Obesity stigma in online news: a visual content analysis

This study conducted a content analysis to examine the types of images that accompany online news stories about obesity and to determine how obese people are portrayed in news photographs. Images were selected from news articles about obesity obtained from 5 major news Web sites, during a 2-week period in September of 2009. Images accompanying news stories about obesity (N = 549) were systematically coded. Of 441 individuals identified in news photographs, 65% were overweight/obese and 27% were nonoverweight. Overall, 72% of images that depicted an overweight or obese person were portrayed in a negative, stigmatizing manner. Overweight/obese individuals were significantly more likely to have their heads cut out of the photos, to be portrayed showing only their abdomens or lower bodies, and to be shown eating or drinking than were nonoverweight individuals. Overweight/obese individuals were significantly less likely to be shown fully clothed, wearing professional clothing, or exercising than were nonoverweight individuals. Obese individuals are frequently stigmatized in online news photographs; this phenomenon has important implications for public perceptions of obese persons and may reinforce pervasive prejudice and discrimination.     

Obesity Stigma in Online News: A Visual Content Analysis

This study conducted a content analysis to examine the types of images that accompany online news stories about obesity and to determine how obese people are portrayed in news photographs. Images were selected from news articles about obesity obtained from 5 major news Web sites, during a 2-week period in September of 2009. Images accompanying news stories about obesity (N = 549) were systematically coded. Of 441 individuals identified in news photographs, 65% were overweight/obese and 27% were nonoverweight. Overall, 72% of images that depicted an overweight or obese person were portrayed in a negative, stigmatizing manner. Overweight/obese individuals were significantly more likely to have their heads cut out of the photos, to be portrayed showing only their abdomens or lower bodies, and to be shown eating or drinking than were nonoverweight individuals. Overweight/obese individuals were significantly less likely to be shown fully clothed, wearing professional clothing, or exercising than were nonoverweight individuals. Obese individuals are frequently stigmatized in online news photographs; this phenomenon has important implications for public perceptions of obese persons and may reinforce pervasive prejudice and discrimination.     

Headless,Hungry, and Unhealthy: A Video Content Analysis of Obese Persons Portrayed in Online News

The news media has substantial influence on public perceptions of social and health issues. This study conducted a video content analysis to examine portrayals of obese persons in online news reports about obesity. The authors downloaded online news videos about obesity (N = 371) from 5 major news websites and systematically coded visual portrayals of obese and nonobese adults and youth in these videos. The authors found that 65% of overweight/obese adults and 77% of overweight/obese youth were portrayed in a negative, stigmatizing manner across multiple obesity-related topics covered in online news videos. In particular, overweight/obese individuals were significantly more likely than were nonoverweight individuals to be portrayed as headless, with an unflattering emphasis on isolated body parts, from an unflattering rear view of their excess weight, eating unhealthy foods, engaging in sedentary behavior, and dressed in inappropriately fitting clothing. Nonoverweight individuals were significantly more likely to be portrayed positively. In conclusion, obese children and adults are frequently stigmatized in online news videos about obesity. These findings have important implications for public perceptions of obesity and obese persons and may reinforce negative societal weight bias.     

Emotion in obesity discourse: understanding public attitudes towards regulations for obesity prevention

Intense concern about obesity in the public imagination and in political, academic and media discourses has catalysed advocacy efforts to implement regulatory measures to reduce the occurrence of obesity in Australia and elsewhere. This article explores public attitudes towards the possible implementation of regulations to address obesity by analysing emotions within popular discourses. Drawing on reader comments attached to obesity‐relevant news articles published on Australian news and current affairs websites, we examine how popular anxieties about the ‘obesity crisis’ and vitriol directed at obese individuals circulate alongside understandings of the appropriate role of government to legitimise regulatory reform to address obesity. Employing Ahmed's theorisation of ‘affective economies’ and broader literature on emotional cultures, we argue that obesity regulations achieve popular support within affective economies oriented to neoliberal and individualist constructions of obesity. These economies preclude constructions of obesity as a structural problem in popular discourse; instead positioning anti‐obesity regulations as a government‐endorsed vehicle for discrimination directed at obese people. Findings implicate a new set of ethical challenges for those championing regulatory reform for obesity prevention.     

Change in the prevalence of overweight and obesity among young Australians, 1969-1997

BACKGROUND: Effective public policy requires information on the prevalence of overweight and obesity. OBJECTIVE: We determined changes in the population prevalence of overweight and obesity among young Australians (aged 7-15 y) from 1969 to 1985 to 1997. DESIGN: Data from 5 independent population surveys were analyzed: the Australian Youth Fitness Survey, 1969; the Australian Health and Fitness Survey, 1985; the South Australian Schools Fitness and Physical Activity Survey, 1997; the New South Wales Schools Fitness and Physical Activity Survey, 1997; and the Health of Young Victorians Study, 1997. Measured body mass index was used as the index of adiposity, and recently published body mass index cutoff values were used to categorize each subject as nonoverweight, overweight, obese, or either overweight or obese. RESULTS: For 1985-1997, the population prevalence of overweight increased by 60-70%, obesity increased 2-4-fold, and the combined overweight and obesity categories doubled. The findings were consistent across data sets and between the sexes. For 1969-1985, there was no change in the prevalence of overweight or obesity among girls, but among boys the prevalence of overweight increased by 35%, the prevalence of obesity trebled, and the prevalence of overweight and obesity combined increased by 60%. CONCLUSIONS: The data show that in 1985-1997, the prevalence of overweight and obesity combined doubled and that of obesity trebled among young Australians, but the increase over the previous 16 y was far smaller. These results should increase our sense of urgency in identifying and implementing effective responses to this major threat to public health.     

Increases in morbid obesity in the USA: 2000-2005

BACKGROUND: It is well known that citizens of developed countries are more likely to be overweight than they were 20 years ago. The most serious health problems are not associated with overweight or moderate obesity, however, but with clinically severe or morbid obesity (e.g. more than 100 pounds (45kg) overweight). There is no reason to expect that morbid obesity trends parallel overweight or moderate obesity. If morbid obesity is a rare pathological condition that has biological causes, the more than 10-fold increase in bariatric surgery procedures over the past eight years in the USA could have even lowered the prevalence of morbid obesity-and may very well stem the problem in other countries. OBJECTIVE: To estimate trends for extreme weight categories (BMI>40 and >50) for the period between 1986 and 2005 in the USA, and to investigate whether trends have changed since 2000. METHODS: Data from The Behavioral Risk Factor Surveillance System (a random-digit telephone survey of the household population of the USA), for the period from 1986 to 2005, were analysed. The main outcome measure was body mass index (BMI), calculated from self-reported weight and height. RESULTS: From 2000 to 2005, the prevalence of obesity (self-reported BMI over 30) increased by 24%. However, the prevalence of a (self-reported) BMI over 40 (about 100 pounds (45kg) overweight) increased by 50% and the prevalence of a BMI over 50 increased by 75%, two and three times faster, respectively. The heaviest BMI groups have been increasing at the fastest rates for 20 years. CONCLUSIONS: The prevalence of clinically severe obesity is increasing at a much faster rate among adults in the USA than is the prevalence of moderate obesity. This is consistent with the public health idea that the population weight distribution is shifting, which disproportionately increases extreme weight categories. Because comorbidities and resulting service use are much higher among severely obese individuals, the widely published trends for overweight/obesity underestimate the consequences for population health. The aggressive and costly expansion of bariatric surgery in recent years has had no visible effect on containing morbid obesity rates in the USA.     

1987～2009年央视关于儿童肥胖新闻的框架分析

目的研究20多年来中国电视新闻媒体对儿童肥胖问题报道数量的变化趋势,探讨可能影响肥胖新闻报道的因素,分析肥胖新闻的内容与特点。方法以中国中央电视台1987～2009年的电视新闻为对象,统计各年度报道肥胖新闻数量并进行框架分析,比较其中关于儿童和成人的报道的特点,以及儿童肥胖新闻中对中国和外国情况的关注程度。结果 1987～2009年间共检索到958条肥胖新闻,其中关于儿童肥胖新闻385条,可以按数量分为5个时期——真空期(1987～1990)、萌芽期(1991～2002)、增长期(2003～2006)高峰期(2007)和减少期(2008～2009)。对个人因素的报道(n=708,P=73.90%)多于对社会因素的报到(n=233,P=24.32%)。儿童肥胖新闻中关于社会因素和中国情况的报道多于成人肥胖新闻中同类报道。儿童肥胖新闻中关于行为起因和社会解决途径的成人多于肥胖新闻中同类报道,关于生理起因和个人解决途径的报道少于成人肥胖新闻中同类报道。在关于儿童肥胖社会解决途径的新闻中,大部分报道国外的情况,对中国的报道多集中在中小学生课业负担和减负等问题,对其他报道较少。结论儿童肥胖新闻报道的数量变化与中国儿童肥...     

The epidemic of obesity in children and adolescents in the world

The prevalence of obesity has reached alarming levels, affecting virtually both developed and developing countries of all socio-economic groups, irrespective of age, sex or ethnicity. Concerning childhood obesity, it has been estimated that worldwide over 22 million children under the age of 5 are severely overweight, and one in 10 children are overweight. This global average reflects a wide range of prevalence levels, with the prevalence of overweight in Africa and Asia averaging well below 10% and in the Americas and Europe above 20%. The proportion of school-age children affected will almost double by 2010 compared with the most recently available surveys from the late 1990s up to 2003. In the European Union, the number of children who are overweight is expected to rise by 1.3 million children per year, with more than 300,000 of them becoming obese each year without urgent action to counteract the trend. By 2010 it is estimated that 26 million children in E.U. countries will be overweight, including 6.4 million who will be obese. Moreover, in the U.S.A. the prevalence of obesity in adolescents has increased dramatically from 5% to 13% in boys and from 5% to 9% in girls between 1966-70 and 1988-91. In this review paper we present the epidemiology of obesity in children and adolescents, including prevalence rates, trends, and risk factors associated with this phenomenon.     

The worldwide epidemic of obesity in adolescents

There is an epidemic of obesity affecting adolescents worldwide. Both in developing and in developed countries, adolescents are increasingly becoming more obese. The number of adolescents exceeding previously identified cut-points as well as the weight and fatness of the most obese individuals is increasing at a progressive rate. Despite their benign appearance, epidemics of noncommunicable disease (or their risk factors) are no less devastating to the health of populations. The two key responses to any epidemic are to discover the causes of the epidemic disease and to characterize the epidemic. The latter needs to occur in relation to prevalence, distribution across the populations (are some population groups more likely to be affected than others?), and secular trends. This chapter reviews what is currently known about the epidemiology of overweight and obesity among adolescents throughout the world. To clarify terms of epidemiology, this chapter first identifies what are considered the most appropriate measures of adiposity and defines how much fat is too much fat.     

Obesity in the news: do photographic images of obese persons influence antifat attitudes?

News coverage of obesity has increased dramatically in recent years, and research shows that media content may contribute to negative public attitudes toward obese people. However, no work has assessed whether photographic portrayals of obese people that accompany news stories affect attitudes. In the present study, the authors used a randomized experimental design to test whether viewing photographic portrayals of an obese person in a stereotypical or unflattering way (versus a nonstereotypical or flattering portrayal) could increase negative attitudes about obesity, even when the content of an accompanying news story is neutral. The authors randomly assigned 188 adult participants to read a neutral news story about the prevalence of obesity that was paired with 1 of 4 photographic portrayals of an obese adult (or no photograph). The authors subsequently assessed attitudes toward obese people using the Fat Phobia Scale. Participants in all conditions expressed a moderate level of fat phobia (M = 3.83, SD = 0.58). Results indicated that participants who viewed the negative photographs expressed more negative attitudes toward obese people than did those who viewed the positive photographs. Implications of these findings for the media are discussed, with emphasis on increasing awareness of weight bias in health communication and journalistic news reporting.     

Prevalence and correlates of obesity and overweight among asian immigrant women in Korea

This study examines the prevalence of obesity and overweight as well as associations between obesity and overweight and demographic, sociocultural, and lifestyle factors among Asian immigrant women in Korea. Data were collected from physical measurements and standardized questionnaires from 287 adult women from China, Vietnam, the Philippines, and other Asian countries. The mean BMI (body mass index) was 22.0 kg/m(2); 15.0% of the sample were obese (BMI ≥ 25.0), and 17.1% were overweight (23.0 ≤ BMI < 25.0). The highest obesity proportion was found in Filipino (22.0%) and the lowest in Vietnamese women (7.8%). Adjusted for demographic, sociocultural, and lifestyle variables, individuals with greater length of residence (5+ years; odds ratio = 3.22, P = .010) were more likely to be obese or overweight. For prevention of excess body weight, public health efforts need to be targeted to immigrants starting at arrival in Korea.     

Farmers,mechanized work,and links to obesity

ObjectiveIn a contemporary sample of Saskatchewan farm people, to relate the degree of mechanized and also non-mechanized farm work to the occurrence of being overweight or obese. Secondarily to determine the prevalence of being overweight or obese, and to compare these prevalence levels with those reported for general populations.MethodCross-sectional analyses of baseline survey data provided for 2849 individuals (2619 adults) from 1216 Saskatchewan farms in 2013. Age/sex-standardized prevalence levels of overweight and obesity were compared between the farm cohort and general populations. Durations of specific types of work were described by metabolic equivalent scoring. Multi-level binomial regression was used to study relations between mechanized and also non-mechanized farm work with overweight and obesity.ResultsOverall, 65.1% of the adult farm cohort was overweight (39.6%) or obese (25.5%), with prevalence levels that exceeded estimated norms for Canada but not the province of Saskatchewan. Increases in risks for obesity were related to higher amounts of mechanized but not non-mechanized farm work.ConclusionWhile the mechanization of farm work has obvious benefits in terms of productivity, its potential effects on risks for overweight and obesity must be recognized.     

Burden of disease associated with overweight and obesity among U.S. military retirees and their dependents, aged 38-64, 2003

PURPOSE: The prevalence of overweight and obesity is increasing in the general US population and in beneficiaries of the Department of Defense (DoD) Military Healthcare System. The purpose of this study was to describe the prevalence and correlation of overweight, obesity and associated co-morbidities in the DoD beneficiary population. METHODS: A cross-sectional analysis was preformed on data from the DoD's 2003 Population Health Survey. Prevalence odds ratios (POR) were used to describe the association between overweight and obesity categories and prevalence of co-morbidities. RESULTS: Eighty percent of men and 60% of women were overweight or obese and 33% of men and 29% of women were obese. The PORs increased in magnitude corresponding to increasing BMI categories for all co-morbidities. The percent of individuals reporting between 2 and 4 co-morbidities also increased with increasing weight class. CONCLUSIONS: Overweight, obesity and associated co-morbidities are prevalent among DoD beneficiaries. Overweight and obese individuals have an increased prevalence of co-morbidities compared to normal weight individuals. Twenty plus years of active duty in the military does not confer any long-term protection against overweight, obesity or the associated co-morbidities. The DoD should emphasize prevention in order to reduce healthcare costs and the disease burden in this cohort.     

Overweight and obesity in children from Shenzhen, Peoples Republic of China

We describe overweight and obesity prevalence in Shenzhen school children (2146 girls and 2428 boys) aged 7 to 12 years, Guangdong Province, China. Nineteen percent of boys and 11% of girls were overweight or obese. Boys had odds of almost 2 to 1 (1.92, 95% CI 1.62,2.27) of being overweight or obese compared to girls and children aged 9 years and over were at greater odds of being overweight or obese than those aged 7 years (p<0.05). Overweight and obesity prevalence among children from Shenzhen rivals that of children from developed nations. Current obesity levels in Shenzhen may represent future levels for urban China.     

The status and trends of obesity in China

China has witnessed a rapid economic growth over the past two decades and, as the result, the living standard of the Chinese population improved continuously. The prevalence of overweight and obesity has increased consistently in both adults and children during this period of time. The increased prevalence of obesity is associated with the increased affluence, and intense process of urbanization and less active lifestyles. To review the epidemiological information on prevalence of overweight and obesity and drawing up recommendations for developing public health policies and programs for improving the prevention and management of obesity is urgent, because it is already evident that the public health profiles in China are changing dramatically and the risks associated with excess weight gain are particularly profound.     

Early Onset of Overweight and Obesity among Low-Income 1- to 5-Year Olds in New York City

Early-childhood obesity has reached epidemic proportions, particularly among low-income, minority, urban children. Understanding the progression of obesity prevalence rates from infancy through early childhood can inform public health efforts to combat this epidemic and create developmentally appropriate strategies. In this study, we assessed the prevalence of overweight and obesity among urban 1- to 5-year olds and estimated risk by age and gender. We surveyed the medical records of a random sample of 1,713 children seen at a New York City primary-care network. Outcome measures were weight-for-length for <2-year olds and body mass index for 2- to 5-year olds. Overweight was defined as percentiles >or=85% to <95%, obesity >or=95%. Analysis utilized chi-square, logistic regression, and z tests. Between 1 and 5 years of age, overweight increased 3.7% to 20.8% and obesity 7.5% to 29.8% (p < 0.01). Risk increased with age: compared with 1-year olds, 5-year olds were 8.2 times as likely (95% confidence interval (CI) = 5.5-12.21) to be overweight or obese. Boys were more likely to be obese than girls (adjusted odds ratio = 1.3; 95% CI = 1-1.64). Significant increases in overweight and obesity occurred between ages 1 and 3 years (overweight, 3.7% to 16%, p < 0.01; obesity, 7.5% to 30.2%, p < 0.01). Among urban children, more than half were overweight or obese by age 5. Overweight and obesity rates increased dramatically between the ages of 1 and 3 years. Interventions aimed at this age period may have the greatest impact at preventing childhood obesity.     

Book Review

News coverage of obesity has increased dramatically in recent years, and research shows that media content may contribute to negative public attitudes toward obese people. However, no work has assessed whether photographic portrayals of obese people that accompany news stories affect attitudes. In the present study, the authors used a randomized experimental design to test whether viewing photographic portrayals of an obese person in a stereotypical or unflattering way (versus a nonstereotypical or flattering portrayal) could increase negative attitudes about obesity, even when the content of an accompanying news story is neutral. The authors randomly assigned 188 adult participants to read a neutral news story about the prevalence of obesity that was paired with 1 of 4 photographic portrayals of an obese adult (or no photograph). The authors subsequently assessed attitudes toward obese people using the Fat Phobia Scale. Participants in all conditions expressed a moderate level of fat phobia (M = 3.83, SD = 0.58). Results indicated that participants who viewed the negative photographs expressed more negative attitudes toward obese people than did those who viewed the positive photographs. Implications of these findings for the media are discussed, with emphasis on increasing awareness of weight bias in health communication and journalistic news reporting.     

Using routine growth data to determine overweight and obesity prevalence estimates in preschool children in the Capital Health Region of Alberta

BACKGROUND: Overweight and obesity prevalence is increasing in Canadian children. In the Capital Health region of Alberta, there is a need to examine this public health issue and implement strategies to overcome it. Two growth references, one provided by the US Centers for Disease Control and Prevention (CDC), and the other by the International Obesity Task Force (IOTF), are available to assess individuals and screen populations for overweight and obesity. The prevalence can vary as a function of the reference used. The primary objective of this study is to determine prevalence estimates of overweight and obesity in 4-6 year olds in the Capital Health region. The secondary objective is to explore differences in estimates using both classification systems. METHODS: Anthropometric measurements were incorporated into regular preschool immunization visits. Body Mass Index (BMI), defined as the bodyweight in kilograms divided by height in metres squared was calculated for each record and percentiles for age and sex were determined using cut-offs from the IOTF and CDC. The prevalence estimates of overweight and obesity using both classification systems were determined and compared. RESULTS: Out of 7,369 children, 13.8% were overweight and 11.4% were obese according to the CDC reference. The IOTF reference classified 11.5% as overweight and 6.8% as obese. The two reference systems had moderate agreement (kappa 0.69, p<0.01). CONCLUSION: The results indicate a lower prevalence estimate of overweight and obesity among young children in the Capital Health region compared to other parts of Canada. The IOTF reference provides more conservative estimates than the CDC reference, accounted for more by the difference in estimates of obesity than by the difference in estimates for overweight.     

Association between overweight or obesity and household income and parental body mass index in Australian youth: analysis of the Australian National Nutrition Survey, 1995

This study is a secondary data analysis based on the 1995 Australian National Nutrition Survey (NNS). A random subsample of 1581 school children aged 7-15 years old from the NNS was studied. The results show the prevalence of overweight, obesity and combined overweight and obesity was 10.6-20.9%, 3.7-7.2% and 15.6-25.7%, respectively. The odds ratio of overweight or obese boys with highest household income was significantly smaller than those with the lowest household income. The proportion of combined overweight and obesity in children whose parents were overweight or obese was significantly greater compared with those whose parents were not. The trend of increasing prevalence of overweight or obesity among children with increasing parental body mass index (BMI) was significant after adjusting for age except the trend of father's BMI for boys. This study provided baseline data on the recent prevalence of overweight or obesity of Australian school children using new international absolute BMI cut-off points. It indicated that young school girls (7-9 years) were more likely to be overweight or obese compared with boys, the prevalence rates of overweight or obesity in older boys (13-15 year) was significantly greater than in other age groups while in girls it was the opposite. The boys with lowest household income ($0-17 500) were more likely to be overweight or obese compared with those with the highest household income (greater than $67 500). Having parents especially mothers who were overweight or obese may increase the risk of children being overweight or obese.