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采用品管圈方法优化药学服务流程
引用本文:陆国红,吴隽,沈金芳,范关荣. 采用品管圈方法优化药学服务流程[J]. 中国医院, 2009, 13(9): 15-18
作者姓名:陆国红  吴隽  沈金芳  范关荣
作者单位:上海交通大学医学院附属仁济医院,200127,上海浦东新区东方路1630号
基金项目:上海市教委课题,上海申康医院发展中心课题 
摘    要:目的:利用质量管理的利器一品管圈,组成门诊药房质量改善圈,以提高患者对门诊药房的满意度,提升门诊药房的服务水平。方法:按照品管罔实施的十大步骤进行计划、实施、确认和处置。结果:门诊患者对门诊药房的满意度由改善前的4.03分,增加至改善后的4.38分。结论:应在实际工作中加以运用恰当质量管理方法,能够不断发现和解决门诊药房的内部问题,改善品质和服务。

关 键 词:品管圈  门诊药房  满意度

Optimizing pharmaceutical care process by quality control circle
Affiliation:LU Guohong, WU Juan, SHEN Jinfang, et al(Affiliated Renji Hospital, Shanghai Jiaotong University, No.1630, Dongfang Road, Pudong New Area, Shanghai, 200127, PRC)
Abstract:Objectives: To build outpatient pharmacy quality promotion circle, improve patient' s satisfaction and promote out-patient pharmacy service. Method: In accordance with the top ten steps of quality control circle (QCC), management process such as planning, implementation, confirmation and disposition were redesigned. Results: The score of patient satisfaction in out-patient pharmacy service was increased from 4.03 to 4.38. Conclusions: Appropriate quality management methods should be used in practical work to identify and solve the internal problems of outpatient pharmacy and to improve the quality and services.
Keywords:quality c.ontrol circle   out-patient pharmacy   satisfaction
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