| 我国枸杞主产区生产现状调研及建议 |
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| 引用本文： | 徐常青,刘赛,徐荣,陈君,乔海莉,金红宇,林晨,郭昆,程惠珍.我国枸杞主产区生产现状调研及建议[J].中国中药杂志,2014,39(11):1979-1984. |
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| 作者姓名： | 徐常青 刘赛 徐荣 陈君 乔海莉 金红宇 林晨 郭昆 程惠珍 |
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| 作者单位： | 中国医学科学院 北京协和医学院 药用植物研究所, 北京 100193;中国医学科学院 北京协和医学院 药用植物研究所, 北京 100193;中国医学科学院 北京协和医学院 药用植物研究所, 北京 100193;中国医学科学院 北京协和医学院 药用植物研究所, 北京 100193;中国医学科学院 北京协和医学院 药用植物研究所, 北京 100193;中国食品药品检定研究院 中药民族药检定所, 北京 100050;中国医学科学院 北京协和医学院 药用植物研究所, 北京 100193;中国医学科学院 北京协和医学院 药用植物研究所, 北京 100193;中国医学科学院 北京协和医学院 药用植物研究所, 北京 100193 |
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| 基金项目： | 国家自然科学基金项目（30973970，81274198）；国家“重大新药创制”科技重大专项（2012ZX09304006，2014ZX09304307-002）；工信部中药材扶持资金“中药材规范化生产技术服务平台”项目（工信部消费-2011-340）；2013年北京协和医学院研究生社会实践项目 |
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| 摘 要： | 为了解我国枸杞生产现状及影响枸杞产品质量安全的相关因素，作者先后于2009年7-9月和2013年7-9月2次对我国宁夏、内蒙古、甘肃、青海、新疆等枸杞主产区枸杞施用肥料、农药，枸杞产品初加工等生产关键环节的现状进行了详细的调查，对影响我国枸杞产品质量安全的关键因素进行了分析与探讨，并从技术角度提出一些建议供枸杞生产管理部门和生产者参考。
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| 关 键 词： | 枸杞 病虫害防治 施肥 加工 质量安全 |
| 收稿时间： | 2013/10/19 0:00:00 |
Investigation of production status in major wolfberry producing areas of China and some suggestions |
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| XU Chang-qing,LIU Sai,XU Rong,CHEN Jun,QIAO Hai-li,JIN Hong-yu,LIN Chen,GUO Kun and CHENG Hui-zhen.Investigation of production status in major wolfberry producing areas of China and some suggestions[J].China Journal of Chinese Materia Medica,2014,39(11):1979-1984. |
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| Authors: | XU Chang-qing LIU Sai XU Rong CHEN Jun QIAO Hai-li JIN Hong-yu LIN Chen GUO Kun and CHENG Hui-zhen |
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| Institution: | Institute of Medicinal Plant Development, Chinese Academy of Medical Science & Peking Union Medical College, Beijing 100193, China;Institute of Medicinal Plant Development, Chinese Academy of Medical Science & Peking Union Medical College, Beijing 100193, China;Institute of Medicinal Plant Development, Chinese Academy of Medical Science & Peking Union Medical College, Beijing 100193, China;Institute of Medicinal Plant Development, Chinese Academy of Medical Science & Peking Union Medical College, Beijing 100193, China;Institute of Medicinal Plant Development, Chinese Academy of Medical Science & Peking Union Medical College, Beijing 100193, China;Institute for Control of Chinese Traditional Medicine and Ethic Medicine, National Institutes for Food and Drug Control, Beijing 100050, China;Institute of Medicinal Plant Development, Chinese Academy of Medical Science & Peking Union Medical College, Beijing 100193, China;Institute of Medicinal Plant Development, Chinese Academy of Medical Science & Peking Union Medical College, Beijing 100193, China;Institute of Medicinal Plant Development, Chinese Academy of Medical Science & Peking Union Medical College, Beijing 100193, China |
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| Abstract: | To investigate the production status and the safety influence factors of wolfberry in China. We investigated the detailed factors which affect the quality safe of wolfberry in the periods of July-August 2013 and July-September 2009. The factors include fertilizing patterns, the used pesticide and preliminary process wolfberry. The factors were discussed according to the results of investigation, and suggestions were proposed for the management and production departments of wolfberry. |
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| Keywords: | wolfberry wolfberry pests management fertilizing preliminary processing quality safe |
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