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Detection of relevant amounts of cow's milk protein in non‐pre‐packed bakery products sold as cow's milk‐free
Authors:V. Trendelenburg  N. Enzian  J. Bellach  S. Schnadt  B. Niggemann  K. Beyer
Affiliation:1. Department of Pediatric Pneumology and Immunology, Charité Universit?tsmedizin, Berlin, Germany;2. German Allergy and Asthma Association, M?nchengladbach, Germany;3. Icahn School of Medicine at Mount Sinai, New York, NY, USA
Abstract:
Keywords:accidental reactions  allergen labelling  cow's milk allergy  food‐allergic consumers  non‐pre‐packed foods
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