| 广山楂及其叶质量分析研究 |
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| 引用本文： | 陈勇,甄汉深,董艺.广山楂及其叶质量分析研究[J].时珍国医国药,1999,10(7):511-513. |
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| 作者姓名： | 陈勇 甄汉深 董艺 |
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| 作者单位： | 广西中医学院 |
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| 摘 要： | 对广山楂及其叶中所含的黄酮类、有机酸类等成分进行了定性定量的初步研究，并对广山楂叶作了显微鉴别研究，旨在为广山楂及其叶的质量评价提供了一定的科学依据。
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| 关 键 词： | 广山楂 广山楂叶 芦丁 熊果酸 总黄酮 总有机酸 |
| 修稿时间： | 1998-12-21 |
Quality Analysis for Fruits and Leaves of Malus doumeri (Bois) Chev. |
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| Quality Analysis for Fruits and,Leaves of Malus doumeri,Chev..Quality Analysis for Fruits and Leaves of Malus doumeri (Bois) Chev.[J].Lishizhen Medicine and Materia Medica Research,1999,10(7):511-513. |
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| Authors: | Quality Analysis for Fruits and Leaves of Malus doumeri Chev |
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| Institution: | Quality Analysis for Fruits and
Leaves of Malus doumeri (Bois) Chev. |
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| Abstract: | A qualitative and quantitative study on flavonoids and organic acids etc. in fruits and leaves of Malus doumeri (Bois) Chev. was taken. Microscopical identification on the leaves was also studied. The study provids a scientific basis of the quality evaluation for the fruits and leaves of Malus doumeri (Bois) Chev. |
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| Keywords: | Fruits of Malus doumeri (Bois) Chev Leaves of Malus doumeri (Bois) Chev Rutin Ursolic acid Total flavonoids Total organic acid |
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