| 《营养与食品卫生学》课程考试改革实践 |
| |
| 引用本文： | 王晓波,梁小红,刘冬英,方少瑛,王林静,叶蔚云,王智美,陈海珍. 《营养与食品卫生学》课程考试改革实践[J]. 西北医学教育, 2012, 20(4): 733-736 |
| |
| 作者姓名： | 王晓波 梁小红 刘冬英 方少瑛 王林静 叶蔚云 王智美 陈海珍 |
| |
| 作者单位： | 广东药学院公共卫生学院营养与食品卫生系,广东广州,510310 |
| |
| 基金项目： | 教育部预防医学特色专业建设点资助项目，广东省高等教育教学成果奖培育项目，中国高等教育学会"十一五"教育科学研究专项课题资助，广东药学院预防医学专业特色课程模块及专业课程考试改革项目 |
| |
| 摘 要： | 为了培养适应当今社会的应用型人才,高校应对现行考试模式进行改革,本文以营养与食品卫生学课程考试改革实践为例,提出了课程改革的思路和具体的考核方式,分析了当今高校考试及考试改革中的问题,对实现高校人才素质教育的考试改革途径进行了探索。
|
| 关 键 词： | 高等学校 应用型人才 考试改革 |
Practice of Reforming Nutrition and Food Hygiene Course Examination |
| |
| WANG Xiao-bo , LIANG Xiao-hong , LIU Dong-ying , FANG Shao-ying , WANG Lin-jing , YE Wei-yun , WANG Zhi-mei , CHEN Hai-zhen. Practice of Reforming Nutrition and Food Hygiene Course Examination[J]. Northwest Medical Education, 2012, 20(4): 733-736 |
| |
| Authors: | WANG Xiao-bo LIANG Xiao-hong LIU Dong-ying FANG Shao-ying WANG Lin-jing YE Wei-yun WANG Zhi-mei CHEN Hai-zhen |
| |
| Affiliation: | (Department of Nutrition and Food Hygiene,School of Public Health, Guangdong College of Pharmacy,Guangzhou 510310,China) |
| |
| Abstract: | In order to produce application-oriented talents to adapt to the current society,colleges and universities should reform the current examination models.Taking our practice of reforming the examination of Nutrition and Food Hygiene as an example,the paper puts forward ideas of the course reform and specific assessment methods,analyzes the problems of the current college examination and testing reform,and explores ways to reform examinations in quality-oriented education. |
| |
| Keywords: | college and university application-oriented talent examination reform |
| 本文献已被 CNKI 万方数据 等数据库收录！ |
|
