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| 当归与莲花归多糖、阿魏酸含量的比较 | |
| 引用本文： | 马毅,丁永辉. 当归与莲花归多糖、阿魏酸含量的比较[J]. 中国中医药信息杂志, 2006, 13(5): 48-49 |
| 作者姓名： | 马毅 丁永辉 |
| 作者单位： | 1. 兰州大学药学院,甘肃,兰州,730000 2. 甘肃省食品药品监督管理局,甘肃,兰州,730000 |
| 摘 要： | 目的探讨当归侧芽发育发生形态变异后是否引起多糖及阿魏酸含量显著的变化。方法以苯酚-硫酸法测定样品多糖含量;以HPLC法测定样品阿魏酸含量。结果当归与莲花归多糖和阿魏酸含量差异无统计学意义。结论当归侧芽发育形成莲花归其多糖及阿魏酸含量未发生显著的变化。 |
| 关 键 词： | 当归 莲花归 多糖 阿魏酸 含量测定 |
| 文章编号： | 1005-5304（2006）05-0048-02 |
| 收稿时间： | 2005-09-08 |
| 修稿时间： | 2005-09-08 |
The Comparison of the Contents of Ferulic Acid and Polysaccharide in Angelica Sinensis Oliv.with Lotiform Angelica Sinensis |
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| MA Yi,Ding Yong-hui. The Comparison of the Contents of Ferulic Acid and Polysaccharide in Angelica Sinensis Oliv.with Lotiform Angelica Sinensis[J]. Chinese Journal of Information on Traditional Chinese Medicine, 2006, 13(5): 48-49 | |
| Authors: | MA Yi Ding Yong-hui |
| Affiliation: | 1.Pharmaceutical School of Lanzhou University, Lanzhou 730000, China- 2.Gansu Province Food and Drug Administration, Lanzhou 730000, China |
| Abstract: | Objective To compare the contents of Ferulic Acid and Polysaccharide in Angelica Sinensis oliv. with Lotiform Angelica sinensis because of the morphosis related to lateral bud of Angelica Sinensis. Method The contents of Polysaccharide was determined by Polysaccharide-Phenol-Sulfuric acid reaction system. The content of ferulic acid was determined by HPLC. Result There is no significantly difference in the contents of Ferulic Acid and Polysaccharide between Angelica sinensis and lotiform Angelica sinens. Conclusion The contents of Ferulic Acid and Polysaccharide between Angelica Sinensis oliv. and Lotiform Angelica sinensis has no significantly difference because of the morphosis related to lateral bud of Angelica Sinensis. |
| Keywords: | Angelica sinensis Lotiform Angelica sinensis Polysaccharide Ferulic Acid Morphosis |
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