg/mL. Screening of phytochemicals showed presence of carbohydrates, protein, tannins, alkaloids and flavonoids in comparatively higher amount than other phytochemicals tested.ConclusionsThe present study reveals the presence of potential antioxidants and antimicrobial properties in the plant extract which could be exploited for pharmaceutical application.     

Evaluation of in vitro antioxidant and apoptotic activities of Cyperus rotundus

Objective:To evaluate in vitro antioxidant and apoptotic activities of Crperus rotundas(C.rotundus).Methods:The phytochemical study and the antioxidant activities of both methanol and aqueous extracts from C.rotundus aerial part were determined.In addition,these extracts were also investigated for their cytotoxic and apoptotic activities.The major compound of the methanol extract was isolated.Both metlianol and aqueous extracts(300,150,and 50μg/mL)were evaluated for their antioxidant activity by the xanthine/xanthine oxidase assay system.However,16,8,and 4 mg/mL of each extract were tested to investigate their OH.formation scavenging potential.Aqueous extract(800,400.and 200μg/mL)and melhunol extract(350,175,and 88μg/mL)were tested against lipid peroxidation,induced by 75μM H_2O_2,The cytotoxicity(by MTT assay)and cell DNA fragmentation of both extracts were evaluated Inwards K562 and L1210 cell lines.The major compound was obtained from the butanol fraction of methanol extract and its structure was determined by KMN spectroscopic analysis.Results:The methanol and aqueous extracts showed respectively,88%and 19%inhibition of xanthine oxidase activity.Vet.the same extracts inhibited lipid peroxidation by 61.5%and 42.0%.respectively.Roth extracts inhibited OH.formation by 27.1%and 25.3%,respectively.Only methanol cxtract induced DNA degradation.Orientin was determined as the major compound isolated from the butanol fraction of metlianol extract.Conclusions:It appears that C.rotundus extracts exhibit a potential use as a natural antioxidant and an apoptosis inducer.     

Phytochemical analysis and in vitro antimicrobial activity of Illicium griffithii Hook. f. & Thoms extracts

ObjectiveTo evaluate the antimicrobial activity of hexane, ethyl acetate and methanol extracts of seeds and fruits of Illicium griffithii (I. griffithii)(Family: Schisandraceae).MethodsThe antimicrobial activity of the organic extracts were determined using disc diffusion assay against Gram-positive bacterial strains (three reference cultures and three clinical isolates), Gram-negative bacterial strains (nine reference cultures and six clinical isolates), and six fungi. The primary phytochemical and chemical compositions were analyzed using qualitative chemical analysis and gas chromatography-mass spectrometry respectively.ResultsEthyl acetate extract of fruits was effective against most of the tested reference cultures such as Staphylococcus aureus, Yersinia enterocolitica, Vibrio parahaemolyticus, Bacillus subtilis, Salmonella paratyphi, Enterococcus feacalis, Xanthomonas oryzae and Pseudomonas aerugenosa, whereas methanol extract showed activity only against Staphylococcus aureus, Bacillus subtilis and Xanthomonas oryzae. The hexane and ethyl acetate extracts of fruits were more effective against most of the clinical isolates, whereas methanol extract was effective only against Klebsiella pneumoniae ESBL. The extracts of fruits and seeds did not show any significant antifungal activity against tested fungi. The presence of phenols, tannins, flavonoids, triterpenoids, steroids, alkaloids, saponis and carbohydrates in the different extracts was established. Gas chromatography-mass spectrometry studies on hexane and ethyl acetate extract of fruits resulted in the identification of 31 and 39 compounds respectively.ConclusionsPotent antibacterial phytochemicals are present in ethyl acetate extract of I. griffithii fruits. Further studies are needed to investigate activities of I. griffithii against multidrug resistant bacteria.     

Free radical scavenging property and antiproliferative activity of Rhodiola imbricata Edgew extracts in HT-29 human colon cancer cells

ObjectiveTo investigate the in vitro antioxidant and antiproliferative activity of rhizome extracts of Rhodiola imbricata (R. imbricata) in HT-29 human colon cancer cell line.MethodsThe successively extracted rhizome of R. imbricata using various solvents was analyzed for their total phenolics, tannins and flavonoid contents. In vitro antioxidant activity was evaluated by employing different assays, including DPPH, ABTS radical scavenging assays, FRAP, phosphomolybdenum reduction assay, superoxide anion, hydroxyl radical scavenging activities and metal chelating ability.ResultsAcetone and methanol extracts recorded higher phenolic content and showed comparable antioxidant activity with standard reference. Additionally, they also inhibited the proliferation of HT-29 cells upon treatment at higher concentration (200 μg/mL) (acetone and methanol, 84% and 84%, respectively). On examination acetone extract exhibited antiproliferative activity in a concentration dependent manner whereas, methanol extract showed both dose dependent and time dependent inhibitory activity.ConclusionsThe results obtained justify the traditional usage of R. imbricata from their promising antioxidant activity.     

Antimicrobial study of plant extracts of Datura metel L. against some important disease causing pathogens

ObjectiveIn this present study antimicrobial activity of aerial parts of Datura metel L were evaluated against the resistant pathogens belong to aquatic, human and plant origin.MethodsSoxhlet extraction method was used to get the corresponding extracts of hexane, chloroform and methanol. The antimicrobial activities of the organic solvent extracts on the various test microorganisms, including bacteria and fungi investigated using agar well diffusion technique. The length of inhibition zone was measured in millimeters from the edge of the well to the edge of the inhibition zone. Methanol and chloroform extracts exhibited promising antimicrobial activity than hexane extracts.ResultsThe zone of inhibition of chloroform varies from (9 to 18 mm) where as with methanol (11 to 30 mm) at 100 mg/ml and chloroform (11 to 19 mm) and methanol (12 to 35 mm) with 250 mg/ml DMSO concentrations consequently. Among all microorganisms studied Erwinia caratovara and Pseudomonas syringae showed the considerable growth inhibition with chloroform and methanolic extracts.ConclusionsD. metel can be used in the treatment of infectious diseases caused by resistant pathogenic microorganisms. Further studies are being carried out in order to separate the individual components that are present in plant extracts of D. metel using column chromatography.     

Insecticidal, antimicrobial and antioxidant activities of bulb extracts of Allium sativum

ObjectiveTo evaluate the insecticidal, antimicrobial and antioxidant activities of bulb extracts of Allium sativum (A. sativum).MethodsDried bulbs of A. sativum were extracted with different solvents and evaluated for insecticidal, antimicrobial and antioxidant activities.MethodsAqueous and methanol extracts showed highest insecticidal activity (mortality rate of 81% and 64% respectively) against the larvae of Spodoptera litura (S. litura) at a concentration of 1 000 ppm. With regard to antimicrobial activity, aqueous extract exhibited antibacterial activity against gram positive (Bacillus subtilis, Staphylococcus aureu,) and gram negative (Escherichia coli and Klebsiella pneumonia) strains and antifungal activity against Candida albicans. While methanol extract showed antimicrobial activity against all the tested micro organisms except two (Staphylococcus aureus and Candida albicans), the extracts of hexane, chloroform and ethyl acetate did not show any anti microbial activity. Minimum inhibitory concentration of aqueous and methanol extracts against tested bacterial and fungal strains was 100–150 μg/mL. Antioxidant activity of the bulb extracts was evaluated in terms of inhibition of free radicals by 2, 2′-diphenly-1-picrylhydrazyl. Aqueous and methanol extracts exhibited strong antioxidant activity (80%–90% of the standard).ConclusionsAntioxidant and antimicrobial activity of A. sativum against the tested organisms therefore, provides scientific basis for its utilization in traditional and folk medicine. Also, our results demonstrated the insecticidal efficacy of A. sativum against S. litura, a polyphagous insect.     

In vitro antioxidant activities of selected seaweeds from Southeast coast of India

ObjectiveIn vitro antioxidant activities of three selected Indian seaweeds viz., Halimeda tuna (H. tuna), Turbinaria conoides (T. conoides) and Gracilaria foliifera (G. foliifera) were evaluated.MethodsTotal antioxidant activity, total phenolic content, and reducing power of crude methanol and diethyl ether extracts were determined.ResultsTotal phenolic content and total antioxidant activity were higher (1.231±0.173 mg GAE/g, 1.675± 0.361 mg GAE/g) in T. conoides respectively. Reducing power of crude methanol extract increased with concentrations of the extract. The Fourier transform-infra red spectrum analysis revealed the presence of polyphenolic signals. The seaweed extracts displayed moderate antioxidant activity compared to gallic acid standard.ConclusionsThe seaweeds could be considered for curing diseases from oxidative deteriorations.     

Evaluation of extracts and essential oil from Callistemon viminalis leaves: Antibacterial and antioxidant activities,total phenolic and flavonoid contents

ObjectiveTo investigate antioxidant and antibacterial activities of Callistemon viminalis (C. viminalis) leaves.MethodsThe essential oil of C. viminalis leaves obtained by hydro-distillation was analyzed by GC/MS. Different extracts were tested for total phenolic and flavonoid contents and in vitro antioxidant (DPPH assay) and antibacterial (agar disc diffusion and 96-well micro-plates methods) actives.ResultsFourteen components were identified in the essential oil, representing 98.94% of the total oil. The major components were 1,8-cineole (64.53%) and α-pinene (9.69%). Leaf essential oil exhibited the highest antioxidant activity of (88.60±1.51)% comparable to gallic acid, a standard compound [(80.00±2.12)%]. Additionally, the biggest zone of inhibitions against the studied bacterial strains was observed by the essential oil when compared to the standard antibiotic (tetracycline). The crude methanol extract and ethyl acetate fraction had a significant antibacterial activity against the tested bacterial strains.ConclusionsIt can be suggested that C. viminalis is a great potential source of antibacterial and antioxidant compounds useful for new antimicrobial drugs from the natural basis. The present study revealed that the essential oil as well as the methanol extracts and ethyl acetate fraction of C. viminalis leaves exhibited highly significant antibacterial activity against the tested bacterial strains.     

A comparative in vitro antioxidant potential profile of extracts from different parts of Fagonia cretica

ObjectiveTo evaluate antioxidant and radical scavenging activities of organic extracts from fruit, roots and aerial parts of Fagonia cretica.MethodsShed dried and powdered plant parts were initially extracted in methanol and subsequently partitioned in n-hexane, chloroform, ethyl acetate and 1-butanol successively. Antioxidant and radical scavenging potential of the methanol extracts and the fractions of each part were evaluated using total phenolic contents (TPC) and total flavonoid contents (TFC), 2,2-diphenyl-1-picrylhydrazyl and 2,2′-azinobis(3-ethylbenzothiazoline-6-sulfonic acid) radical cation radicals scavenging, reducing power (potassium ferricyanide-trichloroacetic acid system), ferric ion reducing antioxidant potential, lipid peroxidation inhibition activity (linoleic acid system) and total antioxidant activity (phosphomolybdate) assays.ResultsTPC and TFC values for methanol extracts and various fractions ranged from 0.23-4.30 mg/L gallic acid equivalents and from 30-545 mg/L rutin equivalents, respectively. Overall, methanol extracts and all the fractions of root and aerial parts showed higher TPC and TFC values. Methanol extracts and aqueous fractions of root and aerial parts and the n-butanol fraction of root showed lower EC₅₀ values for 2,2-diphenyl-1-picrylhydrazyl scavenging than the other plant extracts. The 2,2′-azinobis(3-ethylbenzothiazoline-6-sulfonic acid) radical scavenging, total antioxidant potential and ferric ion reducing antioxidant potential values confirmed the presence of potent antioxidant principles in the methanol extract of roots. In general, all the extracts/fractions and especially those of root showed high antioxidant and radical scavenging activities.ConclusionsThe crude methanol extract of root can be explored further for in vivo studies. This study revealed the potent antioxidant potential of Fagonia cretica and its prospective efficacy against various reactive oxygen species-mediated diseases.     

Investigation on cytotoxic,antioxidant, antimicrobial and volatile profile of Wrightia tinctoria (Roxb.) R. Br. flower used in Indian medicine

ObjectiveTo investigate the total phenols, flavonoids, carotenoids, antioxidant activity, antimicrobial and cytotoxic activity of Wrightia tinctoria flower extract.MethodsTotal phenols, flavonoids, carotenoids content, DPPH scavenging activity, the reducing power activity, phosphomolybednum activity, metal chelating activity, Hydrogen peroxide radical scavenging activity of crude extract, Cytotoxicity activity, GC-MS analysis and Antibacterial screening were evaluated.ResultsTotal phenols, flavonoids, carotenoids in the extract was found to be 55.29±0.45 mg GAE, 370.53±1.213 mg QE and 1.825±0.321 mg/g respectively, where the reducing power, phosphomolybednum activity and metal chelating activity were increasing with increasing concentration of the flower extract. The antioxidant activity (IC₅₀) of the flower extract was said to be 43.16μg/mL by 2,2-Diphenyl-1-Picrylhydrazyl method and 124.07 mg AAE/100g of plant extract by phosphomolybednum method. The antibacterial studies of the ethanolic flower extract tested at different concentration of extracts, where 250mg/mL concentration of extract showed good inhibitory activity against all the test pathogens compared with standard antibiotics like streptomycin and penicillin. The cytotoxic activity of flower extract was evaluated by brine shrimp lethality bioassay method and the LC₅₀ value found to be 3.544μg/mL.ConclusionsThe presence of major bioactive compound, hexadecanoic acid justifies the use of the whole plant for various ailments by traditional practitioners. Further studies are needed to explore the potential phenolics, flavonoid compounds from W. tinctoria for application in drug delivery, nutritional or pharmaceutical fields.     

Anticancer and antioxidant activities of methanol extracts and fractions of some Cameroonian medicinal plants

ObjectiveTo obtain a scientific basis of the use of plant-derived preparations by many rural people in Cameroon, for their primary health care needs in the treatment of diseases such as cancer.MethodsThe antiproliferative effect of 11 plants methanol crude extracts on four cancer cells using sulforhodamine-B assay and their antioxidant activities using 1-diphenyl-2-picrylhydrazyl radical and nitric oxide radical scavenging ability were investigated. The Ekebergia senegalensis (E. senegalensis) and Protea elliotii (P. elliotii) extracts were selected based on their antioxidant and anticancer activities, and partition in hexane, dichloromethane, ethyl acetate, butanol and methanol was done. Each fraction was submitted to antioxidant and anticancer activities, and the effect of the dichloromethane fraction (the most antiproliferative fraction) on NCI-H460 cell cycle was determined by flow cytometry.ResultsThe most antiproliferative substances were found for the extracts from E. senegalensis, P. elliotii, Terminalia macroptera and Vitellaria paradoxa. Whereas the most antioxidant substances were found for the extracts from Cissus populnea, E. senegalensis, P. elliotii, Terminalia macroptera, Vitellaria paradoxa, and Gardenia aqualla. Dichloromethane fraction of P. elliotii was found to be highly antiproliferative to NCI-H460 cancer cells and showed S phase arrest cell cycle progression. Ethyl acetate n-butanol and methanol fractions showed quite strong antioxidant activity for both E. senegalensis and P. elliotii, as compared to that of gallic acid.ConclusionsOverall, the antiproliferative and antioxidant activities of some of the extracts lend some support to their use in the traditional medicine of Adamawa Region, Cameroon to treat cancer.     

Estimation of total phenolic content,cytotoxicity and in–vitro antioxidant activity of stem bark of Moringa oleifera

ObjectiveTo assess the phytochemical constituents, total phenolic content, cytotoxicity and in-vitro antioxidant activity of stem bark extracts of Moringa oleifera (M. oleifera) (Moringaceae).MethodsBrine shrimp lethality (BSL) bioassay was used to investigate the cytotoxic effects. DPPH and nitric oxide radical scavenging activity was used to demonstrate antioxidant activity.ResultsPhytochemical analysis revealed the presence of tannins, flavonoids, steroids and alkaloids. The LC₅₀ values were obtained for extracts as 850 μg/mL for petroleum ether extract, 800 μg/mL for chloroform extract and 900 μg/mL for methanol extract. The total phenolic content of the methanolic extract was 50.72% w/w, equivalent to gallic acid. Petroleum ether, chloroform and methanolic extracts of M. oleifera and standard ascorbic acid were found to be scavenger of DPPH radical with an IC₅₀ of 124.75, 112.08, 54.34 and 13.86 μg/mL, respectively. Methanolic extract was found to be good scavenger of DPPH radical. Petroleum ether, chloroform, ethyl acetate soluble fraction of methanolic extracts of M. oleifera and ascorbic acid were found to be scavenger of nitric oxide radical with an IC₅₀ of 93.32, 65.12, 54.83 and 12.59 μg/mL, respectively. Ethyl acetate soluble fraction was found to be good scavenger of nitric oxide radical.ConclusionsIt can be concluded that the crude extracts of M. oleifera is a potential source of natural antioxidants, and this justifies its uses in folkloric medicines.     

Phytochemical screening and antioxidant capacity of the aerial parts of Thymelaea hirsuta L.

Objective

To assess antioxidant activities of different aerial parts of Thymelaea hirsuta (T. hirsuta) from west Algeria, and to search for new sources of safe and inexpensive antioxidants.

Methods

Samples of leaves, stems and flowers from T. hirsuta were tested for total phenolic content, flavonoids content, and evaluation its total antioxidant activity, were done using the spectrophotometric analyses.

Results

Results of preliminary phytochemical screening of leaf, flower and stem of T. hirsuta revealed the presence of tannins, alkaloids, steroids, saponins, coumarins, reducteurs compound and anthraquinones. The total phenolics and flavonoids were estimated. The aqueous extracts of the aerial parts of T. hirsuta showed potent in vitro antioxydant activities using various models viz, DPPH scavenging assay, ferric reducing antioxidant power (FRAP) and ABTS radical scavenging activity.

Conclusions

On the basis of the results obtained, T. hirsuta extracts are rich sources of natural antioxidants appears to be an alternative to synthetic antioxidants and this justifies its therapeutic usage.     

Antimicrobial activity of mangrove plant (Lumnitzera littorea)

ObjectiveTo investigate the antimicrobial activities of n-hexane, ethyl acetate and methanol extracts of the leaves of Lumnitzera littorea (L. littorea) against six human pathogenic microbes.MethodsThe antimicrobial activity was evaluated using disc diffusion and microdilution methods.ResultsThe antimicrobial activities of the crude extracts were increased with increasing the concentration. It is clear that n-hexane extract was the most effective extract. Additionally, Gram positive Bacillus cereus (B. cereus) appear to be the most sensitive strain while Pseudomonas aeruginosa (P. aeruginosa) and the yeast strains (Candida albicans (C. albicans) and Cryptococcus neoformans (C. neoformans)) appear to be resistance to the tested concentrations since no inhibition zone was observed. The inhibition of microbial growth at concentration as low as 0.04 mg/mL indicated the potent antimicrobial activity of L. littorea extracts.ConclusionsThe obtained results are considered sufficient for further study to isolate the compounds responsible for the activity and suggesting the possibility of finding potent antibacterial agents from L. littorea extracts.     

Phenolic profile and antimicrobial activities to selected microorganisms of some wild medical plant from Slovakia

ObjectiveTo investigate the chemical composition and antimicrobial activity of the methanol extracts of Tussilago farfara (T. farfara), Equisetum arvense, Sambucus nigra (S. nigra) and Aesculus hippocastanum.MethodsThe antimicrobial activities of the extracts against Enterococcus raffinosus, Escherichia coli, Lactobacillus rhamnosus, Pseudomonas aeruginosa, Serratia rubidaea, Saccharomyces cerevisiae and Staphylococcus epidermis were determined by the microbroth dilution method according to Clinical and Laboratory Standards Institute, while the concentrations of main phenolic acids and flavonoids in the form of trimethylsilyl ethers were analysed using gas chromatography-mass spectrometry. The probit analysis was used for statistical evaluation.ResultsOf the 4 plant tested, all extracts showed a significant antimicrobial activity against one or more species of examined microorganisms. The most active antimicrobial plant extract was gathered from T. farfara, followed by Aesculus hippocastanum and Equisetum arvense. The extract from S. nigra showed no antimicrobial effects. The flavonoids quercetin and kaempferol, as well as several phenolic acids (p-hydroxybenzoic acid, gallic acid, ferulic acid and caffeic acid) were identified in all extracts. The highest concentrations of bioactive compounds were detected in the extracts of T. farfara (9 587.6 μg/mg quercetin and 4 875.3 μg/mg caffeic acid) as well as S. nigra (4788.8 μg/mg kaempferol).ConclusionsWe can state that the methanolic plant extract of T. farfara showed the strongest antimicrobial activity against Saccharomyces cerevisiae as well as other tested microorganisms. At the same time, a good antimicrobial activity was found in the other medical plant extracts as well. No antimicrobial effect of the S. nigra extract was found with respect to the growth of Pseudomonas aeruginosa, Enterococcus raffinosus and Saccharomyces cerevisiae.     

Pharmacological properties and related constituents of stem bark of Pterocarpus erinaceus Poir. (Fabaceae)

ObjectiveTo screen methanol and dichloromethane extracts of stem bark of Pterocarpus erinaceus for anti-inflammatory, analgesic, in vitro antioxidant activities and phytochemical analysis.MethodsAnti-inflammatory activity was determined by using carrageenan induced-edema of mice paw and croton oil-induced edema of mice ear; analgesic effect was evaluated using acetic acid-induced writhing. Phytochemical screening of extracts was performed by thin layer chromatography. The chromatographic fractionation led to the isolation of main active components as friedelin, lupeol and epicathechin. The structures were established by TLC and nuclear magnetic resonance studies.ResultsBoth methanol and dichloromethane extracts, friedelin, lupeol and epicatechin showed a significant anti-inflammatory effect using croton oil induced-ear edema. Furthermore, the action of dichloromethane extract was more important. At the doses of 100 and 200 mg/kg, the methanol extract was able to reduce the carrageenan induced-hind paw edema, while at the doses of 100, 200 and 400 mg/kg, it showed an important analgesic effect against writhing induced by acetic acid injection of 38.8%, 68.0% and 74.3%, respectively. Antioxidative properties of methanol extract and its dichloromethane and ethyl acetate fractions were assessed by using the 1,1-diphenyl-2-picrylhydrazyl method. The methanol extract showed the stronger radical scavenging activity than dichloromethane and ethyl acetate fractions, with an antiradical power of 5, 3.5 and 2 respectively. The main components isolated from these extracts as friedelin, lupeol and epicathechin were responsible of these activities.ConclusionsThe results suggest that the stem bark extracts of Pterocarpus erinaceus possessed important anti-inflammatory, analgesic activities and strong antioxidant properties, therefore, they could be used as natural potential ingredients for pharma ceutical industry.     

In vitro antioxidant activity and total phenolic content of endophytic fungi isolated from Eugenia jambolana Lam.

ObjectiveTo elucidate the antioxidant activity and total phenolic content (TPC) of ethyl acetate extracts of endophytic fungi isolated from Eugenia jambolana by three different antioxidant assays.MethodsTwenty one different endophytic fungal extracts were screened for presence of various phytochemicals, TPC and in vitro antioxidant activity. TPC was tested by Folin-Ciocalteau reagent based assay. DPPH free radical scavenging, hydrogen peroxide scavenging and reducing power assays were used to evaluate the antioxidant activity.ResultsAlkaloids, phenols, flavonoids, saponins, and terpenes were the main phytochemicals presents in all 21 endophytes. A significant positive correlation was found between antioxidant activity and TPC in fungal extracts. There is 36% endophytic extracts having high phenolic content exhibited potent antioxidant activity. Chaetomium sp., Aspergillus sp., Aspergillus peyronelii and Aspergillus niger strain showed the highest antioxidant activity ranging from 50% to 80% having 58 mg/g to 60 mg/g GAE total phenolics. Ascorbic acid used as a standard showed 90% reducing potential.ConclusionsThe results reveal that metabolites produced by endophytic fungi isolated from Eugenia jambolana can be a potential source of novel natural antioxidant compounds.     

Investigation of the volatile oils,lipid constituents and biological activity of Ballota andreuzziana,Teucrium zanonii and Verbena tenuisecta in Libya

ObjectiveTo determine the chemical composition of essential oils and lipid constituents of Ballota andreuzziana (B. andreuzziana), Teucrium zanonii (T. zanonii) and Verbena tenuisecta (V. tenuisecta) growing in Libya, and to test the antibacterial activity of different extracts of Teucrium zanonii.MethodsThe volatile oils of all plants were extracted by hydrodistillation method and analyzed by GC/MS method. The lipid constituents of plants were obtained by extraction with petroleum ether and fractionated into fatty alcohols, fatty acids and unsapoinfiable matters. Antibacterial activity of T. zanonii extracts and antioxidant activity of different extracts of T. zanonii were also studied.ResultsThe volate oil of B. andreuzziana was found to consists of 20 compounds in which caryophyllin is the main one (63.1%), the volatile oil of T. zanonii consists of 74 compounds in which germacrene-D was the main compound, while the volatile oil of V. tenuisecta consists of 13 compounds with 1-octen-3-ol as a major constituent (52.87%). The study of antimicrobial activity of different extracts of V. tenuisecta showed that, both methanol and butanol extracts exhibited the highest activity against Mycobactirium phlei (M. phlei) and Candida albicans (C. albicans) respectively, while petroleum ether, fatty alcohols and unsaponifiable fractions had no antimicrobial activity against all the tested microorganisms. Investigation of the antioxidant activity of different extracts of T. zanonii using DPPH method proved that, the ethyl acetate and butanol fractions showed the highest activity where the inhibition percentage (I%) are 93.6 and 92.1 respectively.ConclusionsThis is the first report about the volatile oils of these plants where T. zanonii have the highest content and the highest number of the identified compounds. The study of antioxidant T. zanonii extracts proved that, the ethyl acetate, butanol and aqueous extracts have the highest antioxidant activity. Methanol and butanol extracts of V. tenuisecta exhibited the highest activity against M. phlei and C. albicans respectively.     

Gas chromatography-mass spectrometry analysis of various organic extracts of Merremia borneensis from Sabah

ObjectiveTo analyse the chemical composition of different extracts of Merremia borneensis (M. borneensis) by gas chromatography-mass spectrometry (GC-MS).MethodsThe dried leaves powder was extracted with methanol at room temperature by using Soxhlet extractor. Methanol crude extracts of M. borneensis were extrastel with hexane, chloroform, ethyl acetate and butanol.ResultsQualitative analyses of various organic crude extracts showed that majority of these are flavonoids, terpeniods, alkaloids and glycosides. Most of the identified compounds by GC-MS are biologically important. Further the M. borneensis leaf possesses certain characteristics that can be ascribed to cultivation on a domestic plantation.ConclusionsThe suitable extracts for respective compounds can be chosen on the basis of above GC-MS analysis. All the major compounds from different extracts are biologically active molecules. Thus the identification of a good number of compounds from various extracts M. borneensis might have some ecological significance.