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Pharmacokinetic interaction of green tea beverage containing cyclodextrins and high concentration catechins with P‐glycoprotein substrates in LLC‐GA5‐COL150 cells in vitro and in the small intestine of rats in vivo
Authors:Keisuke Oda  Teruo Murakami
Affiliation:Laboratory of Biopharmaceutics and Pharmacokinetics, Faculty of Pharmaceutical Sciences, Hiroshima International University, Kure, Hiroshima, Japan
Abstract:
Keywords:catechin  cyclodextrin  green tea beverage  P‐glycoprotein  solubilizing activity
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