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初匀速法预测制川乌的有效期
引用本文:王芳,李旸,薛鑫,张普照,伍振峰,李凤琴,郑琴,杨明.初匀速法预测制川乌的有效期[J].中国实验方剂学杂志,2014,20(10):12-15.
作者姓名:王芳  李旸  薛鑫  张普照  伍振峰  李凤琴  郑琴  杨明
作者单位:江西中医药大学, 现代中药制剂教育部重点实验室, 南昌 330004;成都中医药大学, 成都 610075;江西中医药大学, 现代中药制剂教育部重点实验室, 南昌 330004;江西中医药大学, 现代中药制剂教育部重点实验室, 南昌 330004;江西中医药大学, 现代中药制剂教育部重点实验室, 南昌 330004;江西中医药大学, 现代中药制剂教育部重点实验室, 南昌 330004;成都中医药大学, 成都 610075;江西中医药大学, 现代中药制剂教育部重点实验室, 南昌 330004;江西中医药大学, 现代中药制剂教育部重点实验室, 南昌 330004;江西中医药大学, 现代中药制剂教育部重点实验室, 南昌 330004
基金项目:国家科技部公益性行业专项(201007011)
摘    要:目的:采用化学动力学方法预测制川乌有效期。方法:采用HPLC测定苯甲酰乌头原碱、苯甲酰次乌头原碱、苯甲酰新乌头原碱、乌头碱、次乌头碱、新乌头碱含量,流动相乙腈(A)-40 mmol·L-1乙酸铵溶液(B)梯度洗脱(0~45 min,30%~45%A;45~65 min,45%~50%A;65~75 min,50%~55%A;75~80 min,55%~65%A;80~85 min,65%A),检测波长240 nm。采用初均速法对制川乌药材进行加速试验并预测其有效期,考察不同温度下制川乌药材中双酯型生物碱和单酯型生物碱含量变化情况。结果:制川乌在室温条件下贮存期0.69年。结论:高温不利于制川乌的稳定,初均速法可为制川乌药材有效期的建立提供参考。

关 键 词:初均速法  有效期  制川乌  双酯型生物碱  单酯型生物碱
收稿时间:2014/1/16 0:00:00

Forecast on Shelf Life of Aconiti Radix Cocta by Initial Average Rate Test
WANG Fang,LI Yang,XUE Xin,ZHANG Pu-zhao,WU Zhen-feng,LI Feng-qin,ZHENG Qin and YANG Ming.Forecast on Shelf Life of Aconiti Radix Cocta by Initial Average Rate Test[J].China Journal of Experimental Traditional Medical Formulae,2014,20(10):12-15.
Authors:WANG Fang  LI Yang  XUE Xin  ZHANG Pu-zhao  WU Zhen-feng  LI Feng-qin  ZHENG Qin and YANG Ming
Institution:Key Laboratory of Modern Preparation of Traditional Chinese Medicine(TCM), Ministry of Education, Jiangxi University of TCM, Nanchang 330004, China;Chengdu University of TCM, Chengdu 610075, China;Key Laboratory of Modern Preparation of Traditional Chinese Medicine(TCM), Ministry of Education, Jiangxi University of TCM, Nanchang 330004, China;Key Laboratory of Modern Preparation of Traditional Chinese Medicine(TCM), Ministry of Education, Jiangxi University of TCM, Nanchang 330004, China;Key Laboratory of Modern Preparation of Traditional Chinese Medicine(TCM), Ministry of Education, Jiangxi University of TCM, Nanchang 330004, China;Key Laboratory of Modern Preparation of Traditional Chinese Medicine(TCM), Ministry of Education, Jiangxi University of TCM, Nanchang 330004, China;Chengdu University of TCM, Chengdu 610075, China;Key Laboratory of Modern Preparation of Traditional Chinese Medicine(TCM), Ministry of Education, Jiangxi University of TCM, Nanchang 330004, China;Key Laboratory of Modern Preparation of Traditional Chinese Medicine(TCM), Ministry of Education, Jiangxi University of TCM, Nanchang 330004, China;Key Laboratory of Modern Preparation of Traditional Chinese Medicine(TCM), Ministry of Education, Jiangxi University of TCM, Nanchang 330004, China
Abstract:Objective: To predict shelf life of Aconiti Radix Cocta and provide basis for assessing its quality. Method: Contents of benzoylaconine,benzoylhypacoitine,benzoylmesaconine,aconitine,hypaconitine and mesaconine were determined by HPLC,with acetonitrile(A)-40 mmol·L-1 ammonium acetate(B) (0-45 min,30%-45%A;45-65 min,45%-50%A;65-75 min,50%-55%A;75-80 min,55%-65%A;80-85 min,65%A) as mobile phase by gradient eluting,detection wavelength was set at 240 nm.Initial average rate test was adopted to predict shelf life,contents change of diester alkaloids and monoester alkaloids in Aconiti Radix Cocta under different temperature were investigated. Result: Shelf life of Aconiti Radix Cocta had been determined as 0.69 years. Conclusion: High temperature was not conducive to stability of Aconiti Radix Cocta,initial average rate test could provide a reference for establishing validity of herbs.
Keywords:initial average rate test  shelf life  Aconiti Radix Cocta  diester alkaloids  monoester alkaloids
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