| 2008年青岛市城区部分餐饮单位控烟状况及室内烟雾浓度调查 |
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| 引用本文： | 刘辉,林永峰,綦斐. 2008年青岛市城区部分餐饮单位控烟状况及室内烟雾浓度调查[J]. 预防医学论坛, 2011, 0(3) |
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| 作者姓名： | 刘辉 林永峰 綦斐 |
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| 作者单位： | 青岛市疾病预防控制中心; |
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| 摘 要： | [目的]了解餐饮单位控烟状况及室内烟雾浓度,为加强公共场所及工作场所控烟措施提供依据。[方法]2008年10月,在青岛市城区随机抽取36家餐饮单位(16家为控烟干预组,20家为对照组),调查控烟状况、工作人员和管理者控烟态度,观察和检测烟雾(PM2.5颗粒物)浓度。[结果]观察干预组16家、对照组20家。有禁烟标志者所占比例,干预组为50.00%,对照组为20.00%(P>0.05);有吸烟区或烟区划分者所占比例,干预组为37.50%,对照组为25.00%(P>0.05);调查从业人员487人(干预组240人、对照组247人),吸烟率分别为13.75%、12.96%(P>0.05);如果单位有禁止吸烟规定会要求顾客灭烟者所占比例,2组分别为67.50%、71.66%(P>0.05);认为酒店禁烟不会影响生意者所占比例,2组分别为60.83%、60.73%(P>0.05)。调查酒店餐馆管理者36人(干预组16人、对照组20人),愿意开展无烟单位创建活动者所占比例,2组分别为93.75%、80.00%(P>0.05);如果单位有禁止吸烟规定会要求顾客灭烟者所占比例,2组分别为93.75%、90.00%(P>0.0...
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| 关 键 词： | 餐饮业 烟草烟雾 控制吸烟 |
Survey on the Density of Indoor Tobacco Smog and Situation of Tobacco Control in Partly Restaurant & Food Services Urban in Qingdao City,2008 |
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| LIU Hui,LIN Yong-feng,QI Fei.. Survey on the Density of Indoor Tobacco Smog and Situation of Tobacco Control in Partly Restaurant & Food Services Urban in Qingdao City,2008[J]. Preventive Medicine Tribune, 2011, 0(3) |
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| Authors: | LIU Hui LIN Yong-feng QI Fei. |
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| Affiliation: | LIU Hui,LIN Yong-feng,QI Fei.(Qingdao City Center for Disease Control and Prevention,Qingdao,266033,Shandong,China) |
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| Abstract: | [Objective]To investigate the density of indoor tobacco smog inside hotel or restaurant and to provide effective-tobacco-control policy for the public place and workplace in Qingdao.[Methods]36 catering institutions were selected randomly(16 in intervention group,20 in control group),in Qingdao urban in October 2008.Smoking status,staff and managers attitude were investigated,and smoke(PM2.5 particulate) concentration was observed and detected.[Results]In intervention group,the percentage of having non-smok... |
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| Keywords: | Restaurant & food services Tobacco smog Tobacco control |
| 本文献已被 CNKI 等数据库收录！ |
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