| 血液采集后存放时间及温度对血液粘度检测结果的影响 |
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| 引用本文： | 邓演超,王健,李全双,吴燕.血液采集后存放时间及温度对血液粘度检测结果的影响[J].齐齐哈尔医学院学报,2009,30(1):15-17. |
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| 作者姓名： | 邓演超 王健 李全双 吴燕 |
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| 作者单位： | 江苏省徐州市医学科学研究所,徐州市临床检验中心,221006 |
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| 基金项目： | 致谢：衷心感谢南京重大维多医疗器械有限公司周涛经理给予本文的支持与帮助! |
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| 摘 要： | 目的探讨标本放置时间及温度对血液粘度检测结果的影响。方法将19例标本在不同环境温度和不同存放时间进行血液粘度检测。结果全血粘度随温度升高而降低，标本随存放时间延长而升高。结论温度和血标本存放时间对血粘度的检测结果影响较大，应严格控制测定温度和标本存放时间，以确保血液粘度测定的准确性和可靠性。
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| 关 键 词： | 标本存放时间 温度 血液粘度 |
Effects of temperature and sample store time on blood viscosity |
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| DENG Yan-chao,et al..Effects of temperature and sample store time on blood viscosity[J].Journal of Qiqihar Medical College,2009,30(1):15-17. |
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| Authors: | DENG Yan-chao |
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| Institution: | Clinical Laboratory Center;Xuzhou Medical Science Institute;Jiangsu Province 221006 China |
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| Abstract: | Objective To investigate the effects of temperature and sample store time on whole blood viscosity. Methods Whole blood viscosity of 19 cases of new blood samples were determined at different temperature and different time. Results The whole blood viscosity fell with temperature elevation and increased with the increase of sample store time. Conclusions The effects of temperature and blood samples stored time on the results of blood viscosity is greater in order to ensure the accuracy and reliability of the... |
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| Keywords: | Specimen store time Temperature Blood viscosity |
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