| 瑶山甜茶和百色甜茶化学成分及药理研究进展 |
| |
| 引用本文： | 丰杰,辛宁. 瑶山甜茶和百色甜茶化学成分及药理研究进展[J]. 时珍国医国药, 2007, 18(5): 1089-1090 |
| |
| 作者姓名： | 丰杰 辛宁 |
| |
| 作者单位： | 广西中医学院,广西,南宁,530001 |
| |
| 基金项目： | 广西教育厅应用研究项目(No.桂教科研C20003392号) |
| |
| 摘 要： | 瑶山甜茶和百色甜茶主要含甜味成分、抗过敏成分等,都具有抗过敏作用。瑶山甜茶还具有控糖、降血脂等作用,百色甜茶的其它药理作用研究尚少。
|
| 关 键 词： | 瑶山甜茶 百色甜茶 化学成分 药理作用 |
| 文章编号： | 1008-0805(2007)05-1089-01 |
| 修稿时间： | 2006-09-26 |
Advance in Studies on Chemical Constituents and Pharmacological Action of Rubus suavissimus S. Lee and Lithocarpus polystachyus Rehd |
| |
| FENG Jie,XIN Ning. Advance in Studies on Chemical Constituents and Pharmacological Action of Rubus suavissimus S. Lee and Lithocarpus polystachyus Rehd[J]. Lishizhen Medicine and Materia Medica Research, 2007, 18(5): 1089-1090 |
| |
| Authors: | FENG Jie XIN Ning |
| |
| Affiliation: | FENG Jie,XIN Ning* |
| |
| Abstract: | Rubus suavissimus S.Lee and Lithocarpus polystachyus Rehd mainly contain the sweet taste constituents,the anti-allergic constituents and so on,both have anti-allergy function.Rubus suavissimus S.Lee can also control the sugar and lower blood fats and so on,other pharmacological action of Lithocarpus polystachyus Rehd are seldom studied. |
| |
| Keywords: | Rubus Suavissimus S. Lee Lithocarpus polystachyus Rehd Chemical constituents Pharmacological action |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
|
