Rare earth elements in Oolong tea and their human health risks associated with drinking tea |
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| Affiliation: | 1. National and Local Joint Engineering Research Center of Biomedical Functional Materials, Jiangsu Collaborative Innovation Center of Biomedical Functional Materials, School of Chemistry and Materials Sciences, Nanjing Normal University, Nanjing 210046, China;2. State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi 214122, China;3. Center for Plant Cell Biology, Institute for Integrative Genome Biology, University of California, Riverside, CA 92521, USA;1. School of Chemical Science and Technology, Key Laboratory of Medicinal Chemistry for Nature Resource, Ministry of Education, Yunnan University, Kunming 650091, China;2. School of Materials Science and Engineering, Yunnan University, Kunming 650091, China |
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| Abstract: | ![]()
In this study, the content of rare earth oxides (REOs) in made teas and infusions of 57 Oolong tea samples was investigated because when compared to other teas, Oolong tea is believed to contain a higher amount of REOs. The risks of REOs in Oolong tea to human health arising from drinking tea were assessed. The content of rare earth oxides (∑REOs) in the various types of Oolong tea varied from 0.62 to 10.1 mg/kg, 71.9–79.6% of which consisted of Ce, La, Y, and Nd. One-time infusion and five times successive infusions resulted in leached rates of 9.86–17.4% and 25.8–32.6% of the total REOs, respectively. The leached REOs increased with TOC in tea infusions. The proposed DAItea (daily allowable intake, 42 μg) would be exceeded when the content of REOs in Oolong tea was greater than 6.84 mg/kg based on the calculation with the highest consumption rate of Oolong tea (15 g/day) and the highest leached rate (41.0%). Among the tea samples studied, only 1.8% of the samples exhibited an REO content of greater than 6.84 mg/kg. Thus, in general, the intake of REOs by drinking Oolong tea is negligible. |
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| Keywords: | Oolong tea Tea infusion Daily allowable intake Food analysis Food composition Food safety Rare earth oxides |
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