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Drinking Risk Level Reductions Associated with Improvements in Physical Health and Quality of Life Among Individuals with Alcohol Use Disorder
Authors:Katie Witkiewitz  Henry R. Kranzler  Kevin A. Hallgren  Stephanie S. O'Malley  Daniel E. Falk  Raye Z. Litten  Deborah S. Hasin  Karl F. Mann  Raymond F. Anton
Affiliation:1. Department of Psychology , University of New Mexico, Albuquerque, New Mexico;2. Department of Psychiatry , University of Pennsylvania, Philadelphia, Pennsylvania;3. Department of Psychiatry and Behavioral Sciences , University of Washington, Seattle, Washington;4. Yale School of Medicine , New Haven, Connecticut;5. National Institute on Alcohol Abuse and Alcoholism , Bethesda, Maryland;6. Department of Epidemiology , Columbia University, New York, New York;7. Medical Faculty Mannheim , Central Institute of Mental Health, Heidelberg University, Mannheim, Germany;8. Department of Psychiatry and Behavioral Sciences , Medical University of South Carolina, Charleston, South Carolina
Abstract:
Keywords:World Health Organization Drinking Risk Levels  Alcohol Use Disorder  Reduced Alcohol Consumption  Alcohol Treatment Outcomes  Liver Enzymes  Quality of Life  Blood Pressure
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