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叶天士与薛生白治疗湿热痞证用药特色分析
引用本文:李玉娟,刘小玉,姜厚望,李红培,肖连宇,赵岩松.叶天士与薛生白治疗湿热痞证用药特色分析[J].中国中药杂志,2017,42(12):2391-2397.
作者姓名:李玉娟  刘小玉  姜厚望  李红培  肖连宇  赵岩松
作者单位:北京中医药大学, 北京 100029,北京中医药大学, 北京 100029,北京中医药大学, 北京 100029,北京中医药大学, 北京 100029,北京中医药大学, 北京 100029,北京中医药大学, 北京 100029
基金项目:国家自然科学基金项目(81460592);宁夏自然科学基金项目(NZ14066);宁夏医科大学校级项目(XZ201301)
摘    要:叶天士与薛生白,清代同一时期的著名医学家,擅长温病治疗。笔者运用中医传承辅助平台系统,对两位医家治疗湿热痞证的医案进行研究,对比分析其用药特色。叶氏与薛氏治疗湿热痞证均以湿热分治、三焦分消为原则,用药以苦、辛、温为主,理气化湿,重视脾、胃、肺三脏的气机调节,但在具体药物选择上有所不同,两者共用药物中,厚朴、杏仁、陈皮、滑石使用频率均较高。叶天士还好用半夏、黄芩、黄连、茯苓;薛生白较多用茯苓皮、草果、藿香。药物配伍方面,两位医家均喜用陈皮、厚朴,厚朴、杏仁配伍;叶氏还多用半夏、杏仁,半夏、黄芩,滑石、杏仁等;薛氏则用厚朴、陈皮、茯苓皮三者相互配伍为多。两位医家治疗中的相同、不同之处对临床治疗湿热类痞证有指导意义。

关 键 词:湿热痞证  叶天士  薛生白
收稿时间:2016/12/14 0:00:00

Comparison between Ye Tianshi and Xue Shengbai in treatment of distention with damp-heat
LI Yu-juan,LIU Xiao-yu,JIANG Hou-wang,LI Hong-pei,XIAO Lian-yu and ZHAO Yan-song.Comparison between Ye Tianshi and Xue Shengbai in treatment of distention with damp-heat[J].China Journal of Chinese Materia Medica,2017,42(12):2391-2397.
Authors:LI Yu-juan  LIU Xiao-yu  JIANG Hou-wang  LI Hong-pei  XIAO Lian-yu and ZHAO Yan-song
Institution:Beijing University of Chinese Medicine, Beijing 100029, China,Beijing University of Chinese Medicine, Beijing 100029, China,Beijing University of Chinese Medicine, Beijing 100029, China,Beijing University of Chinese Medicine, Beijing 100029, China,Beijing University of Chinese Medicine, Beijing 100029, China and Beijing University of Chinese Medicine, Beijing 100029, China
Abstract:Ye Tianshi and Xue Shengbai were both epidemic febrile diseases specialists in same time of Qing dynasty. The Traditional Chinese Medicine Inheritance Support System was used to compare and analyze the therapeutic characteristics of these two specialists in treating damp-heat type fullness or distension in stomach. Distension is commonly caused by qi stagnation accompanied with damp-heat from internal and external factors. In treatment, separation of damp and heat and removing dampness and heat from sanjiao separately were their common therapeutic principles. Both Ye Tianshi and Xue Shengbai paid much greater attention to eliminating dampness, and the herbs with bitter and pungent flavor, warm in property were usually chosen to regulate qi flow and reduce dampness. Invigorating spleen, nourishing stomach and dispersing lung were the frequently used treatment to balance the organs''harmony. The difference between specialist Ye and specialist Xue was the preference of herbs. Hou Pu (Magnoliae Officinalis Cortex), Xing Ren (Armeniacae Semen Amarum), Chen Pi (Citri Reticulatae Pericarpium), and Hua Shi (Talcum) were often used in both administrations. Besides, Ye Tianshi preferred to use Ban Xia (Pinelliae Rhizoma), Huang Qin (Scutellariae Radix), Huang Lian (Coptidis Rhizoma), Fuling, et al. Xue Shengbai on the other hand enjoyed using Fu Lingpi(Poriae Cutis), Cao Guo (Tsaoko Fructus), and Guang Huoxiang (Pogostemonis Herba), et al. In herbs compatibility, both of the two specialists were fond of using Chen Pi-Hou Pu, Hou Pu-Xing Ren. Moreover, Ye Tianshi often used Ban Xia-Xing Ren, Ban Xia-Huang Qin, and Hua Shi-Xing Ren to achieve the expected outcome of the treatment. While, Chen Pi, Fu Lingpi, and Hou Pu were the common combination with each other in Xue''s cases. The similarities and differences of their administration should have the guidance in current clinical Chinese medicine practice for damp-heat type fullness or distension in stomach.
Keywords:distention with damp-heat  Ye Tianshi  Xue Shengbai
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