黄芪桂枝五物汤临床研究进展 |
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引用本文: | 秦保锋,翁伟力,朱旭莹,郭咏梅,潘卫东. 黄芪桂枝五物汤临床研究进展[J]. 现代诊断与治疗, 2013, 0(16): 3654-3655 |
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作者姓名: | 秦保锋 翁伟力 朱旭莹 郭咏梅 潘卫东 |
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作者单位: | 上海中医药大学附属曙光医院神经内科,上海200021 |
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摘 要: | 检索近5年黄芪桂枝五物汤临床及实验研究文献,对其研究现状进行综述,以期为临床实践提供依据。
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关 键 词: | 黄芪桂枝五物汤 研究进展 |
Research Progress of Huangqinguizhiwuwu Decoction |
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Affiliation: | Qin Bao-feng, Weng Wei-li, ZhuXu-ying, Guo Yong-mei, Pan-Wei-dong (Department of Neurology, Shuguang Hospital Affiliated to Shanghai University of Traditional Chinese Medicine, Shanghai 200021, China) |
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Abstract: | Clinical and experimental study of Huangqinguizhiwuwu decoction were retrieved the in re-cent 5 years in this paper. It reviewed its current situation to provide evidence for clinical trial. |
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Keywords: | Huangqinguizhiwuwu Decoction Review |
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