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An overview of the safety of sucralose
Authors:V Lee Grotz  Ian C Munro
Institution:1. McNeil Nutritionals, LLC, 601 Office Center Dr., Fort Washington, PA 19034, USA;2. Cantox Health Sciences International, 2233 Argentia Road, Mississauga, Ont., Canada L5N 2X7
Abstract:Sucralose is a non-nutritive sweetener used in a broad range of foods and beverages and is the non-nutritive sweetener in retail SPLENDA® Sweetening Products, composed of sucralose and common food ingredients. A review of the extensive body of evidence that supports the safety of sucralose is provided. The results of an independent review of a new study investigating the safety of a sucralose-mixture retail product, Granulated SPLENDA® No Calorie Sweetener, are also discussed. The collective evidence supports the conclusion that the ingredient, sucralose, is safe for use in food and that the sucralose-mixture product, Granulated SPLENDA® No Calorie Sweetener, is also safe for its intended use.
Keywords:Splenda  Sucralose  Safety  Long-term safety  Intake  Absorption  Metabolism  Body weight  Weight gain
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